Unified Brands GROEN Steam Jacketed Kettles manual

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Table of contents for the manual

  • Page 1

    STEAM JA CKETED KE T TLES[...]

  • Page 2

    F or over 100 y ears, Groen has been a trusted name in quality and durable and versatile kettle production. Oering more kettle options than any other manufacturer , Groen kettles are superior . Gr oen St eam Jac ket ed K ett les ha ve bee n v ot ed “ Best in Cla ss ” b y F oods ervic e Eq uipm ent & Sup pli es Maga zine f or s ix con sec[...]

  • Page 3

    What C an Y ou Prepar e in a Groen Kettle? Anything that can be prepared in a stock pot can be prepared faster and more efficiently in a Groen Steam Jacketed Kettle . Kettles have the power for rapid browning of ingredients and reduction of bases and the precise temperature control and even heating for slow simmering of: • Soups • Stews • Bar[...]

  • Page 4

    STEAM JA CKETED KET TLES Determining K ettle Size Groen Steam Jacketed Kettles are available in a wide range of types, st yles and capacities. Ther e is a Groen kettle that is per fect for your operation, menu mix and pr oduc tion volume requir ements. All kettles require head space of “ freeboard ” for safe operation. Nominal kettle capacity i[...]

  • Page 5

    K ettle Ac cessories & Options An y kettl e model c an be mad e m ore ef fici ent, mo re ve rsat ile and e asier t o use , wit h the add ition of o ne o r mor e ha ndy acce ssori es or opt ional fe atur es. Co vers Kettle covers reduce heat-up times, save energy , reduce the load on ven tilation and HV AC systems and make the kitchen more comfo[...]

  • Page 6

    Kettle T angent Strainers A stainless tangent strainer with 1/4” per forations is standard on all stationar y floor model kettles. The str ainer keeps food sol - ids from collecting and ov er cooking in the tangent well. Solid and 1/8” per forated tangent strainers are available f or straining smaller food solids. Flanged F eet Optional flanged[...]

  • Page 7

    Models T S/9 S T AN DS T5 C T AB LE M OUN TI NG CA BIN ET MO UN TI NG HI NG ED C OV ER LI FT -O FF C OV ER 1- PH AS E 3- PH AS E KE TTLE L IP ST RAI NE R FI LL F A UC ETS 31 6 ST AIN LE SS IN TE RI OR GA S QU ICK D IS C ONN ECT S ET CH MA RK ING S 2” T AN GEN T DRA W- OFF 3” T AN GEN T DRA W- OFF FL AN GED F EET C OL D W A TE R C OOL IN G ST EA[...]

  • Page 8

    888-994-7636 • w w w .unifiedbrands.net SJ K 04 /0 8 (3 m) FOODS ERVI CE EQUIP MENT SOLU TIONS Information contained in this document is known to be current and accurate at the time of printing. Unied Brands recommends ref erencing our product line websites for the most updat ed product information and specications. FOODS ERVI CE EQUIP MENT[...]