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Tricity Bendix CSIE 223W manual

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Table of contents for the manual

  • Page 1

    1 INSTR UCTION BOOKLET ELECTRIC COOKER CSIE 223W Please read this instruction booklet bef ore using the appliance[...]

  • Page 2

    2 Important Safety Infor mation You MUST read these warnings carefully before installing or using the appliance. If you need assistance, contact our Customer Care Department on 08705 950950 Installation ● This cooker must be installed by qualified personnel, according to the manufacturer ’ s instructions and to the relevant British Standards. ?[...]

  • Page 3

    3 This appliance is manufactured according to the following EEC directives: 73/23 EEC - 90/683 EEC - 93/68 EEC - 89/336 EEC current edition. Contents Guide to Use the instructions The following symbols will be found in the text to guide you throughout the Instructions: Safety Instructions Step by step instructions for an operation Hints and T ips ?[...]

  • Page 4

    4 MAINS ON THERMOSTAT ON RAPID NORMAL NORMAL RAPID OVEN & GRILL Description of the Cooker Back left normal hotplate Front left rapid hotplate Control panel Oven door Front right rapid hotplate Back right normal hotplate Storage drawer[...]

  • Page 5

    5 P Q MAINS ON THERMOSTAT ON RAPID NORMAL NORMAL RAPID OVEN & GRILL 1. Oven Thermostat Pilot Light 2. Cooker Operation Pilot Light 3. Front left hotplate control knob 4. Back left hotplate control knob 5. Back right hotplate control knob 6. Front right hotplate control knob 7. Oven function control knob 7 6 5 4 2 1 3 Contr ol Panel The Ov en Ca[...]

  • Page 6

    6 Electric Hotplates To switch on a hotplate, turn the relevant control knob to the required heat setting. The control knob is numbered 0 - 6 0 - OFF 1 - Minimum 6 - Maximum. The hob has two types of hotplates: Normal Hotplates (Back right and left) We recommend the plates are switched to maximum (6) for a short while to boost the plate, and then a[...]

  • Page 7

    7 i Hints and Tips Saucepans for use on solid plates should have several characteristics: ● They should be fairly heavy duty ● They should fit the heat area exactly , or be slightly larger for ef ficient use, NEVER smaller . ● They should have a flat base to ensure good contact with the plate. This is particularly important when using pans fo[...]

  • Page 8

    8 Befor e the First Use of the Oven Remove all packaging , both inside and outside the oven, befor e using the oven. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. ☞ 1. Set the oven function control knob to MAX. 2. Open a window for ventilation. 3. Allow the ov[...]

  • Page 9

    9 Using the Oven • Always cook with the oven door closed. • Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. • The oven has four shelf levels, and is supplied with two shelves. The shelf positions are counted from the bottom of the oven as shown in[...]

  • Page 10

    10 Using the Conventional Oven ☞ Ho w to Use the Con v entional Ov en T urn the oven function control knob to the required temperature. THINGS TO NOTE ● The thermostat control light will remain on until the correct temperature is reached. It will then cycle on and off to show that temperature is being maintained. T op o v en element only This f[...]

  • Page 11

    11 Food Temperature ( ° C) Runner Cooking Positions Time (mins) Biscuits - small cakes 160-180 2 25-30 Bread, buns, yeast, doughs 200-220 2 35-45 Casseroles 150-170 1-2 90-180 Queen Victoria sponge 170-190 1-2 20-30 Cakes - madeira, rich fruit 150-170 2 90-150 Choux pastry, eclairs 200-220 2 30-35 Fish 200-220 2 20-40 Fruit pies, plate tarts, crum[...]

  • Page 12

    12 Grilling Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan. ☞ Ho w to Use the Grill 1. Turn the oven control function knob to . 2. Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the element for faster cooking and furth[...]

  • Page 13

    13 Befor e any maintenance or cleaning can be carried out, you must DISCONNECT the cooker fr om the electricity supply . The Hob T op The hob is best cleaned whilst it is still warm, as spillage can be removed more easily than if it is left to cool. Regularly wipe over the hob top using a soft cloth well wrung out in warm water to which a little wa[...]

  • Page 14

    14 Befor e cleaning always allow the cooling fan to cool the oven down befor e switching off at the electricity supply . The oven should be kept clean at all times. A build-up of fats or other foodstuffs could r esult in a fire, especially in the grill pan. Cleaning materials Before using any cleaning materials on your oven, check that they are sui[...]

  • Page 15

    15 Oven Cavity The enamelled oven cavity is best cleaned whilst the oven is still warm. W ipe the oven over with a soft cloth soaked in warm soapy water after each use. From time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner . Oven Shelves T o clean the oven shelves, soak in warm soapy water and remov[...]

  • Page 16

    16 Something Not W orking SYMPTOM ■ The hob hotplate does not heat up. ■ The plate is not giving satisfactory results ■ The oven does not come on ■ The oven temperature light does not come on ■ It takes too long to finish the dishes, or they are cooked too fast. ■ Steam and condensation settle on the food and the oven cavity . SOLUTION [...]

  • Page 17

    17 If you require spare parts or an engineer contact your local Service Force Centre by telephoning: 08705 929 929 Your call will be routed to the Service Centre covering your post code area. The addresses of Tricity Bendix Service Force Centres are detailed on the following pages. CUSTOMER CARE For general enquiries concerning your Tricity Bendix [...]

  • Page 18

    18 TRICITY BENDIX SERVICE FORCE To contact your local Tricity Bendix Service Force Centre telephone 08705 929 929 CHANNEL ISLANDS GUERNSEY Guernsey Electricity PO Box 4 V ale , Guernsey Channel Islands JERSEY Jersey Electricity Company PO Box 45 Queens Road St Helier Jersey Channel Islands JE4 8NY SCOTLAND ABERDEEN 8 Cornhill Arcade (M05) Cornhill [...]

  • Page 19

    19 TRICITY BENDIX SERVICE FORCE To contact your local Tricity Bendix Service Force Centre telephone 08705 929 929 MIDLANDS BIRMINGHAM 66 Birch Road East, (M18) W yrley Road Industrial Estate W itton Birmingham B67DB BOURNE Manning Road Ind (M44) Estate Pinfold Road Bourne PE10 9HT BRIDGNOR TH 1 Underhill Street (M72) Bridgnorth Salop WV16 4BB GLOUC[...]

  • Page 20

    20 Model Number: CSIE 223 W Dimensions Height 900 mm Depth 600 mm Width 495 mm Oven Capacity 1.7 Cu. ft Hob Front left heating plate (rapid) 1,565 W/Ø145 mm Back left heating plate (normal) 1,565 W/Ø180 mm Back right heating plate (normal)1,043 W/Ø145 mm Front right heating plate (rapid) 2,086 W/Ø180 mm Total rating 6,259 W T echnical Data Inst[...]

  • Page 21

    21 Electrical connections Any electrical work r equir ed to install this hob should be carried out by a qualified electrician or competent person, in accor dance with the current r egulations. THIS COOKER MUST BE EARTHED. The manufacturer declines any liability should these safety measures not be observed. This cooker is designed to be connected to[...]