Toastmaster 1427 manual

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The rules should oblige the seller to give the purchaser an operating instrucion of Toastmaster 1427, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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Unfortunately, only a few customers devote their time to read an instruction of Toastmaster 1427. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Toastmaster 1427 should contain:
- informations concerning technical data of Toastmaster 1427
- name of the manufacturer and a year of construction of the Toastmaster 1427 item
- rules of operation, control and maintenance of the Toastmaster 1427 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Toastmaster 1427 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Toastmaster 1427, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Toastmaster service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Toastmaster 1427.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Toastmaster 1427 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    C OUNTERTOP F RYERS Middleby Philippines Corporation 113 Technology Ave., Laguna Technopark Inc., Binan, Laguna, Philippines 4024 Phone (632) 5208170 - Fax (632) 5208191 - www.middleby .com COU NTERTOP FRY ER S MODELS 1427 & 1439 IN ST A LL ATION - OPERATION - MAINTENANCE ~ Model TECF 1439 Model TECF 1427 M ANUAL CF0105-1427-1439[...]

  • Page 2

    C OUNTERTOP F RYERS Congratulations! You have purchased one of the finest pieces of heavy-duty commercial cooking equipment on the market. You will find that your new equipment, like all Toastmaster equipment, has been designed and manufactured to meet the toughest standards in the industry . Each piece of toastmaster equipment is carefully enginee[...]

  • Page 3

    C OUNTERTOP F RYERS This manual covers Models 1427 & 1439 FRY KETTLES ARE: • Electrically heated • Heated by Immersion type heating elements • Thermostatic controlled FEA TURES: • Fry Kettles features stainless steel front, sides and top. • Equipped with 4” high adjustable legs. • A one-piece stainless steel deep drawn shortening [...]

  • Page 4

    C OUNTERTOP F RYERS Component Location & Function. Refer to Figure 1-2. Toastmaster fry kettles are deep fryers designed to efficiently fry a wide variety of food products by immersion into heated liquified shortening. Power “ON/OFF” Switch located at front of fryer and equipped with a green signal light. Thermostat is adjustable from 250°[...]

  • Page 5

    C OUNTERTOP F RYERS 3 SECTION 1 - DESCRIPTION Toastmaster ®[...]

  • Page 6

    C OUNTERTOP F RYERS Model 1427 Specifications Overall Dimensions: ............................ 18" (457 mm) Wide x ............................................................. 19" (483 mm) Deep x ............................................................. 13-3/8" (340 mm) High Installed Weight: ................................. 33[...]

  • Page 7

    C OUNTERTOP F RYERS 5 SECTION 1 - DESCRIPTION Figure 1-5 Model 1427 Dimension Drawing Toastmaster ®[...]

  • Page 8

    C OUNTERTOP F RYERS Model 1439 Specifications Overall Dimensions: ............................ 24" (610 mm) Wide x ............................................................. 25" (635mm) Deep x ............................................................. 13-3/8" (340 mm) High Installed Weight: ................................. 85 [...]

  • Page 9

    C OUNTERTOP F RYERS 7 SECTION 1 - DESCRIPTION Figure 1-8 Model 1439 Dimension Drawing Toastmaster ®[...]

  • Page 10

    C OUNTERTOP F RYERS SECTION 1 - DESCRIPTION NOTES: 8 Toastmaster ®[...]

  • Page 11

    C OUNTERTOP F RYERS A . Inspect for Shipping Damage All shipping containers should be examined for damage before and during unloading. This equipment was carefully inspected and packaged at the factory . The freight carrier has assumed responsibility for its safe transit and delivery . If equipment is received in damaged condition, either apparent [...]

  • Page 12

    C OUNTERTOP F RYERS Figure 2-1 Caution: Certain models cannot be wired for single phase at certain voltages as shown in the specifications and wire schematics in this manual. c. Remove access cover of electrical compartment (Refer to Figure 2-1). Connect power supply to terminal block. The fryer is wired for 3 phase. To wire for single phase, refer[...]

  • Page 13

    C OUNTERTOP F RYERS NOTE: If afire extinguishing system is to be connected to the fry kettle complete Step d. If no fire extinguisher system is to be connected proceed directly to Step e. d. The fry kettle is provided with an auxiliary circuit terminal block (AT1 & AT2) located adjacent to the main terminal block provided for power supply conne[...]

  • Page 14

    C OUNTERTOP F RYERS e. Check that all connections are tight. f. Reassemble fry kettle and turn the circuit breaker ON. 3. Installation Check. a. Place disconnect switch in “On” position, energizing the fry kettle. Turn thermostat dial to 250°F (121.1 °C) for five seconds; return to “Off” position. b. Let a few drops of water or solid shor[...]

  • Page 15

    C OUNTERTOP F RYERS CAUTION: Never stick fingers or any body parts into hot shortening. Bodily injury will result. A . Location of Controls The following information provides a basic description of the fry kettle components, their location and the function they perform. Figure 3-1 13 Toastmaster ®[...]

  • Page 16

    C OUNTERTOP F RYERS B. Function of Controls 1. Power “ON/OFF” Switch is used to turn power to the heating elements “ON” or “OFF”. 2. Power Switch Green Light is lit when the power is “On”. 3. Thermostat Knob is used to set the temperature to your requirements. The minimum set point is 250°F (121.1°C) and the maximum set point is 4[...]

  • Page 17

    C OUNTERTOP F RYERS 15 SECTION 3 - OPER ATION D. Preparation for Operation 1. Choose a Shortening. Choose a shortening made especially for commercial deep frying. The investment in good quality shortening will be rewarded with a long time use and fried foods of high standards. Shortening for frying should be bland in taste so it will not impart off[...]

  • Page 18

    C OUNTERTOP F RYERS F . Deep Frying Guidelines 1. Whenever possible, drain and dry foods before frying. Excessively moist foods break down shortening, hydrolyzing fat, thus releasing fatty acids. Such fats will soon begin to smoke and its frying value is decreased considerably . CAUTION: Do not use water around hot shortening. The water will cause [...]

  • Page 19

    C OUNTERTOP F RYERS SECTION 3 - OPER ATION 17 G . Cleaning 1. To Prolong Fat Life Strain the Shortening and Clean the Shortening Container (vessel). Y our Toastmaster fry kettle and the shortening used in it will give longer, more profitable service if the following instructions are observed. a. Turn the thermostat dial to OFF position. b. Turn pow[...]

  • Page 20

    C OUNTERTOP F RYERS f. Remove any large food particles from the cooking vessel using a slotted spoon or spatula. g. Tie 2 or 3 thicknesses of cheesecloth over the top of an empty bucket, leaving a pocket at the center . CAUTION: Do not use plastic or glass bucket. Bucket must be large enough to hold all of the shortening. CAUTION: Be sure shortenin[...]

  • Page 21

    C OUNTERTOP F RYERS I. Popular Recipes TYPE INGREDIENTS MEAS URE DIRECTIONS Breaded Seasoned Flour 6 cups Blot moisture from food portions. Foods Eggs 1 each Dredge in seasoned flour. Dip in egg wash. Dredge in fine crumbs. Repeat Bread crumbs approx. last two steps for thicker crust. NOTE: cracker crumbs 1 pound for For liquid in egg wash use milk[...]

  • Page 22

    C OUNTERTOP F RYERS SECTION 3 - OPER ATION 20 NOTES : Toastmaster ®[...]

  • Page 23

    C OUNTERTOP F RYERS 21 Toastmaster ®[...]

  • Page 24

    C OUNTERTOP F RYERS SECTION 4 - PARTS LIST 22 Toastmaster ® COUNTERTOP FRYER 1427 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17[...]

  • Page 25

    C OUNTERTOP F RYERS SECTION 4 - PARTS LIST 23 Toastmaster ® COUNTERTOP FRYER 1427 Key Par t N u mber Q t y . D e scription 1 TA710E8749 1 KNOB, T S T A T 250-400F 2 T1427 B8701 1 T H ERMOS TAT, FRYER 200-400F 3 T1414 B8707 1 T H ERMOST AT , L I M I T CONTROL 4 1000730 1 W I R E S E T 1427 5 T3001127 1 CORDSET , (6-30) 250V 3 0A 6 T 1 4 A2E28 1 HEA[...]

  • Page 26

    C OUNTERTOP F RYERS SECTION 4 - PARTS LIST 24 Toastmaster ® COUNTERTOP FRYER 1439 1 1 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17[...]

  • Page 27

    C OUNTERTOP F RYERS 25 SECTION 4 - PARTS LIST Toastmaster ® COUNTERTOP FRYER 1439 Key Par t N u mber Qty. D e scription 1 T A7 10 E8 74 9 2 KNOB, TSTAT 250-400F 2 T1421 B8703 2 T H ERMOS TAT, FRYER 200-400F 3 T1414 B8707 2 T H ERMOS TAT, LIMIT CONTROL 4 T1456 A8739 1 BLOCK, TERMINAL 5 1000705 1 BLOCK, TERM BLK-RAW 6 T3001778 2 H E ATER, 240V 5700W[...]

  • Page 28

    C OUNTERTOP F RYERS SECTION 4 - PARTS LIST NOTES : Toastmaster ® 26[...]

  • Page 29

    C OUNTERTOP F RYERS 27 Toastmaster ®[...]

  • Page 30

    C OUNTERTOP F RYERS 28 Toastmaster ®[...]

  • Page 31

    C OUNTERTOP F RYERS 29 SECTION 5 - SCHEM ATICS Toastmaster ®[...]

  • Page 32

    C OUNTERTOP F RYERS COUNTER T OP FRYERS MODELS 1427 & 1439 A product with the Toastmaster name incorporates the best in durability and low maintenance. We all recognize, however, that replacement parts and occasional professional service may be neces- sary to extend the useful life of this unit. When service is needed, contact a Toastmaster Aut[...]