Sunbeam HG6600B manual

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A good user manual

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- informations concerning technical data of Sunbeam HG6600B
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Table of contents for the manual

  • Page 1

    Please read these instructions carefully and retain for future reference. K e t t l e K i n g ® Outdoor Electric BBQ Oven Instruction Booklet HG6600B[...]

  • Page 2

    C o n t e n t s I m p o r t a n t i n s t r u c t i o n s – r e t a i n f o r f u t u r e u s e . Sunbeam’s Safety Precautions 3 Features of your Kettle King 4 Using your Kettle King 6 BBQ Oven Cooking in your Kettle King 8 T ips to cooking a great steak 9 T ips to cooking great fish fillets 9 Care and Cleaning 10 Guide to Meat and Poultry Cook[...]

  • Page 3

    3 SAFETY PRECAU TIONS FOR YO UR KETTLE BBQ • Donotimmersethecontrolprobeinwateror anyotherliquid. • Donotuse the  contr ol prob e inanyother applia nce. • Donotleavethe con trolprobein the applia nce whe n stori ng out doors. • Fo r?[...]

  • Page 4

    4 F e a t u r e s o f y o u r K e t t l e K i n g ® Cool touch handles Cool touchhandles onthe hotplate andbase for easyassembly and portability . T emperature gauge Allows youto constantlymonitor cooking temperatures, ensuringthat theperfect meal is achievedeverytime[...]

  • Page 5

    5 Lid and steam vent High domedlid withsteam vent. Sealsin the heatand moisturefor natural convection cooking. Thelid alsofeatures a handyhook for storageon theside of theBBQ when used with thestand. Thermostatically controlled probe Features[...]

  • Page 6

    6 U s i n g y o u r K e t t l e K i n g ® Before first use Remove anystickers fromthe hotplate. W ash the hotplateand driptray in warmsoapy water usinga mild householddetergent. Dry hotplate anddrip tray thoroughly . T o assemble the stand 1. Placethe base of[...]

  • Page 7

    7 U si n g y ou r K et t l e K i n g ( c o nt i n u ed ) 5.  Place driptray into base.See figure5. For easycleaning line thedrip traywith aluminium foil.This willcollect the fats and juices. 6.  Position thehotplate over baseand drip tray . S[...]

  • Page 8

    8 B B Q O v e n C o o k i n g i n y o u r K e t t l e K i n g ® BBQ Oven Cooking BBQOven cookingallows youto roast meats and vegetablesefficiently ,while sealing in the flavoursomejuices. The resultis ovenstyle, tender meat,with wholesome crispvegetables. For aperf[...]

  • Page 9

    9 • Ensure thatthe KettleKing has been preheated onSuperSear for10 minutes or untilthe lighton the controlprobe has switched off. • Rub asmall amount ofoil ontoboth sides of thesteak. Placesteak onto thehot grill plat[...]

  • Page 10

    10 Always turnthe poweroff and removethe plug fromthe power outletand theprobe from theprobe inlet,after use andbefore cleaning. Allowthe BBQoven to coolbefore cleaning. Control probe If cleaningis necessary , wipe overwith a damp[...]

  • Page 11

    11 G u i d e t o M e a t a n d P o u l t r y C o o k i n g T i m e s a n d T e m p e r a t u r e s Note: All timesstated inrecipes and onthe chart beloware approximate. Cookingtimes will vary dependingon thecut, size andweight of themeat. All timesare inhours?[...]

  • Page 12

    12 H e a d i n g G ui d e t o M e a t a n d Po u l tr y C oo k i ng T i m es a n d T e m pe r a tu r e s ( co n t i nu e d ) Cooking chart for meat temperature The correctinternal temperatureof the meatwill determine whenit is cooked.Meat thermometers areavailable fromsupermarkets or depar[...]

  • Page 13

    13 H e a d i n g Barbecue Chilli Lime Prawns Serves 4 1 kggreen prawns 1 teaspoonpalm sugar 2 tablespoonspeanut oil ¼ cuplime juice 2 redchillies, seededand finely chopped 1 tablespoonsweet chillisauce 2 tablespoonschopped fresh coriander 1. Pre-heat KettleKing?[...]

  • Page 14

    14 H e a d i n g 3. Cut capsicumand onions intopieces slightly smallerthat thelamb. Skewer about 3pieces eachof meat and vegetables ontothe bambooskewers. 4. Preheat KettleKing on SuperSearfor 10 minutes. 5. Cook skewers,turning until b[...]

  • Page 15

    15 H e a d i n g R ec i p e s ( c o nt i n u ed ) Steamed Salmon Parcels Serves 4 4 x180g Atlanticsalmon fillets 1 stalklemon grass,white only ,chopped finely 4 eschalots,sliced thinly ¹/ ³  cupcoriander leaves 1 largered chilli,seeded and sliced 2 clovesgarlic, crus[...]

  • Page 16

    16 H e a d i n g R ec i p e s ( c o nt i n u ed ) 1. Preheat KettleKing on SuperSearfor 10 minutes. 2. Rub oilonto chicken breastfillets. Cook chicken, uncovered,until brownedon both sides andcooked through.Remove from heat andserve withSalsa Verde 3.[...]

  • Page 17

    17 H e a d i n g Grilled swordfish Serves 4 4 piecesswordfish 2 clovesgarlic, crushed ¹/ ³  cupwhite vinegar ¹/ ³  cupolive oil ¼ cupshredded basilleaves Salad 250g babyrocket 100g semidried tomatoes 150g fetacheese 100g katamataolives 1. Place swordfishin a[...]

  • Page 18

    18 5. Place porkonto grill plate,rind side up, cook, covered,for approximately1 hour then turnpork overand cook fora further 30 minutesor untilthe rind hascrackled and thepork iscooked as desired.Rest meat from10 minutes?[...]

  • Page 19

    19 R ec i p e s ( c o nt i n u ed ) Grilled Mushrooms Serves 6 as part of a meal 6 largeflat mushrooms ¼ cupolive oil 2 clovesgarlic, choppedfinely 2 tablespoonschopped freshbasil sea saltand freshlyground pepper 1. Pre-heat KettleKing on SuperSearwith the lidon[...]

  • Page 20

    20 Caramelised bananas with Hot Chocolate Sauce and Whipped Cream Serves 4 4 largebananas ¼ cupfirmly packedbrown sugar 1 teaspooncinnamon Whipped cream,to serve Hot chocolatesauce 100g darkchocolate, chopped 30g whitemarshmallows, chopped 150ml thickenedcream 1. Preheat Kettl[...]

  • Page 21

    N o t e s[...]

  • Page 22

    H e a d i n g N o t e s[...]

  • Page 23

    Should youexperience anydifficulties with your appliance,please phoneour customer service linefor adviceon 1300 881861 in Australia, or0800 786232 in NewZealand. Alternatively , you cansend a writtenclaim to Sunbeamat theaddress?[...]

  • Page 24

    Need help with your appliance? Contact ourcustomer service teamor visit our websitefor informationand tips on getting themost fromyour appliance. In Australia Visit www .sunbeam.com.au Or call 1300 881 861 In New Zealand Visit www .sunbeam.co.nz Or call 0800 786 232 8/1 1 ‘Ke ttle King?[...]