Sunbeam 2785-33 manual

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- informations concerning technical data of Sunbeam 2785-33
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    User Manual Notice d’emploi Couteau électrique Modèle 2785-33 Electric Carving Knife Model 2785-33[...]

  • Page 2

    2 2 sécurité L ’utilisation d’appareils électriques impose certaines mesures de sécurité, notamment les suivantes : LIRE TOUTES LES INSTRUCTIONS • Pour éviter un risque de décharge électrique, ne pas plonger le bloc-moteur dans l’eau ou autre liquide. Ne pas faire fonctionner le couteau dans l’eau ou sous l’eau courante. • Une[...]

  • Page 3

    3 3 sécurité POUR L ’USAGE DOMESTIQUE SEULEMENT Produits achetés aux États-Unis et au Canada Pour réduire le risque de choc électrique, cet appareil est doté d’une fiche polarisée (une br oche est plus large que l’autre) . Cette fiche ne r entre que d’une façon dans les prises de courant polarisées. Si la fiche ne s’enfonce pas [...]

  • Page 4

    4 couteau électrique S’assurer que le cordon électrique n’est pas relié à la prise de courant au moment de la mise en place ou du retrait des lames du couteau. 1. Prendre le jeu de lames par les pare-gouttes et les tenir entre le pouce et l’index. Éviter de toucher au côté cranté très coupant des lames. 2. Engager le rivet en saillie[...]

  • Page 5

    5 electric knife Cleaning your Electric Knife Unplug cord from the electrical outlet. Press on the blade release button and gently remove both blades from the knife. Slide the blades apart so the rivet on one blade is disengaged from the key-hole slot on the other blade. Hold blades by the drip guards and wash in warm, sudsy water . Rinse blades an[...]

  • Page 6

    6 couteau électrique Découpage des côtes de bœuf SUGGESTIONS : Demander au boucher d’enlever l’échine et d’écourter les côtes. Placer le rôti sur un plat ou une planche à découper , le bout le plus gros en dessous et les côtes à gauche. La partie étroite du rôti se présente alors au dépeceur . Piquer la fourchette à découper[...]

  • Page 7

    7 electric knife Carving a roast turkey or chicken Arrange the turkey or chicken on a carving board with the legs facing right. Starting at the side facing the carver , cut the leg from the body by grasping the leg with your left hand, pulling gently while cutting through the meat and the joint at the thigh. Place the leg on the car ving board and [...]

  • Page 8

    8 8 warranty Garantie limitée de un an Sunbeam Products, Inc. («Sunbeam») garantit cet article contre tout vice de matériau et de fabrication pendant une période de 1 an courant à compter de la date de l’achat. Sunbeam se réser ve le droit de choisir entre réparer ou remplacer cet article ou toute pièce de celui-ci dont la défectuosité[...]