Smeg SA62MFX5 manual

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A good user manual

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First and foremost, an user manual of Smeg SA62MFX5 should contain:
- informations concerning technical data of Smeg SA62MFX5
- name of the manufacturer and a year of construction of the Smeg SA62MFX5 item
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    Contents 3 1. INSTRUCTIONS FOR PROPER USE _____________________________________________________ 4 2. SAFETY INSTRUCTION _______________________________________________________________ 5 3. KNOW YOUR COOKER _______________________________________________________________ 6 4. BEFORE FIRST USE __________________________________________________________[...]

  • Page 2

    Instructions for proper use 4 1. INSTRUCTIONS FOR PR OPER USE ELECTRICAL CONNECTION: PLEASE REFER TO INSTALLATION INSTRUCTION FOR THE GAS & ELECTRICAL SAFETY RE GULATIONS AND THE VENTI LATION REQUIREMENTS. IN YOUR OWN INTEREST, AND THAT OF SAFETY, IT IS THE LAW THAT ALL GAS APPLIANCES BE INSTALLED AND SERVICE BY COMPETENT PERSONS, WHO WILL COMP[...]

  • Page 3

    Safety instruction 5 2. SAFETY INSTR UCTION INSTRUCTIONS FOR THE INSTALLER: THESE ARE INTENDED FOR THE QUALIF IED TECHNICIAN WHO MUST INSTALL THE APPLIA NCE, SET IT FUNCTIONING AND CARRY OUT AN INSPECTION TEST. DO NOT ATTEMP TO MOVE THE APPLIANCE BY PU LLING ON THE DOOR OF HANDLES. OPEN THE DOOR AND GRASP THE FRAM ES OF THE OVEN TAKING CA RE THAT T[...]

  • Page 4

    Instructions for the user 6 3. KNO W Y OUR COOKER FRONT CONTROL PANEL OVEN CAVITY OVEN FAN OVEN LIGHT OVEN DOOR DOOR HANDLE OVEN GUIDE FOR SHELF AND PAN COOLING SYSTEM The cooker is equipped with a cooling fa n, which starts up eith er when the small ove n is switched on or a few minutes after the larg e oven is sw itched on, depe nding on the oven[...]

  • Page 5

    Instructions for the user 7 5. ELECTRONIC PR OGRAMMER The programmer user instructions are valid only for the large oven . LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 5.1 Cloc k adjustment When using the oven for the first time, or after a p ower failure, the display fl ashes regularl[...]

  • Page 6

    Instructions for the user 8 5.4 End of cooking When cooking is over, the oven w ill automatically switch off and, at the same time, an intermittent alarm will sound. After switching off the alarm, th e display will once agai n show the right tim e together with the symbol , indicating that the oven has returned to manual operation mode. 5.5 Adjusti[...]

  • Page 7

    Instructions for the user 9 6. O VENS CA VITIES GRILL UPPER HEATING ELEMENT OVEN LIGHT Large oven: it comes on w hen the thermostat knob is turned to any position. Small oven: rotate the temperature knob clockwise to the first setting aligned with the lamp symbol ( ). The light will remain on throughout entire oven operation. OVEN GUIDE FOR SHELF A[...]

  • Page 8

    Instructions for the user 10 8. DESCRIPTION OF CONTROL ON THE FR ONT CONTROL P ANEL Large oven thermostat knob Small oven thermostat knob Small oven variable grill knob Electronic programmer Hob burners command knobs Large oven thermostat indicator light Small oven thermostat indicator light 8.1 Large o ve n thermostat knob Selection of cooking tem[...]

  • Page 9

    Instructions for the user 11 8.3 Grill energ y regulator knob Position the small oven thermostat knob on the symbo l or . Turn the variable grill knob cloc kwise to the desired position. 8.4 Hob b urner command knob The flame is lit by pressin g the knob and turning it anticlockwi se to minimum flame . To adjust the flame turn the knob bet ween max[...]

  • Page 10

    Instructions for the user 12 9. COOKING FUNCTION UPPER AND LOWER HEATING ELEMENT Keep the oven door closed during cooking. Ideal for all type s of cooking, especi ally baking, fish, terrines and vegetables b ased dishes. To ensure even he at distribution, we re commend yo u cook on one level only. Preheating is recom mended in particular wh en baki[...]

  • Page 11

    Instructions for the user 13 LOWER HEATING ELEMENT Keep the oven door closed during cooking. This function is recomme nded when blind-ba king pastry or cooking pizza. It may also be used to finish off quiche s or flans to ensure the base pastry is properly coo ked. Preheating is recommended in particu lar when baking cakes and pizza. How to cook? S[...]

  • Page 12

    Instructions for the user 14 10. USE OF THE O VEN Before using the oven make sure that the display shows the symbol . 10.1 W arnings and general advice Using the large oven for t he first time, heat them to the maximum temperature ( 245 °C) for as long a s it takes to burn off any production oil resi dues which could give a n asty flavour to the f[...]

  • Page 13

    Instructions for the user 15 11. USE OF THE HOB 11.1 Lighting of the hob b urners Before lighting the hob bu rners check that the flam e caps are in the correct position and t hat their burner caps are in place, making sure that the hol es A in the flame caps co rrespond to the spark plugs and thermocouples. The optional grid B is for use with “w[...]

  • Page 14

    Instructions for the user 16 12. CLEANING AND MAINTENANCE CLEANING Before any intervention, disconnect the power su pply of the device. 12.1 Cleaning stainless steel To keep stainless steel in good condition it should be cleaned regularly afte r use. Let it cool first. 12.1.1 Ordinary Daily Cleaning To clean and preser ve the stain less steel s urf[...]

  • Page 15

    Instructions for the user 17 12.3 Cleaning of the o ven For best oven upkeep c lean regularly afte r having allowed to cool. Take out all rem ovable parts. • DO NOT USE A STEAM JET FOR CLEAN ING THE INSIDE OF THE OVEN. • Clean the oven grill and side guide s with hot water a nd non-abrasive detergent. Rinse and dry. • The oven should be opera[...]

  • Page 16

    Instructions for the user 18 12.6 Remo ving door (small o ven) Open the door completely and fit the pins (su pplied) into the holes from the insi de. Close the door to an angle of about 45°, lift it and remove it from its seat. To repl ace, fit the hinges into the grooves provided, then lower the door until it com es to rest and extract the pins. [...]

  • Page 17

    Instructions for the user 19 13. SOMETHING WRONG? PROBLEM POSSIBLE CAUSES WHAT TO DO? The oven doesn’t work - The oven is not wired in or switche on at the wall. - There is a power failure - An automatica cooking program has been set - Switch on at the wall - Check powe r suplly - Set the programmer back t o the off position The results of cookin[...]

  • Page 18

    Instructions for the installer 20 14. INST ALLA TION It is the law that all gas appliances a re installed by authorised persons . Clearance around the cooker must comply with the requirements of AS5601. 14.1 Electrical connection Check that the voltage and dimens i oning of the supply line corresp ond to the characteristics shown on the plate fixed[...]

  • Page 19

    Instructions for the installer 21 Overall dimensions: location of gas and elect rical conne ction points (all measures in mm). A 60 B 410 C 100 D 140 14.2 Gas connection This appliance is suitable for installation with Natu ral Gas or ULPG (propan e). Refer to page 12 for the relevant burner pressure and app ropriate injecto r sizes. When the appli[...]

  • Page 20

    Instructions for the installer 22 14.3 Room ventilation Caution – This coo ker may only be installe d and ope rated in room s permanently ventilated in accordance with current regulations. F or proper oper ation of a gas appliance it is essential for th e air necessary for combustion of the ga s to be able to flow naturally into the room. Air mus[...]

  • Page 21

    Instructions for the installer 23 REQUIREMENTS 1 Overhead clearances – (M easurement A ) Range hoods and exhaust fans shall be installed in ac cordance with the manufa cturer’s instructions. However, in no ca se shall the clea rance between th e highest part of the hob of the cooking appliance an d a range hood be less than 600 mm or, for an ov[...]

  • Page 22

    Instructions for the installer 24 15. AD APT A TION T O DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, disconnect the appliance from the main s. The hob of the cooker is adju sted for use with natural gas at a pres sure of 1.0kPa. If used with other types of gas, yo u have to replace the nozzle s and regulate the primary[...]

  • Page 23

    Instructions for the installer 25 15.2 Burner and nozzle characteristics tab le Burner ULPG (PROPANE ) – 2.75 Kpa Nominal gas Turn-down gas consumption consumption Injector (mm) (MJ/h) (MJ/h) Auxiliary 3.9 1.26 0.54 Semi rapid 6.3 1.62 0.68 Triple crown 12.8 5.4 100 Burner NG – 1.0 Kpa Nominal gas Turn-down gas consumption consumption Injector [...]

  • Page 24

    Instructions for the installer 26 16. FINAL OPERA TIONS After replacing the nozzles, reposition th e flame-sp reader cro wns, the burner caps an d the grids. Following adjustment to a gas other than the preset one, replace the gas adjus tment label fixed to the appliance with the one corresp onding to the new gas. This labe l is in the packet toget[...]