Smeg FS61XPZ5 manual

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Table of contents for the manual

  • Page 1

    Contents 3 1. INS TRUCTI ONS FOR SAFE AND PROPER USE ________________ 4 2. INSTALLATION OF THE APPL IANCE _________________________ 6 3. ADAPT ATIO N TO DIFF ERENT T YPES O F GAS ________________ 10 4. FI NAL O PERAT IONS ______________________________________ 13 5. DESCRI PTIO N OF CONTROLS _____________________________ 15 6. ELE CTRON IC PR OGRA [...]

  • Page 2

    Intr od uc ti on 4 1. INSTRUCTIONS FO R SAFE AND PR OPER USE THIS MAN UAL IS AN INTEGR AL PAR T OF THE AP PLI ANCE AN D THEREFOR E M U ST BE KEP T IN IT S ENT IRET Y AN D IN A N ACC ESSI BLE PLACE FOR TH E WH OLE WORKIN G LI FE OF THE CO OKER . WE AD VIS E READING THIS MANU AL AND A LL TH E INSTR UC TION S TH ERE IN BEFO RE USING T HE COOKER. INSTA[...]

  • Page 3

    Intr od uc ti on 5 THE I. D. PLATE WITH TECHNICAL DATA, REGI S TRATION NUMBER A ND BRAND NA M E IS PO SITIO N ED V ISIB LY IN TH E STO R AGE CO M P AR TMENT. THE P LATE MUS T NOT BE R EMO VED . DO NOT PUT PANS WIT H OUT PERFEC TL Y SMOO TH AND FLA T BOTTO MS ON THE HOB GRIDS. DURING USE T HE A PPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE H[...]

  • Page 4

    In st ruct io ns fo r th e ins ta lle r 6 2. INST ALL A TION OF THE APPLIANCE It is the law that all gas appl iances are installed by authorise d persons . Clearance a round the cooke r m ust co mply with the requi rements of AGA60 1. 2.1 El ect rical connecti on Make su re that the pow er line vol tage ma t ches the specification s indicated on th[...]

  • Page 5

    In st ruct io ns fo r th e ins ta lle r 7 2.2 G as conn ection This appliance i s suit able for installation with Nat ur al Gas or LP G (propane) . Refer to page 12 for t he relevan t burner p r essure and appro priate inject or si zes. When the appliance is to be connecte d to Nat ural Ga s then the pressure regulato r supplied must be fitted t o [...]

  • Page 6

    In st ruct io ns fo r th e ins ta lle r 8 2.3 Ro o m ve n tilat ion Caut i on – This cooke r may onl y be ins talled and operated in ro oms permanen t ly ven t ilated i n accordan ce with curren t regul at ions. For proper operation o f a gas appliance it is essential fo r t he air necess ary for combus tion of the gas t o be abl e to flow natu r[...]

  • Page 7

    In st ruct io ns fo r th e ins ta lle r 9 RE QUIR E MEN TS 1 O verhead clearance s – (Me asurement A ) Range hoods and exh aus t fans shall be i nstalled in acco rdance wi t h the manu f acturer’s in structions. How ever, in no case shal l the clearance between the highest part of the hob of t he c o o k in g appliance and a range hoo d be less[...]

  • Page 8

    In st ruct io ns fo r th e ins ta lle r 10 3. AD APT A TIO N T O DI FF ERENT T YPES OF GAS Before perfo rm ing any cl eaning or maint enance w ork, dis connect the appliance from t he mains . The hob of the cooke r is adjusted for us e with either natu r al gas a t a pressure of 1.0kPa . If used with other types of gas, you h ave to replace the noz[...]

  • Page 9

    In st ruct io ns fo r th e ins ta lle r 11 3.2 Burn er and no zzle characteri sti cs table Burn er LPG ( PROPANE ) – 2.75 KPa Nominal gas consumpti on (MJ/ h) Turn-down gas consumpti on (MJ/ h) Injecto r (mm) Au xili ary 3.9 1.5 54 Semi rapid 6.3 1.5 68 WOK 12.8 5.4 100 Ga s Gr ill 10.8 // 94 Gas Ove n 11.5 // 94 Burn er NG – 1. 0 K P a Nominal[...]

  • Page 10

    In st ruct io ns fo r th e ins ta lle r 12 3.3 Adj u stmen t o f th e oven b u rn er ( on l y fo r gas o ven mod el s) To adjust the oven burners foll ow the pr ocedure described bel ow f r om insi de the oven : • Open the oven door; • R em ove the oven dish and shelf . • Li f t up t he ove n f loor and remove. 3.3.1 Replace m ent o f the ove[...]

  • Page 11

    In st ruct io ns fo r th e ins ta lle r 13 4. F INAL OPERA TI ONS After replacing the no zzles, reposi t ion the fla me-spreader crowns , t he burner caps and t he g rids. 4.1 Adjus tme nt of the hob burne r minim um level for natura l gas Light the bu r ner and take it to the minimum . Remove the gas tap knob and turn the adjustmen t screw insi de[...]

  • Page 12

    In st ruct io ns fo r th e ins ta lle r 14 4.4 Mo unting the rear t op ski rtboard (wh ere appli cable) • Loosen nuts B . • Po s it i on t he sk ir t ab ov e t he to p, t ak i n g c ar e t o ali g n p in s C wi th hol es D . • Secur e the skir t t o the top by tighteni ng screws a . 4.5 W al l fixing • Str etch ou t the chain a tt ached to [...]

  • Page 13

    In st ruct io ns fo r the us er 15 5. DESCRIPTION OF CONT ROLS 5.1 Fron t co ntro l pane l All the cooker controls and com mands are on the front panel . If the c ooker is equipped with an ele ctronic program m er, bef ore using the oven make sure that the symbol ; app ears on t he di splay. See paragraph “ 6.1 Clock adjustment ”. DESCRIPTIO N [...]

  • Page 14

    In st ruct io ns fo r the us er 16 ELECTRIC OVEN CONTROL KNOB (CERTAIN MODELS O NLY) Each of the func tions listed below ca n be used (e xce pt the oven light an d the small gr ill) only together with the co r rect tempera ture thermos t at regulation as described on page 15 o f this ma nual. UPPER AND LO WER HEATING ELE MEN T GRILL ELEM ENT + VENT[...]

  • Page 15

    In st ruct io ns fo r the us er 17 6. ELECTRONIC PROGRAMM ER (O NL Y ON EQUIPPED M ODEL S) LI ST O F FUNCTIO NS MI NUTE-COUNTER KEY CO OKIN G T IME KEY EN D-OF -C OOK IN G K EY DECREASE TIME KEY INCREASE TIM E KEY 6.1 Cl ock adj ust ment When using th e oven for the first time , or afte r a powe r failur e, the displa y flashes reg ularly and i ndi[...]

  • Page 16

    In st ruct io ns fo r the us er 18 6.3 Au to mati c cooki ng Use this s etting t o aut omatically st art and stop the oven . By pressing ke y , the display l ights up showing ; keep the ke y pressed and at the sa me time, press ke ys or to set t he cooking time . By pressing key the sum of t he right t ime + cooking time will appear ; keep the key [...]

  • Page 17

    In st ruct io ns fo r the us er 19 6.5 Minute C o unter The progra m mer can also be u sed as a simple minu te counter. B y pressing key , the display show s ; keep the key pressed a nd at the same time press keys or . On rel easi ng the ke y , progra mmed counting will begin and the display will show the current t ime and the symbol . Afte r se t-[...]

  • Page 18

    In st ruct io ns fo r the us er 20 7. USE OF THE HOB 7.1 Light in g of the hob bur ne rs Before lighting the h ob burners check that the flame caps are in t h e correct posi tion and that t heir burn er caps a re in place, m aki ng sure t ha t the holes A in the f lame caps cor r espond to the spark plugs an d thermocouples . Before lighting the bu[...]

  • Page 19

    In st ruct io ns fo r the us er 21 7.2 Practi cal advi ce for using th e h o b burn ers For better use of t he burne rs and lower gas consumption , use covered containers that a r e proportional i n size to t he burner to preve nt t he flame from licking the sides (see par agraph “7.3 Diame ter of containe rs”). When water r eaches the boiling [...]

  • Page 20

    In st ruct io ns fo r the us er 22 8. USE OF THE O VEN For those m odels with ele ctronic progra mmer, before usin g the ove n make su re tha t the di splay sh ows the sy mbol . 8.1 Warn ing s and g eneral advice Using the oven and t he gr ill for t he first t ime, hea t them to t he maximum temperature ( 260 °C f or elec tric oven) for as long as[...]

  • Page 21

    In st ruct io ns fo r the us er 23 8.3 Use of the elect ric grill 8.3.1 Using the gr ill in cooke r s w ith electric oven For short cooking pro cedures, such as the f inal c r isping of m eat which is already cooked, select the static grill f unction and turn t he th ermostat knob to t he ma ximum te mperature. T he fan gr ill function (certain mod[...]

  • Page 22

    In st ruct io ns fo r the us er 24 8. 4 Usi n g t h e pIz za fun cti on This appliance Is equipped wi th a func t ion specially de veloped fo r cooking pizza . This function is iden t ified by the symbol on the oven functions knob . To cook a pizza , proceed as desc ribed below . With the oven cold, r emove the rou nd cover fro m t he bo tt om o f [...]

  • Page 23

    In st ruct io ns fo r the us er 25 WARNINGS • Cooking proce dures in this mode m ust ne ver last mo re tha n 60 minutes. • In models with electric oven, the door must be close durin g gr il li ng. • During and a fter use t he access ible parts of the oven may b e very hot , and ch ildren must al w ays be kept a t a d i stance. • During cook[...]

  • Page 24

    In st ruct io ns fo r the us er 26 9. A V AIL ABLE A CCESSORI ES The oven has 4 suppo r t for po sitioning pla tes and racks a t various hei ghts. Ove n g ril l: f or cooking food on plates, small cakes, roasts or f ood requi ring light grilling. Plate grill: for placing a bove plate for coo king foods that might drip. Oven plate: use ful for catch[...]

  • Page 25

    In st ruct io ns fo r the us er 27 10. CL EANING AND MAIN TENANCE 10.1 Cleaning stainless st eel and enamell ed versions To maintain st ainless steel i n good condition it must be clean ed regularly aft er each use , once it has cooled dow n. 10.1.1 Ordina ry Daily C l eaning To clean and p reserve the stainless s teel surfaces , always use on ly s[...]

  • Page 26

    In st ruct io ns fo r the us er 28 10.2.3 The spa rk plugs and ther mocouples To function properly t he spark plugs and thermocouples must always be clean (on the models which are equipp ed with the m ). Check t hem regularly and clean wi th a da mp clo t h if nece ssary. A ny dry residues can be removed with a toothpick or a needl e. 10.2.4 The bu[...]

  • Page 27

    In st ruct io ns fo r the us er 29 11. EXTRA ORDINAR Y M AINTENANCE Ovens pe riodically requi r e s mall main t enance i nterventions or replacemen t of par t s subje ct to wear and t ear su ch as gas kets, electric bulbs e tc. Specific i nstructions for each intervention of this type appea r below. Before performing any ope rations requ i ring acc[...]

  • Page 28

    In st ruct io ns fo r the us er 30 11.4 Oven d oor g askets The door g askets can be dismantled f or thorough cleaning o f the ovens . Befo r e re moving t he gaske ts the oven doors must be re m oved as p reviously d escribed. With the doors removed, raise th e t abs at t he corn ers as show n in the figure. 11.5 Pr event ive mainten an ce This ap[...]

  • Page 29

    In st ruct io ns fo r the us er 31 12. PR OBL EMS AND CA USES Each of the following cases i s caused by an abnormal ope ration of the appliance and should be dealt with by a au thorised pe rson: please contact your local dealer or Service C enter in case you detec t any of these malfunctioni ng. PROBLEM CAUSE WHAT TO DO The flame is very long with [...]

  • Page 30

    Cod. 914772552/A[...]