Salton HB-1101 manual

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A good user manual

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- informations concerning technical data of Salton HB-1101
- name of the manufacturer and a year of construction of the Salton HB-1101 item
- rules of operation, control and maintenance of the Salton HB-1101 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    hand blender Instruction Booklet Model: HB-1101 ® Booklet_HB-1101_ENG:Salton Booklet 5/25/09 3:43 PM Page 1[...]

  • Page 2

    IMPOR T ANT SAFEGUARDS When using electrical appliances , basic safety precautions should alw ays be followed including the following: 1. Read all instructions . 2. T o protect against electrical hazards , do not immerse motor body , cord, plugs , or the appliance in w ater or other liquid. 3. Close supervision is necessary when any appliance is us[...]

  • Page 3

    3 SA VE THESE INSTRUCTIONS HOUSEHOLD USE ONL Y POLARIZED PLUG T his appliance has a polarized plug (one blade is wider than the other). T o reduce the risk of electric shock, this plug will fit in a polarized outlet only one way . If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrici[...]

  • Page 4

    HOW T O USE IMPOR T ANT • Mak e sure that the hand blender is unplugged from the wall outlet before assembling or removing attachments . • Do not operate the hand blender continuously for more than 1 minute . Let the motor rest for 1 minute between each use . • Do not operate the hand blender for more than 30 seconds when mixing dry , thick o[...]

  • Page 5

    NO TE: If food gets lodged around the Blade or the Blade Guard, unplug the unit from the wall outlet and use a spatula to dislodge the food. T he Blade is very sharp . DO NO T use your fingers . IMPOR T ANT : NEVER immerse the hand blender past the length of the Blending Attachment. DO NO T immerse beyond the seam of the Blending Attachment. NEVER [...]

  • Page 6

    RECIPES Eggnog Milkshake 1 cup (250 ml) store bought ready eggnog 1/4 tsp . (1 ml) vanilla 1 scoop vanilla ice cream Pinch nutmeg Blend the first 3 ingredients until mixture is smooth and creamy . Sprinkle with nutmeg. Serves 1 V anilla or Chocolate Milkshake 3 scoops vanilla or chocolate ice cream 1-1/2 cups (375 ml) milk 1 tbsp . (15 ml) vanilla [...]

  • Page 7

    Creamy Broccoli Soup 2 tsp . (10 ml) olive oil 1 small onion, chopped 1 bunch fresh broccoli 1-1/2 cups (375 ml) chick en broth 1/4 tsp . (1 ml) oregano Pinch cayenne pepper 1 cup (250 ml) milk Heat oil in a large pot over medium heat. Add onions and sauté until tender . Add broccoli, chick en broth, oregano and cayenne pepper . Reduce heat to med[...]

  • Page 8

    Greek Salad Dressing 1/2 cup (125 ml) extra virgin olive oil 2 tbsp . (30 ml) red wine vinegar 1 tbsp . (15 ml) lemon juice 1 tsp . (5 ml) garlic powder 1/4 tsp . (1 ml) pepper 2 tbsp . (30 ml) dried oregano , crushed 3/4 tsp .(3.75 ml) salt 1 tsp . (5 ml) dijon mustard Pinch thyme Blend all ingredients until well combined. Store in fridge for up t[...]

  • Page 9

    A short supply cord is provided to reduce the hazards of becoming entangled in or tripping over a long cord. Extension cords may be used if care is exercised in their use . If an extension cord is used, the mark ed electrical rating of the detachable power -supply cord or extension cord should be at least as great as the electrical rating of the ap[...]