Rangemaster RDW6015FI manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Rangemaster RDW6015FI, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Rangemaster RDW6015FI one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Rangemaster RDW6015FI. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Rangemaster RDW6015FI should contain:
- informations concerning technical data of Rangemaster RDW6015FI
- name of the manufacturer and a year of construction of the Rangemaster RDW6015FI item
- rules of operation, control and maintenance of the Rangemaster RDW6015FI item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Rangemaster RDW6015FI alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Rangemaster RDW6015FI, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Rangemaster service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Rangemaster RDW6015FI.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Rangemaster RDW6015FI item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    RDW6015FI Dish washer U ser Guide & Installation & Ser vice Instruc tions U109981 - 02[...]

  • Page 2

    C onten ts 1. Befor e Y ou Start 1 2. Over view and Operation 2 3. Looking after your Dishw asher 11 4. T r oubleshooting 13 5. Installation 15 6. General Information 19 7. Circuit Diagr am 20 8. T echnical Data 21[...]

  • Page 3

    1 1. B efor e Y ou S tar t A t Time of Deliv ery Check packaging and dishwasher immediately f or signs of transport damage. If the appliance is damaged DO NOT USE. Contact your supplier or customer services. Please dispose of packaging materials properly . During Installation • Site the dishwasher and c onnec t in accordanc e with the installatio[...]

  • Page 4

    2 Getting to Know Y our Dishw asher Dishw asher Interior (Fig .2-1) Con trol Panel (F ig.2-2)              A Upper rack B Upper spray arm C Cutlery basket D Lower r ack E Control panel F T op spray er G Lower spr ay arm H Salt container cap I W ashing filter J Detergent and rinse aid dispenser K W ater inlet [...]

  • Page 5

    3 Salt The hardness of wat er varies from place to place . I f hard wat er is used in the dishwasher , deposits will form on the dishes and utensils. The appliance is equipped with a special softener that uses a salt specifically designed to eliminate lime and miner als from the water . Loading the salt into the c ontainer Always use salt int ende[...]

  • Page 6

    4 Rinse Aid T his product makes dishes sparkle and helps them to dr y without spotting. The dispenser is locat ed on the inside panel of the door . W hen the low rinse aid indicator (F ig.2-5) lights you must add rinse aid. Loading the rinse aid T o load the rinse aid: 1. T o open the dispenser , turn the cap in an anti- clockwise direction and rem[...]

  • Page 7

    5 Detergent tablets e xplained Classic T abs The tab contains Stain Soakers, which dissolv e instantly to soften really dried on food residues such as baked on egg and cheese sauces. The blue layer then w orks to break down and lift off food remains while the white lay er cleans all traces of dirt away for a spotless and brilliant finish. F or be[...]

  • Page 8

    6 Arranging C rockery , Glasses , etc. in the Dishw asher Before placing the dishes in the dish washer , remov e larger food particles to prevent the filt er from becoming clogged, resulting in reduc ed per formance. If the pots and pans have baked-on food that is extremely hard to r emove, we r ecommend that they are soaked befor e washed. This w[...]

  • Page 9

    7 W ash programme T ypes of crockery e.g. china, pots & pans, cutlery, glassses, etc. T ype of food remaining Amount of food remaining Condition of food remaining Description of cycle ½ Load 3-in-1 Delayed start Detergent Rinse aid Duration (mins) Energy consumption (kWh) W ater consumption (l) Main wash Prew ash ArtNo.030-0026 - Dishwasher - [...]

  • Page 10

    8 W ashing Dishes Progr amme selec tion The most appropriate pr ogramme can be identified by comparing the type of crockery, cutlery , etc., as well as the amount and condition of food r emains, with the details contained in T able 2-2 , the wash c ycle table. The corresponding pr ogramme sequence, duration and consumption details are shown in the[...]

  • Page 11

    9 Interrupting the progr amme Note: Interrupt or cancel a progr amme in progress ONL Y when absolutely necessary . Interrupting a programme in progress  Caution! There is a risk of w ater coming out from inside the appliance . DO NOT open the door fully until the spra y arm has stopped rotating. Open the door . When you open the door , the dishw[...]

  • Page 12

    10 ½ Load Button This function allows the dishwasher t o wash dishes using only the upper rack if there are not enough dishes f or a full load. This will allow you t o save on water and energy c onsumption. T o selec t ½ load: 1. Select the programme and then press the ½ load button (Fig .2-19) – the ½ load indicator blinks. 2. Close the door[...]

  • Page 13

    11 3. Looking af ter your Dish washer Car e After Every W ash After eve r y wash, s et the ON-OFF button to OFF and leave the door slightly aja r so that moisture and odours are not trapped inside.  Before cleaning or pe rforming mai ntenance isolate from mains. O ver all condit ion of appliance Check that no grease or scale has accu mulated on [...]

  • Page 14

    12 S pra y arms Limescale and remnan ts of f ood in the washing water can block the noz zle s in t he spr ay a rms an d t he ar m moun tin gs. Inspect the nozzles i n th e spray a rms for b l ocked h ol es due to remnants of food . If necessar y , pull the low er arm (F ig.3-5) upw ards and lift it off . Unscr ew the upper spray arm (Fig.3-6) . Cl[...]

  • Page 15

    13 4. T roubleshooting R esolving minor problems y ourself E xperience has shown that you can r esolve most problems that occur during normal daily usage yourself , without having to call out a service engineer . Not only does this save c osts but it also means that the appliance is available t o use. The following list of c ommon occurrences and t[...]

  • Page 16

    14 L ow er spray arm rota tes with difficulty • The s pray arm is blocked by small it ems or food remains. L id in detergent c ompar tment cannot be closed • D etergent compartment has been overfilled. • Mechanism is clogged with remnants of detergen t. I ndicator lamps do not extinguish after washing has finished • T he ON-OFF button is [...]

  • Page 17

    15 5. Installation P ositioning the Dishwasher The dishwasher should be alig ned to the front of the adjacent cabinets, with allowanc e made for the door thickness. The dishwasher has wat er supply and drain hoses that can be positioned on either to the left or the right. Before installing the dish washer into a kitchen cabinet, holes must not be d[...]

  • Page 18

    16 Elec trical Connection The dishwasher must be installed b y a qualified elec trician, in accordanc e with all relevant British Standards/Codes of Practice (in particular BS 7671), or with the relevant national and local regulations.  W ARNING: THIS APPLIANCE MUST BE EARTHED All external wiring must comply with the IEE Regulations for the Ele[...]

  • Page 19

    17 ArtNo.800-0106 - Fitting the door   The adjustable feet allo w the dishwasher to be raised up to 870 mm. If the space between the floor and the underside of the work surface is more than 870 mm, the unit should be positioned on suitable wooded spacers that should be fix ed to the floor (F ig.5-5) . Always use a spirit level t o make sur[...]

  • Page 20

    18 Securing the Dishwasher Using the two screws supplied , secure the dishwasher to the underside of the worktop (F ig.5-12) . F or non-wooden worktops (e .g. marble) two brackets are provided to allo w the appliance to be secured to the sides of the adjacent cabinets. Secure the applianc e using the two screws at the t op of the chassis (Fig.5-13)[...]

  • Page 21

    19 6. G ener al Information Measures must be taken to ensure that the units tha t are subsequently re-sited as freestanding appliances cannot topple over . This can be achieved by bolting the dishwasher to the wall or fitting it under a continuous w ork sur face, that is screwed t o the adjacent cupboards. Informa tion on comparability tests imple[...]

  • Page 22

    20 7. Circuit Diagr am ArtNo.800-702 - RDW6015 - circuit diagram N L 1 2 3 4 5 6 7 8 9 12 1 1 10 9 8 7 6 5 4 3 2 1 6 5 4 3 2 1 CnP1 CnP3 CnP2 CnL1 1 3 2 220 - 240V 50Hz                      Code Description A Wiring bo x B Door switch C W ater level switch D Display panel E Drain pump F[...]

  • Page 23

    21 8. T echnical Data INST ALLER: Please leave these instructions with the user . DA T A BA D GE LOC A TI ON : Inside face on the side of the door . C OUNTRY OF DESTINA TION: GB/IE Dimensions ArtNo.800-0127 - 60 dishwasher dimensions        ?[...]

  • Page 24

     www .rangemaster .co.uk ArtNo.000-0003 CE logo DocNo .000-0001 - Back cover Rangemaster[...]