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Rangemaster R6012 manual

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Table of contents for the manual

  • Page 1

    R6012 Elec tric O v en U ser Guide & Installation & Ser vice Instruc tions U109907 - 03[...]

  • Page 2

    C onten ts 1. Befor e Y ou Start... 1 2. Oven O verview 2 3. Cooking Tips 10 4. Cooking T able 11 5. Cleaning Y our Oven 12 6. T roubleshooting 14 7. Installation 15 8. Circuit Diagr am 18 9. T echnical Data 19 10. W arranty/After Sales Ser vice 20[...]

  • Page 3

    1 Thank you f or buying a R angemaster ov en. I t should give you many years tr ouble -free cooking if installed and operated correctly . It is impor tant that you read this section before y ou start, par ticularly if you have not used an electric oven befor e.  This appliance is designed f or domestic cooking only . Using it f or any other purp[...]

  • Page 4

    2 ArtNo.325-0030 - R6012 Display             C L EA N B O OS T           ?[...]

  • Page 5

    3 ArtNo.325-0030 - R6012 Display             C L EA N B O OS T           ?[...]

  • Page 6

    4 F unc tions The 12 functions available are: Oven light The oven ligh t remains on during the preheat phase and for a further 3 minutes after reaching temperatur e. T o switch on the oven light again, pr ess any key except the On/Off key. The oven ligh t can also be ac tivated if the ov en is off for cleaning purposes. With the ov en off, simpl[...]

  • Page 7

    5 Base heat This function uses the base element only . It will crisp up your pizza or quiche base or finish off cooking the base of a pastr y case on a lower shelf . It is also a gentle heat, good for slow cooking of casseroles in the middle of the oven or f or plate warming. Fig .2-8 shows the default preset f or base heat. F anned cooking with [...]

  • Page 8

    6 Grill (full) This function uses the heating elements in the roof of the oven. Pr eheat the grill for 5-10 minutes befor e use. The grill pan should be used on the upper shelf position. IMPORT ANT : Grilling must always take place with the o ven door closed to ensure corr ec t performance of this function. Check your food r egularly to avoid ov er[...]

  • Page 9

    7 The Clock Setting the 24-hour Clock T o set the time, simultaneously press and hold the clock ‘H’ and ‘M’ keys until the o ven beeps and the central digital ‘ dots’ start flashing (Fig.2-16) . Use the ‘H’ and ‘M’ keys to set the hours and minutes respectively . After a few seconds , the oven will beep and the display will sto[...]

  • Page 10

    8 Upon completion, the alarm will beep intermittently and the oven will stop c ook ing. P ress any key to stop the alarm. T o Star t then Stop the Oven using the T imer The oven timer can be set t o cook for a fixed length of time (‘ cook time ’) at the end of which the oven will automatically switch off at the giv en end time (‘stop time ?[...]

  • Page 11

    9 ArtNo.325-0034 - Fitting the shelf 1 ArtNo.325-0035 - Fitting the shelf 2 ArtNo.325-0033 Oven BI shelf     A – Shelf guard, B – F ront, C – Shelf stop K ey ArtNo.325-0007 - Fitting the smooth-glide arm      [...]

  • Page 12

    10 T ips on Cooking with the T imer If you want to cook mor e than one dish, choose dishes that require appr oximately the same cooking time. How ever , dishes can be ‘ slowed down ’ slightly by using small containers and covering them with aluminium f oil, or ‘ speeded up’ slightly by cooking smaller quantities or placing them in larger co[...]

  • Page 13

    11 4. C o oking T able ArtNo.050-0007 Oven shelf positions Oven Shelf Positions T op Centre Base The oven contr ol settings and cooking times given in the table below are intended to be used AS A G U ID E O N L Y . Individual tastes may require the temperature to be alt ered to provide a preferred result. F ood is cooked at lower temper ature in a [...]

  • Page 14

    12        Essential informa tion Allow the oven t o cool and isolate the electricit y supply before carrying o[...]

  • Page 15

    13 Removing the Oven Shelf Supports The oven shelf supports can be easily remov ed for cleaning. F irst remove the all of the oven shelv es and the grill pan. Squeeze the two lower wir es of the oven shelf frame together to clear the retaining peg (F ig.5-3) . T urn the frame into the oven cavity and dr op clear of the suppor ting holes. Removing t[...]

  • Page 16

    14 Steam is coming from the o ven. When cooking foods with a high water c ontent (e.g. oven chips) ther e may be some steam visible at the top of the door . T ake care when opening the oven door , as there may be a momentary puff of steam when the door is opened. Stand well back and allo w any steam to disperse. The ov en fan is noisy . The note o[...]

  • Page 17

    15 INST ALLA TION Check the appliance is electrically safe when you ha ve finished. Dear Installer Before y ou star t your installation, please complete the details BEL OW . If your customer has a problem r elating to your installation they will be able to contact you easily . Y ou must be aware of the f ollowing safety requirements & regulati[...]

  • Page 18

    16 INST ALLA TION Check the appliance is electrically safe when you ha ve finished. P ositioning the O v en The oven can be installed under a w orktop (Fig .7-1) or at high level in a tall kitchen unit and is designed to fit into a standard 600mm wide ov en housing. The oven is 594mm acr oss the trims and an unrestricted opening of 535mm minimum [...]

  • Page 19

    17 INST ALLA TION Check the appliance is electrically safe when you ha ve finished. Elec trical Connection This appliance must be installed b y a qualified elec trician to comply with the rele vant Institute of Electrical Engineers (I.E.E.) regula tions and also the local elec tricity supply compan y requirements. W ARNING: THIS APPLIANCE MUST BE[...]

  • Page 20

    18 8. Circuit Diagr am M M M                                     [...]

  • Page 21

    19 9. T echnical Data INST ALLER: Please leave these instruc tions with the user . DA T A BA D GE LOC A T I ON : Back of the oven. C OUNTRY OF DESTINA TION: GB/IE Dimensions Overall height 594 mm Overall width 594 mm Overall depth 535 mm C onnec tions Electric 220 – 240V 50H z Ratings Oven Multi-function Energy efficiency class on a scale of A (m[...]

  • Page 22

    20 10. W arr anty/After Sales S er vic e If consultation or technical assistance is needed, please provide the local authorised service agent with the purchase invoic e and the product code/serial number . The 2 years fr ee maintenance for the operation of the appliance started from the date of purchase of this pr oduc t. Any cosmetic damage to the[...]

  • Page 23

    21[...]

  • Page 24

     www .rangemaster .co.uk ArtNo.000-0003 CE logo DocNo .000-0001 - Back cover Rangemaster[...]