Rangemaster Ceramic Hob manual

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- informations concerning technical data of Rangemaster Ceramic Hob
- name of the manufacturer and a year of construction of the Rangemaster Ceramic Hob item
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    COD. 01080GB - 30.05.2002 Users Guide & Installation Rangemaster Ceramic Hob Professional Ceramic Hob[...]

  • Page 2

    2 EASY GUIDE Dear Customer , Thank you for purchasing one of our pr oducts. It is easy to use; but please read these instructions in order to obtain the best r esults. These instructions are only valid for the countries of destination, the identification symbols of which are marked on the appliance. The manufacturer shall not be held responsible fo[...]

  • Page 3

    Hob controls There are 12 settings giving a wide range of temperatures. Setting Suggested use 1 Melting butter , chocolate etc. 1- 4 Heating small quantities of liquid and to keep dishes warm. 4 - 8 Heating foods, thawing deep-frozen foods, cooking fruits and vegetables. 8 - 10 Cooking meat, fish, vegetables with sauce. 10 - 12 Sautéing meat or fi[...]

  • Page 4

    4 EASY GUIDE Cleaning T o keep the surface clean and bright, we recommend you use a silicone conditioner . Used prior to jam making this will help to protect the surface of the hob. It is very important to clean the surface soon after every use, when the glass is still warm. Do not use abrasive sponges or scourers of any type. Corrosive cleaners su[...]

  • Page 5

    5 IST ALLA TION TECHNICAL INSTRUCTIONS FOR THE INST ALLER The installation and service procedures given below may only be carried out by a competent technician. Failure to install the appliance correctly could be dangerous and invalidate any warranty or liability claims. The manufacturer cannot be held responsible for any damage to persons or prope[...]

  • Page 6

    6 IST ALLA TION INST ALLA TION 3) Electrical Connection This appliance must be installed by a qualified electrician to comply with the relevant Institute of Electrical Engineers (I.E.E.) regulations and also the local electricity supply company requirements. WARNING: THIS APPLIANCE MUST BE EARTHED Make sure that the mains characteristics (voltage, [...]

  • Page 7

    7 INST ALLA TION SERVICING Before doing any servicing, disconnect the appliance from the power supply . 7) Replacing parts T o replace internal components it is necessary to remove the appliance from the worktop. T urn the hob over , loosen the screws and remove the base. It is possible to work on the plates, controls, clamps and input cable. When [...]

  • Page 8

    8 RANGE master Clarence Street, Royal Leamington Spa, W arwickshire, CV31 2AD, England. T el: +44 (0) 870 789 5107 Fax: +44 (0) 1926 450526 E-mail: consumers@rangemaster .co.uk www .rangemaster .co.uk AGA FOODSERVICE GROUP -VI[...]