Nexgrill 720-0133-LP manual

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Table of contents for the manual

  • Page 1

    S t ainless S teel GAS GRILL Wit h S id e B u r n er USE AND CARE GUIDE MODEL NO.: 720-0133-LP ® FOR OUTDOOR USE ONL Y PLEASE CONT ACT 1-800-913-8999 FOR ASSIST ANCE DO NOT RETURN T O PLACE OF PURCHASE.[...]

  • Page 2

    MESSAGE TO OUR CONSUMERS Thank you for selecting our stainless steel gas grill. Because this appliance contains features w hic h may not found on other grills, we recommend that you read this entire booklet before your first use. Keep it in a handy place as it has answers to questions that may occur during future use. Read this booklet carefully an[...]

  • Page 3

    PRECAUTIONS FOR YOUR SAFETY If you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open flames. 3. Open lid. 4. If odor continues, immediately call your gas supplier. WARNING Do not try to light this appliance without first reading the “LIGHTING INSTRUCTIONS” section in this manual. FOR YOUR SAFETY 1. Do not store or use gasoline[...]

  • Page 4

    PRECAUTIONS Moist or damp potholde rs on hot surfaces may cause burns from steam. Do not use a towel or bulky cloth in place of potholders. Do not let potholders touch hot portions of the grill rack. Grease is flammabl e. Le t hot grease cool before attempting to handle it. Avoid lett ing exc ess grease deposits collect in the grease tray at the bo[...]

  • Page 5

    Do not use the grill for cooking excessively fatty meats or products which promote flare- ups. Do not operate the grill under unprotected combustible construction. Use only in well ventilated areas. Do not use in buildi ngs, garages, sheds, breezeways or other such enclosed areas. THIS UNIT IS FOR OUTDOOR USE ONLY. Keep the area surrounding the gri[...]

  • Page 6

    SIDE SHELF ASSEMBL Y STEP 1: Use two screws and lock washers to fasten the condiment tray to the side shelf ,use two screws and lock washers to fasten the suppor t brackets to the side shelf as illu strated. STEP 2: Use two screws and lock washers to fasten the control panel to the side shelf, do not tighten these screws until the valve stem protru[...]

  • Page 7

    ASSEMBL Y INSTRUCTION STEP 3: The screws used to attach the side shelves are already screwed into the side panel ( see the figure A below of the grill ).Remove the screws and flat wash ers from the both panels, also remove the 2 screws on the sides of both shelf assemblies(figure B). Figure A Figure B 5[...]

  • Page 8

    STEP 4:Allow the side shelves washers & screws (removed to ste p 3 figure A) with the hol es in the side panels of the grill, tighten each s ide shelf assembly into place, als o tigh ten the screws taken from the s hel f assemblies (step 3 figure B) back into each side shelf from inside the li d of the grill’ s cooking area. ASSEMBL Y INSTRUC[...]

  • Page 9

    ASSEMBLY INSTRUCTIONS Step 5: Insert valve assemb ly through side Step 6: Remove 4(four) screws & washers panel from the “U ” brackets on the side burner (Side panel, r ight) Step 7: Insert valve stem assembly into burner Step 8: Insert valve stem assembly into venturi face-plate. 7[...]

  • Page 10

    Step 9: Replace “U” brackets with 4(f our) Step 10: Align & start knob bezel & valve Screws( DO NOT TIGHTEN ) Screws as shown below (DO NOT and stem with 2(two) screws & washers TIGHTEN) . ( Step 11; Ti ghten all 4(four) screws on the “U” S tep 12: Place knob on valve stem and secure brackets on the burner, then connect with All[...]

  • Page 11

    ASSEMBL Y INSTRUCTION STEP 13: The screws used to attach the push bar are alrea dy screwed into the sides of the push bar . Remove the screws from the push bar , align with the ho les in th e side shelf, and then re-s crew into the holes on the push bar tightening it in to place. Pre ss the cap against the ends of the p ush bar , and gently tap the[...]

  • Page 12

    ASSEMBL Y INSTRUCTION STEP 14: Place flame tamers, cooking grids, warming rack and grease tray as shown below . 10[...]

  • Page 13

    ASSEMBL Y INSTRUCTION STEP 15: The screws for rotisserie mount are already screwed into the rotisserie kit. Remove the screws and install. Assemble the rotisseri e skewer as shown in the figure below . 11 STEP 16: Install the battery in the battery casing , by uns crewing the battery cap located on the far left side of the control panel ,ins ert th[...]

  • Page 14

    GAS HOOK-UP NEVER CONNECT AN UNREGULATED GAS SUPPLY LINE TO THE APPLIANCE. USE THE REGULATOR/HOSE ASSEM BLY SUPPLIED. This is a liquid propane configured grill. Do not attempt to use a natur al gas supply unless the grill has been reconfigured for natural gas use. Total gas consumption (per hour) of this stainless steel gas grill with all burners o[...]

  • Page 15

    13 Attach propane gas tank to regulator inlet fitting by turning the regulator clockwise as shown in figure below. LP gas cylinder must be fitted with a listed overfill prevention device (OPD) PROPANE TANK ASSEMBLE g C L O S E O P E N[...]

  • Page 16

    GAS HOOK-UP valve, hand tighten the nut clockwise to a complete stop. Do not use a wrench t o tighten. Use of a wrench may damage the quick coupling nut and result in a hazardous condition. 6. Open the tank valve ful l y (counterclockwise). Use a soapy water solution to check all connections for leaks before attempting to light the grill, see below[...]

  • Page 17

    LEAK TESTING GAS FLOW CHECK Each grill burner is tested and adjusted at the factory prior to shipment; however, variations in the local gas supply may make it nec essary to adjust the burners. The flames of the burners should be visually checked. Flames should be blue and stable with no yellow tips, excessive noise or lifting. If any of these condi[...]

  • Page 18

    Approximate 1 1/2 “ Flame Height 16 VISUAL CHECKING BURNER FLAME[...]

  • Page 19

    OPERATING INSTRUCTIONS GENERAL USE OF THE GRILL Each main burner is rated at 12,000 Btu/hr. The main grill burners encompass the entire cooking area and are side ported to mini mize blockage from falling grease and debris. Above the burners are stainless steel radiants (flame covers). The ignit er knobs are located on the lower center portion of th[...]

  • Page 20

    GRILL LIGHTING INSTRUCTIONS FLAME CHARACTERISTICS Check for proper burner fla me characteristics. Each burner is adjusted prior to shipment; however, variations in the local gas supply may take minor adjustments necessary. Burner flames should be blue and sta ble with no yellow tips, excessive noise, or lifting. If any of these conditions exist cal[...]

  • Page 21

    LIGHTING ILLUSTRA TIONS S tep 1. Make sure the Lid is open S t e p 2 . P u s h a n d t u rn one of main or side burner knobs to HI position S tep 3. Y ou may need 3 or 4 trials to light the bu rner . A f ter the burner is lit, adjust the knob as desired TO MA TCH LIGHT THE GRILL If you’ve just attempted to light the burner with th e igniter , all[...]

  • Page 22

    USING SIDE BURNER 20 WARNING: IMPORTANT! USING THE SIDE BURNER: Inspect the gas supply hose prior to turning the gas “ON”. If there is evidence of cuts, wear or abrasion, it must be replaced prior to use. Do not use the side burner if the odor of gas is present. WARNING: Always keep your face and body as far away from the burner as possible whe[...]

  • Page 23

    CARE AND MAINTENANCE 21 created as water contacts the hot grill assists the cleaning process by softening any food particles. The food particles will fall and burn. If the grill is allowed to cool before cleaning, cleaning will be more di fficult. ENSURE THAT THE GAS SUPPLY AND THE KNOBS ARE IN THE “OFF” POSITION. MAKE SURE THE RANGETOP BURNER [...]

  • Page 24

    TROUBLE SHOOTING PROBLEM S WHAT TO DO Grill won’t lig ht when the control knob is rotated. Check to see if LP tank is empt y . Clean wire(s) and/or el ectrode by rubbing with alcohol and clean swab. Wipe with dry cloth. Make sure the wire is conn ected t o electrode asse mbly. Do other burners on the unit operate? Check to see if other burners op[...]

  • Page 25

    PA R T S L I S T 54 44 39 24 23 22 21 20 13 10 12 06 55 53 52 61 62 60 59 58 57 56 46 51 49 48 47 50 43 42 41 40 38 34 33 29 14 07 05 04 03 02 01 35 37 36 31 08 11 16 15 18 19 17 09 45 25 26 32 30 28 27 23[...]

  • Page 26

    24 REF# DESCRIPTION Q’TY REF# DESCRIPTION QTY 01 Lid, Front 1 32 Door Frame 1 02 Heat Indicato r 1 33 Retention Kit 1 03 Name Plate 1 34 3” Caster 2 04 Heater Insulatin g Sp acer 2 35 Gas Hose Connector 1 05 Handle Assembly, Lid 1 36 Side Burner Gas Flex Li ne 1 06 Inner Li d 1 37 Pipe Type,Side B urner 1 07 Rotisserie Motor 1 38 Gas Valve,Side[...]

  • Page 27

    ORDERING PARTS HOW TO ORDER REPLACEMENT PARTS To make sure you obtain the correct replacement part(s) for your gas grill, please refer to the parts list on this page. The following information is required to assure getting the correct part. To obtain replace me nt parts, conta ct the dealer from which products was purchased. If dealer service is no[...]

  • Page 28

    FOOD WEIGHT OR THICKNESS FLAME SIZE APPROXIMATE TIME SPECIAL INSTRUCTIONS AND TIPS VEGETABL ES Fresh Slice. Dot with butter or margarine. Wrap in heavy-duty foil. Grill, turning occasionally. Beets Medium 12 to 20 minut es Carrots Turnips Grill, turning once. Brush occasionally with melted butter or margarine. Onion 1/2 inch sli ces Medium 8 to 20 [...]

  • Page 29

    GRILL COOKING CHART FOOD WEIGHT OR THICKNESS FLAME SIZE APPROXIMATE TIME SPECIAL INSTRUCTIONS AND TIPS 1-1/2 inc hes Medium 16 to 35 mi nutes Lamb Chops & Steaks Remove exces s fat from edge . Slash remaining fat at 2-inch intervals. Grill, turning once . Rare 1 inch High 10 to 15 minutes 1-1/2 inc h High 14 to 18 mi nutes Medium 1 inch Medium [...]

  • Page 30

    GRILL RECIPE SUGGESTION TANGY SEAFOOD KABOBS 1 lb. Large shrim p, shelled & deveined ¾ lbs. sea scallops 2/3 c. chili sauce ¼ c. cider vinegar butter and spri nkled with cho pped parsley and a cr isp lettuce salad. Note: Substitute catfish, h alibut or cod for salmon. PORK CHOPS 4 Pork chops Marinade 1 large onion 2 tbs. le mon juice or vi ne[...]

  • Page 31

    GRILL RECIPE SUGGESTION Pound flan k steak to ¼ inch thickness or flatt en chicken breasts. Mix oil , lime juice and seasoning s in a zip lock bag. Add meat and shake bag to coat the meat. Refrigerate overnight or at least 6 to 8 ho urs. Wrap tortillas in foil. Remove meat from marinade. Cook on a pre- heated gas gril l for 5 t o 8 minut es on eac[...]

  • Page 32

    GRILL RECIPE SUGGESTION the rack and to its center, penetrate the second rib with the pointed end of the spit and push it between t he meat. Skip a couple and continue the process until the entire ra c k is accordion pleated. Fasten the second meat hook int o the rack. Turn your rotis burner on high. Rotis for 50 minutes or until done. PORK ROAST A[...]

  • Page 33

    LIMITED WARRANTY LIMITED WARRANTY MODEL 720-0133-LP STAINLESS STEEL OUTDOOR GAS GRILL Nexgrill Industries, Inc. warrants to the original consumer purchaser of ea ch Outdoor Gas Grill that when subject to normal residenti al use, it is free from defects in workmans hip and materials for the periods specified below. This warra nty excludes grills use[...]