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Mr. Coffee ECMP3 manual

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Table of contents for the manual

  • Page 1

    [...]

  • Page 2

    IMPORTANT SAFEGUARDS When using electrical appliances, basic safet y precautions should always be followed to reduce the risk of fire, electric shock, and/or Injury to persons, including the following: 1. Read all Instructions before using th e machlne. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electric shock, do not[...]

  • Page 3

    SPECIAL CORD SET INSTRUCTIONS 1. A short power supply cord is provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord. 2. An extension cord may be purchased and used If care is exercised in its use. 3. If an extension cord is used, the marked electrical rating of the extension cord must be at least 10 amps[...]

  • Page 4

    T ABLE OF CONTENTS lmportant Safeguards ................................................................... .2 If Service Is Required ..................................................................... . Special Cord Sel lnstructions ............................................................ .3 Before Using For The First lime ............. ....[...]

  • Page 5

    B EFORE USING FOR THE FIRST TIME W a s h t h e r e m o v a b l e w a t e r t a n k , the c o f f e e f i l t e r s a n d the f i l t e r h olde r I n ho t soap y w a t e r . R i n s e w i t h c l e a n w a t e r . F i l l t h e w a t e r t a n k ( F i g u r e s 2 a n d 3 ) . D o no t fo r g e t t o i n se r t t h e s u c t i o n t ub e (F i gu r e [...]

  • Page 6

    For 1 cup, place 1 level measuring spoonful 0f coffee lnto the 1 c u p filler. For 2 cups, place 2 level measuring spoonfuls into the 2 cups filter (Figure 7). Press the coffee down with the base of the measuring spoon (Figure 8). If necesssary, clean traces of coffee off the edge of the filter. Posi t ion the filte r holder (Figure 9) and screw in[...]

  • Page 7

    C “Cappuccino” is the Italian name for Espresso with a Iittle milk and a layer of frothed milk. The froth is made by frothing cold milk in a pitcher or other container using the frothing nozzle. The froth, together with a little milk, is added to the Espresso. *First prepare the frothed milk, then the Espresso. *Use the wider special “Cappucc[...]

  • Page 8

    S t op the steam supply by turning clockwise as soon as enough froth has been made (Figure 22). Then remove the frothing pitcher. Do not forget to press the “Steam” button (Figure 23). The button is now in “up” position. IMPORTANT- BEFORE MAKING ESPRESSO AFTER FROTHING MILK: Now the water in the appliance is extra ho t : this was necessary [...]

  • Page 9

    After cleaning, move the filler clip backward (Figure 27). The filter holder may be stored screwed onto the appliance (Figure 28). CLEANING Wash th e fil t ers, the fil t er holder, the water tank, the drip-basin and grid regularly. Regularly clean the brew head, removing any stuck grains of coffee. Clean the frothing nozzle, particularly after fro[...]

  • Page 10

    Delim e your Espresso machine regularly. Wi t h normal household use the following rule applies: *If you use soft water delime two or three times a year. *If you use hard water delime four or five times a year. Your water supply company can inform you about the hardness of your water. Opera t e th e appliance twic e as indicated in section ‘Espre[...]

  • Page 11

    T ROUBLESHOOTING If your Espresso machine does not operate as expected you may, in most cases, find the cause and solution below. Also refer to the corresponding sections In your instructions for usel The pump is too noisy. *There is no water in the tank. Refill with water. The “crema” crest on the Espresso Is too th i n or Isn’t there altoge[...]

  • Page 12

    RECIPE IDEAS THAT YOU WILL LOVE TO TRY! San Francisco Cappuccino Cafe Tia Maria espresso, hot steamed chocolate, espresso, Tia Maria liqueur topped brandy, topped with whipped with frothed milk cream and cinnamon Cafe Irish espresso, Irish whiskey, topped with whipped cream Cafe Tuaca espresso.Tuaca liqueur, topped with whipped cream Cafe Vienna es[...]