Morphy Richards Electric Steamer manual

1
2
3
4
5
6
7
8
9
10
11
12

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Morphy Richards Electric Steamer, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Morphy Richards Electric Steamer one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Morphy Richards Electric Steamer. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Morphy Richards Electric Steamer should contain:
- informations concerning technical data of Morphy Richards Electric Steamer
- name of the manufacturer and a year of construction of the Morphy Richards Electric Steamer item
- rules of operation, control and maintenance of the Morphy Richards Electric Steamer item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Morphy Richards Electric Steamer alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Morphy Richards Electric Steamer, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Morphy Richards service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Morphy Richards Electric Steamer.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Morphy Richards Electric Steamer item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    manufacturers instructions. For example kettles should have been regularly descaled or an iron cord should have been stored as recommended by the instructions. EXCLUSIONS Morphy Richards shall not be liable to replace or repair the goods under the terms of the Guarantee where: 1 The fault has been caused or is attributable to accidental use, misuse[...]

  • Page 2

    2 Important Safeguards Before using your electrical appliances for the first time please read these safeguards. 1 Read all the instructions. 2 Do not touch hot surfaces. Use oven gloves or a cloth when removing lid or handling hot containers as hot steam will escape. 3 T o protect against the risk of electrical shock do not put appliance in water o[...]

  • Page 3

    3 Features Lid Upper steaming bowl (3 tier model only) Bowl adaptor (3 tier model only) Middle steaming bowl Lower steaming bowl Drip tray Container base On/Off light 60 minute timer Water reservoir base Water outlet valve Water fill cap Water reservoir Rice tray[...]

  • Page 4

    Cooking with the turbo steamer See steaming guide for suggested cooking times and techniques. Before using your turbo steamer for the first time, wash all the parts except the main unit and . Assembling the turbo steamer 1 Remove the water reservoir by lifting it upwards from the reservoir base . Remove the water fill cap (located underneath the re[...]

  • Page 5

    5 Basic Steaming • Place the lower steaming bowl on to the steamer base. Use this configuration for steaming one type of food such as peeled potatoes. T ake care to arrange the food so that some of the holes in the bottom of the bowl remain clear , allowing proper steam flow . 2 tier steaming • Stacked steaming is a convenient method of prepari[...]

  • Page 6

    Cooking rice The turbo steamer comes with a special container that allows you to cook rice to perfection drawing . 1 Fill water reservoir with cold tap water. Do not use wine, broth or other liquids. Do not add anything to the water in the reservoir . 2 Put the lower steaming bowl onto the base. 3 Add rice and water to the rice bowl . 4 Place rice [...]

  • Page 7

    Cooking guide • The cooking times shown below are only a guide and should be adjusted accordingly to suit your tastes. • Times shown are based on foods being cooked in the lower steaming bowl. Foods in the upper steaming bowl may take slightly longer . • While the majority of foods cook in much less than 60 minutes, longer cooking times may r[...]

  • Page 8

    Corn on the cob (2-3 ears) 16 to 18 mins Sweet peas (450g) 20 to 22 mins Spinach (450g) 23 t o 25 mins RICE AND P AST A COOKING TIME SUGGESTIONS Brown rice (1 cup) 37 to 40 mins Put in rice bowl, along with 1 1 / 4 cups water White rice (1 cup) 26 to 28 mins Put in rice bowl, along with 1 1 / 4 cups water Macaroni pasta (3 cups) 25 to 28 mins Put p[...]

  • Page 9

    Care and Cleaning CAUTION; ALLOW STEAMER TO COOL BEFORE W ASHING. TURN TIMER TO OFF . UNPLUG THE CORD FROM OUTLET . Bowls, lid and drip tray Bowls, lid, drip tray and detachable steam nozzle may be washed in a dishwasher (top rack only). Alternatively , wash in hot soapy water , rinse and dry thoroughly . Prolonged dishwasher use could discolour th[...]

  • Page 10

    Recipes Poached Eggs 4 eggs 4 teaspoons sour cream 1 / 2 teaspoon freshly grated nutmeg 1 / 2 teaspoon salt 1 / 2 teaspoon pepper Break one egg into each of 4 ramekins. Add a teaspoon of the sour cream to each. Season with nutmeg, salt and pepper . Place the ramekins into the steaming bowl. Cover and cook for 5 -7 minutes. Remove ramekins and serve[...]

  • Page 11

    Sole on a bed of mushrooms Make 4 servings. 900g fresh sole fillets 225g fresh mushrooms 1 tablespoon lemon juice 1 cup parsley 2 cloves of garlic 1 teaspoon salt 1 / 2 teaspoon pepper 4 teaspoons butter Chop the parsley and garlic, mix together . Clean, slice and distribute mushrooms evenly . Sprinkle with 1 teaspoon lemon juice. On each of 4 shee[...]

  • Page 12

    Morphy Richards products are intended for household use only . Morphy Richards has a policy of continuous improvement in product quality and design. The Company , therefore, reserves the right to change the specification of its models at any time. Morphy Richards Limited, Mexborough, South Y orkshire, England, S64 8AJ 444/8502/01 Rev 0I Rice puddin[...]