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The rules should oblige the seller to give the purchaser an operating instrucion of Moffat MSF 611, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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First and foremost, an user manual of Moffat MSF 611 should contain:
- informations concerning technical data of Moffat MSF 611
- name of the manufacturer and a year of construction of the Moffat MSF 611 item
- rules of operation, control and maintenance of the Moffat MSF 611 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Moffat MSF 611 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Moffat MSF 611, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Moffat service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Moffat MSF 611.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Moffat MSF 611 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Electric Oven MSF 61 1 Instruction Booklet[...]
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2 You MUST read these warnings carefully before installing or using the oven. If you need assistance, contact our Customer Care Department on 08705 950950 Import ant Safety Information Installation • This oven must be installed by qualified personnel to the relevant British Standards. • This oven is heavy. Take care when moving it. • Remove a[...]
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3 The following symbols will be found in the text to guide you throughout the Instructions: Safety Instructions Step by step instructions for an operation Hints and Tips Environmental information ! Guide to Use the instructions The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead i[...]
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4 Description of the Oven ! Before the First Use 8 7 1 6 10 1. Control Panel 2. Oven Function Control Knob 3. Minute Minder 4. Thermostat Control Knob 5. Thermostat Control Light 6. Grill 7. Oven Light 8. Oven Fan 9. Rating Plate 10. Oven Door 9 2 3 54 Remove all packaging , both inside and outside the oven, before using the appliance. Before first[...]
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5 Oven Function Control Knob 0 The oven is off. Oven Light - The oven light will be on without any cooking function. Defrost Setting - This setting is intended to assist in thawing of frozen food. Ensure the thermostat control knob is in the OFF position. Fan Oven cooking - This allows you to roast or roast and bake simoultaneously using any shelf,[...]
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6 Using the Oven Always cook with the oven door closed. S tand clear when opening the drop down oven door . Do not allow it to fall open - support the door using the door handle, until it is fully open. The oven has four shelf levels, and is supplied with two shelves. The shelf positions are counted from the bottom of the oven as shown in the diagr[...]
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7 Fan Oven cooking The food is cooked by means of preheated air force blown evenly round the inside of the oven by a fan set on the rear wall of the oven itself. Heat thus reaches all parts of the oven evenly and fast and this means that you can simultaneously cook different types of foods positioned on the various oven shelves. Fan cooking ensures[...]
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8 For cooking meat and fish Meat cooked in the oven should weigh at least 1 kg to prevent it from becoming too dry dur- ing cooking. V ery tender red meat to be cooked rare, i.e. well cooked on the outside but extremely juicy inside, requires high-temperature cooking (200°C-230°C). White meat, poultry and fish instead require low-temperature cook[...]
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9 Food Shelf Cooking Position Temp (°C) Biscuits 2 - 3 180-190 Bread 2 210-220 Casseroles 2 150-180 Cakes: - Small and queen 2 170-180 - Sponges 2 180-190 - Madeira 2 160-170 - Rich Fruit 2 150-160 - Christmas 1 - 2 130-140 - Meringues 2 100-110 Fish 2 170-190 Fruit Pies and Crumbles 2 190-200 Milk Puddings 2 130-140 Pastry: - Choux 2 - 3 160-170 [...]
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10 Fillet steaks 4 80 0 3 m a x 12 ~ 15 12 ~ 14 Beef-steaks 4 6 0 0 3 m a x 10 ~ 12 6 ~ 8 Sausages 8 — 3 m a x 12 ~ 15 10 ~ 12 Pork chops 4 60 0 3 m a x 12 ~ 16 12 ~ 14 Chicken (cut in two) 2 1000 3 ma x 30 ~ 35 25 ~ 30 Kebabs 4 — 3 ma x 10 ~ 1 5 10 ~ 12 Chicken (breast) 4 40 0 3 m a x 12 ~ 15 12 ~ 14 Hamburger 6 600 3 ma x 1 0 ~ 1 5 8 ~ 1 0 Fi[...]
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11 Cleaning the Oven Before cleaning always allow the cooling fan to cool the cooker down before switching off at the electricity supply . Never use steam or steam machines to clean t he appliance. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. Before using any[...]
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12 Cleaning the Oven Door Before cleaning the oven door, we recommend you to remove it from the oven. Proceed as follows: 1. open the oven door completely; 2. find the hinges linking the door to the oven (Fig. A) ; 3. unlock and turn the small levers located on the two hinges (Fig. B) ; 4. handle the door by its left- and right-hand sides, then slo[...]
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13 Replacing The Oven Light Disconnect the appliance. If the oven bulb needs replacing, it must comply with the following specifications: Electric power: 15 W/25 W; Electric rate: 230 V (50 Hz); Resistant to temperatures of 300°C; Connection type: E14. These bulbs are available from your local Service Force Centre. To replace the faulty bulb: 1. E[...]
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14 SYMPTOM " The oven does not come on. " The oven temperature light does not come on. " The oven light does not come on. " It takes too much time to finish the dishes, or they are cooked too fast. " Steam and condensation settle on the food and the oven cavity. " The oven fan is noisy . SOLUTION # Check that both a co[...]
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15 T echnical Dat a Heating element ratings Grill element 1,650 W Fan cooking element 2,000 W Oven Fan 25 W Oven Light 25 W Total Rating 2,050 W Dimensions of the oven cavity Height 335 mm Width 405 mm Depth 400 mm Oven capacity: 56 litres This appliance complies with the following E.E.C. Directives: • 73/23 - 90/683 (Low Voltage Directives) • [...]
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16 Electrical Connection The oven is designed to be connected to 230 V (50 Hz) electricity supply. The oven has an easily accessible terminal block which is marked as follows: Letter L - Live terminal Letter N - Neutral terminal or E - Earth terminal THIS OVEN MUST BE EARTHED The cable used to connect the oven to the electrical supply must comply t[...]
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17 Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. The surround or cabinet into which the oven will be built must comply with these specifications: $ the dimensions must be as shown in the relevant diagrams; $ the materials must withstand a temperatu- re increase of at [...]
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18 Service and S p are Parts If you require spare parts or an engineer contact your local Service Force Centre by telephoning: 08705 929 929 Your call will be routed to the Service Centre covering your post code area. The addresses of Service Force Centres are detailed on the following pages. CUSTOMER CARE For general enquiries concerning your Moff[...]
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19 European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed below for the period specified in the appliance guarantee or otherwise by law . If you move from one of these countries to another of the countries listed below the appliance guarantee will move with you subject to the following qualifications: · The a[...]
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35692-6801 05/06 R. 0 Subject to change without notice Grafiche MDM - Forlì[...]