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Table of contents for the manual
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Page 1
ABOUT YOUR NEW GAS WALL OVEN Congr a tulations on your choic e of this a pplianc e . As y ou us e applian ce without revisingthis booklet. As a n exampl e ,t h your new wall oven, we know you will appr e ciate th e many knob on your appliance maynot look lik e th e illust r ation i n thi featur e s that provide ex c ellent p e r f or m an c e, e as[...]
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Page 2
IMP()RTA N T SAFETY I N STRUCTIO N S Read all instructions before using this applianc e . T h e f o l lowi ng i n st ru c ti on s are ba s ed o n s a fety co n si d e r atio n s an d m ust be strictly f ollow e d to e liminat e th e pot e ntial riskso f fir e , e l e ctric shock, or personal injury. • Be sure all packing materiels materials, gaso[...]
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Page 3
IMP ( IRTANT SAFETY INSTRUCTIONS CL EANING SAFETY: accumulate in or near the IMPORTA N T SAFETY • Turn off all controls and wait appliance. NOTI C E AND WARNING for appliance parts to cool before Th e California Safe Drinking Water touching or cleaning them. • In the event of a grease fire do and Toxi c Enfor ce ment Act of 1986 not attempt to [...]
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Page 4
CLOCK .ND TIMER The display will flash when th e wall ov e n i s f irst connect e dto pow e r or if power is interrupt e d. T he display will stopflashingonce th e tim e -of-day clock ha s be e n s e t. To set the time - of - day clock: To set the timer: 1 . Press the CLOCK pad. 1. Pr e ss the TIMER p a d. 0:59 (or o n e hour) will appear in th e d[...]
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Page 5
USING YOUR OVE N OVE N CHARACTERISTICS OVEN THERMOSTAT HOW TO SET THE OVE N Every oven ha s its own charact e ristics . B e sure ov e n th e rmostat knobis set in 1. Wh e n cool, p l ace the racks in the Youmay find that th e cooking times and the OFF position prio r to supplying g as d e sir e d rack positions . temperatures you were a ccusto m ed[...]
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Page 6
USING YOUR OVEN OVEN RACKS pp.. - === , . . = ,. = . _ _ • Do n ot use aluminum foi l directly T hetw o ov en rac ks a r e des i g ne d w it h a _ under the cookwar e. F oi l will ref lect lock-stop position to keep the racks h e at awa y from the ut e nsil ca u sing f rom coming complet e ly out o f the ov e n . inad e quat e brown i ng . Placin[...]
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USI N G YOUR OVE N Baking Tips Use a reliable recipe and ac c urately m e asure fresh • F or optimum bakingresults, bak ec ooki e s and biscuits ingredients. C arefully follow directions for ov e n on a flat c ookie sheet. If the pan has sides, su c h a s a te mpe rat u re a nd co ok i n g time . P r e h e a t ov en i f je tt y r ol l pa n, bro w[...]
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Page 8
Common Baking Probl e ms And Why Th e y Happ e n Cakes are uneven, P an s to uc h ing e a ch o th e r or Cakes don't brown on top. I n cor re ct r ac k po sit ion. o v e n w a l ls . Temp e rature t oo l o w . B att e r u n e v en i n pa ns, Over mix i n g . Oven t e mp e r a tur e t oo lo w or To o much li quid. baki n g tim e to o s h or t. [...]
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Page 9
USING YOUR OVEN HOW TO BROIL To Broil: NOT E: B r o i l ing i s don e i n the l ow er Fo r a b r own e xt e ri or an d rar e i nter i or , 1 . T u rn t h e ov en T he rm o s t at kn ob t o broiler oven . the me a t should be c l ose to the burner. B R OI L . Place the pan fu r ther down if you wish Broiling is a method of cooking u s ed for the mea[...]
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Page 10
MAI N TENANt;E OVEN OR BROILER DOOR OVEN BO'I' I'OM OVEN LIGHT Do n ot p l ac e e x ce s s i v e we i ght on a n Prot ec tov e n bo tt o m aga i ns t e x ce ssiv e The ov e n l i ght sw i t c h i s l o c at e d on th e op en ov e n doo r o r stand o n a n op e n sp il lov e r s e sp ec iall y acid o r su g ar y c ont r o l pan e l. P[...]
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Page 11
10 CARE AND C L EANING CLEAN ING CHART Baked E namel • S o ap e n d wa ter Use a d r y t ow e l o r c lot h to w ip e u p spi l ls, e s p e c iall y a c id (mi lk ,l e m on j ui ce , fr ui t , m u st a rd , • Oven and bro ile r * Paste of ba ki n g s o d a a nd wat e r to m ato sau c e ) o r sugary sp ill s . S ur f a c e m ay dis coloro r d ul[...]
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Page 12
CARE AND CLEANING 1 1 CLEANING CHART (continued) Oven b o ttom • S oap a nd wat e r NOTE: T he ov e n bo t tom for the C ontinuous C le an Oven is porcel a i n . Fo ll o w i n str u ctions • Po rc e lain enam e l • P ast e o f baking s o da a nd w at er b e l ow . • Non-abr a sive pla s tic pad • O v en clean e r Porcelain oven bottom: Cl[...]
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Page 13
1 2 CARE A N D C L EA N I N G CONTINUOUS CLEANING MANUALLY CLEANING HEAV Y OVEN, if equipped SPILLOVERS HINTS N O TE: The o ven doo r line r and oven The special finish will clean m o st B r ittlec r usts o r stainscan be loosened bottom ar e porce l ain e name l . For s patters during n o rma l ov e n u s e un le s s byGENTLYtapp i ngstainwithawoo[...]
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Page 14
SERVICE 13 BEFORE CALLING A SERVICE TECHNICIAN, CHECK THE FOLLOWING: 1. Oven burner fails to light or oven does a. pow e r supp l y not conne c ted a . connect pow e r , ch ec k c ir c uit b r eakeror n ot op e r a t e (pi lot less i gn it i o n) fuse b o x b. power failure (pilotless ig n ition) b. an oven equipped with pilot l ess ignition w i ll[...]