Maytag 500 Series manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Maytag 500 Series, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Maytag 500 Series one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Maytag 500 Series. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Maytag 500 Series should contain:
- informations concerning technical data of Maytag 500 Series
- name of the manufacturer and a year of construction of the Maytag 500 Series item
- rules of operation, control and maintenance of the Maytag 500 Series item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Maytag 500 Series alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Maytag 500 Series, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Maytag service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Maytag 500 Series.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Maytag 500 Series item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Electric Smoothtop and Electric Coil Double Ov en Range P r ecision T ouch 5 00 Series Important Safety Instructions ............................... 1-4 Surface Cooking ...................... 5-7 Controls Coil Elements Smoothtop Surface Oven Cooking ......................... 8-15 Upper Oven Control (Manual Clean) Lower Oven Control (Self-Clean) Bak[...]

  • Page 2

    1 Installer: Please leave this guide with this appliance. Consumer: Please read and keep this guide for future refer- ence. Keep sales receipt and/or canceled check as proof of purchase. Model Number __________________________________ Serial Number __________________________________ Date of Purchase ________________________________ If you have ques[...]

  • Page 3

    2 Impor tant Safety Instructions Cookt o p NEVER leave surface units unattended, especially when using high heat. An unattended boilover could cause smoking and a greasy spillover can cause a fire. This appliance is equipped with different size surface elements. Select pans with flat bottoms large enough to cover element. Fitting pan size to elemen[...]

  • Page 4

    3 Impor tant Safety Instructions Coil Elements To prevent damage to removable surface heating elements, do not immerse, soak or clean in a dishwasher or self-clean oven. A damaged element could short, resulting in a fire or shock hazard. Make sure drip bowls are in place as absence of these bowls during cooking could damage wiring. Protective Liner[...]

  • Page 5

    4 Impor tant Safety Instructions Sav e T hese Instructions f or F utur e Refer ence C AUTI O N NEVER store items of interest to children in cabinets above an appliance. Children climbing on the appliance or on the appliance doors to reach items could be seriously injured. Child Saf ety Important Saf ety Notice and W arning The California Safe Drink[...]

  • Page 6

    5 Surf ace Contr ols Use to turn on the surface elements. An infinite choice of heat settings is available from Low to High . The knobs can be set on or between any of the settings. Setting the Contr ols 1. Place pan on surface element. 2. Push the knob in and turn in either direction to the desired heat setting. • The control panel is marked to [...]

  • Page 7

    6 Coil Elements • When an element is on, it will cycle on and off to maintain the heat setting. • Coil elements are self-cleaning. Do not immerse in water. To remove: When cool, raise element. Carefully pull out and away from receptacle. To replace: Insert element terminals into receptacle. Guide the element into place. Press down on the outer [...]

  • Page 8

    7 Sur face Cooking Cookw ar e Recommendations Select Avoid Flat, smooth-bottom Pans with grooved or warped bottoms. pans. Pans with uneven bottoms do not cook efficiently and sometimes may not boil liquid. Heavy-gauge pans. Very thin-gauge metal or glass pans. Pans that are the Pans smaller or larger than the same size as the element by 1 inch. ele[...]

  • Page 9

    8 Ov en Cooking Ov en Light Press the Oven Light switch on the control panel to turn the oven light on and off. Both upper and lower lights operate together. Ov en Bottom Protect oven bottom against spillovers, especially acidic or sugary spills, as they may discolor the porcelain enamel. Use the correct pan size to avoid spillovers and boilovers. [...]

  • Page 10

    9 Ov en Cooking Low er Ov en Contr ol (Self-Clean) The control panel is designed for ease in programming. The display window on the control shows time of day, timer and oven functions. Control panel shown includes model specific features. (Styling may vary depending on model.) Using the T ouchpads • Press the desired pad. • Press the More+ or L[...]

  • Page 11

    10 Ov en Cooking T imer The timer can be set from one minute (0:01) up to 99 hours and 59 minutes (99:59). The timer can be used independently of any other oven activity. It can also be set while another oven function is operating. The timer does not control the oven. It only controls a beeper. To set the Timer: 1. Press the Timer pad. • 0:00 lig[...]

  • Page 12

    11 Ov en Cooking 6. Check cooking progress. Cook longer if needed. 7. When cooking is finished, press CANCEL . 8. Remove food from the oven. Notes: • To change the oven temperature during cooking , press the Bake pad and then the More+ or Less- pad until the desired temperature is displayed. • To change the oven temperature during preheat , pre[...]

  • Page 13

    12 Ov en Cooking When the Delay time has expired: • DELAY will turn off. • Baking time is displayed. • BAKE and HOLD are displayed. To set a Delay when Cook & Hold has already been programmed: 1. Press the Delay pad. • DELAY flashes. • 00:00 appears in the display. 2. Press the More+ or Less- pad to set the delay time. • After four [...]

  • Page 14

    13 Ov en Cooking Notes: • Sabbath Mode can be turned on at any time with or without the oven on. • Sabbath Mode cannot be turned on if the touchpads are locked out or when the door is locked. • If the oven is baking when Sabbath Mode is set, BAKE will go out at the end of the baking cycle. There will be no audible beeps. • If the oven light[...]

  • Page 15

    14 Ov en Cooking Br oiling (Low er Oven Only) To set Broil: 1. Press the Broil pad. • BROIL flashes. • SEt is displayed. 2. Press the More+ pad to set HI broil or press the Less- pad to set LO broil. • HI or LO will be displayed. • Select HI Broil (550 ° F) for normal broiling. Select LO Broil (450 ° F) for low-temperature broiling of lon[...]

  • Page 16

    15 Ov en Cooking Ov en Racks Low er Oven • Is equipped with two regular flat racks. To remove oven racks: • Pull rack straight out until it stops at the lock-stop position; lift up on the front of the rack and pull out. To replace oven racks: • Place rack on the rack support in the oven; tilt the front end up slightly; slide rack back until i[...]

  • Page 17

    16 Car e & Cleaning * Brand names for cleaning products are registered trademarks of the respective manufacturers. Self-Clean Ov en (Low er Ov en Only) C AUTI O N • It is normal for parts of the range to become hot during a self-clean cycle. • To prevent damage to oven door, do not attempt to open the door when LOCK is displayed. • Avoid [...]

  • Page 18

    17 Car e & Cleaning 3. Press the Clean pad while DELAY is displayed. • CLEAN will flash. If the door is not closed within 25 seconds, the self-cleaning operation will be canceled and the display will return to the time of day. 4. Press the More+ or Less- pad. • MEd for medium amount of soil (3 hours) is displayed. If the door is not closed,[...]

  • Page 19

    18 PART PROCEDURE C AUTI O N Cleaning P r ocedur es • Be sure appliance is off and all parts are cool before handling or cleaning. This is to avoid damage and possible burns. • To prevent staining or discoloration, clean appliance after each use. • If a part is removed, be sure it is correctly replaced. Backguard and Porcelain enamel is glass[...]

  • Page 20

    19 * Brand names for cleaning products are registered trademarks of the respective manufacturers. ** To order direct, call 1-877-232-6771 USA or 1-800-688-8408 Canada. PART PROCEDURE Car e & Cleaning Drip Bowls – Chrome will discolor if overheated. This is normal and will not affect cooking performance. Chrome • When cool, wash after each u[...]

  • Page 21

    20 Maintenance Ov en Doors Ov en W indows To protect the oven door window: 1. Do not use abrasive cleaning agents such as steel wool scouring pads or powdered cleansers as they may scratch the glass. 2. Do not hit the glass with pots, pans, furniture, toys, or other objects. 3. Do not close the oven door until the oven racks are in place. Scratchin[...]

  • Page 22

    21 For most concerns, try these first. • Check if oven controls have been properly set. • Check to be sure plug is securely inserted into receptacle. • Check or re-set circuit breaker. Check or replace fuse. • Check power supply. Part or all of appliance does not • Check if surface and/or oven controls have been properly set. See pages 5,[...]

  • Page 23

    22 Smoothtop surface shows • Tiny scratches or abrasions. wear. - Make sure cooktop and pan bottom are clean. Do not slide glass or metal pans across top. Make sure pan bottom is not rough. Use the recommended cleaning agents. See page 18. • Metal marks. - Do not slide metal pans across top. When cool, clean with Cooktop Cleaning Creme. See pag[...]

  • Page 24

    W arr anty & Service Form No. A/01/06 Part No. 8113P609-60 ©2006 Maytag Appliances Sales Co. Litho U.S.A . W arranty Limited One Year Warranty - Parts and Labor For one (1) year from the original retail purchase date, any part which fails in normal home use will be repaired or replaced free of charge. Canadian Residents The above warranties on[...]