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LG MB3924W manual

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Table of contents for the manual

  • Page 1

    Instruction Manual MS- 1924W / MB -3924W[...]

  • Page 2

    O v en P a r ts 1. Front plate 2. Viewing window 3. Door seal 4. Safety lock system 5. Control panel 6. Glass tray 7. Roller rest 8. Grill rack MB- 3924W 2[...]

  • Page 3

    Control P anel MS- 1924W MB- 3924W Power selector Allows selection of desired power . Timer permits selection of the desired cooking time. 1 2 3 Function & Power Function & Power selector 3 1 2 3 2[...]

  • Page 4

    MB - 392 2 4W 4[...]

  • Page 5

    Precautions • Do not oper ate the o ven when empty. It is best to leav e a glass of water in the oven when not in use. The water will safely absorb all micro wave energy if the oven is accidentally started. • Do not dry clothes in the micr owav e ov en. They may become carbonized or burned if heated too long. • Do not cook food wr apped in pa[...]

  • Page 6

    Cooking Utensils COOKING UTENSILS Utensils should be checked t o ensure that they are suitable for use in the microw ave ov en. The following c hart summarises the pr oper use of cooking ut ensils in your ov en: Cooking utensils Microw ave Grill Heat resist ant g lass, glass ceramic yes yes Ceramic, c hina yes yes (Do not use china with gold or sil[...]

  • Page 7

    Other Helpful Instructions Cleaning and Care For best results and more enjoyable cooking, please read these comments thoroughly. For Best R esults: 1 . When determining the time for a par ticular food, begin by using minimum time and c hecking con- dition occasionally . It is easy to over cook food because micro waves cook very quickly. 2. Small qu[...]

  • Page 8

    MICRO W AVE COOKING 1 . Open the ov en door, place the food on the turntable in the oven, and close the oven door . 2. Set the pow er selector (  ,  ) to the desired power le vel. There are f ive power l e v els from W atts t o max. The p o w er selector can be set to any one of these positions. WEIGHT DEFROST COOKING Defrosting frozen food i[...]

  • Page 9

    Operating Procedure GRILL COOKIN G 1 . Open the oven door , place the food on the rack in the o ven, and close the ov en door . 2 . F or models COMBINA TION COOKIN G The above models hav e a combination 3. Set the timer (  ) to the desired cooking time. The turntable begins to rot ate, cooking starts, and the lamp is turned on. At the end of the[...]

  • Page 10

    Heating or R eheating Guide T o heat or reheat successfully in the microw ave, it is im portant to follow sever al guidelines. Measure the amount of food in order to determine the time needed to reheat. Arrange the food in a circular pattern for best results. R oom temperatur e food will heat faster than refrigerated food. Canned foods should be ta[...]

  • Page 11

    Fresh V egetable Chart Artichokes 2 medium 5 ~ 8 T rim. Add 2 tsp wat er and 2 tsp juice. 2-3 minutes (230g eac h) 4 medium 1 1 ~ 13 C o ve r. Asparagus, 450g 3 ~ 7 Add 1 ⁄ 2 cup water . Cov er . 2-3 minutes Fresh, Spears Green Beans 450g 8 ~ 1 2 Add 1 ⁄ 2 cup water in 1 .5 litre casserole 2-3 minutes dish. Stir halfway through cooking. Beets, [...]

  • Page 12

    Food Weight Defrosting time St anding time Remark (minutes) (minutes) Defrosting Tips Defrosting meats tips & tec hniques • Y ou can defrost meats in their original wrapping as long as no met al is present. If necessary, shield small areas of meat or poultr y with f lat pieces of aluminium foil. This will pr ev ent thin ar eas becoming warm d[...]

  • Page 13

    Beefburgers 50g x 2 1 3-1 6 1 00g x 2 1 9-23 Beefsteaks (2.5cm (1”) thick) Rar e 230g x 2 18-20 Medium 230g x 2 22-2 4 W ell 230g x 2 26-28 P ork chops (2.5cm (1”) thick) 230g x 2 27-32 Lamb c hops (2.5cm (1”) thick) 230g x 2 25-32 Sausages 230g 1 3-1 6 T urn frequently. Approx. Item W eight Cooking time Hints (in minutes) Grill Cooking Chart[...]

  • Page 14

    Questions and Answ ers Q. What’s wrong when the ov en light will not glo w? A. ■ Light bulb has blown. ■ Door is not closed. Q. Why is steam coming out of the air exhaust vent and/or wh y is wat er dripping from the bottom of the door? A. Steam is normally produced during cooking operations. The microw ave has been made to vent this steam out[...]

  • Page 15

    230 V AC, 50 Hz 7 00 W 2450 MHz 455 x 2 52 x 3 20 1 0 00 W 23 0 V A C, 50 H z 7 00 W 2450 MHz 455 x 2 52 x 3 20 1 0 00 W 6 00 W 15 50 W M S-1924W M B- 3924W 1 5[...]

  • Page 16

    <English> Disposal of your old appliance 1. When this crossed-out wheeled bin symbol is attached to a product it means the product is covered by the European Directive 2002/96/EC. 2. All electrical and electronic products should be disposed of separately from the municipal waste stream via designated collection facilities appointed by the gov[...]