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KitchenAid W10044930B manual

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Table of contents for the manual

  • Page 1

    INSTALLATION INSTRUCTIONS 36" (91.4 CM) CLASSIC COMMERCIAL STYLE DUAL FUEL CONVECTION RANGE for residential use only T able of Contents ............. ........... ........... ........... ................. ........... ............ ................ ...... 2 W1004 4930B IMPORT ANT : Sav e for local electrical inspector's use. OFF F F O O F F [...]

  • Page 2

    2 T ABLE OF CONTEN TS RANGE SAFETY .................................... ............................ ............. 2 INSTALLATION REQUIREMENTS ................................... ............. 4 Tools and Parts ................................................. ........................... 4 Location Requirements .....................................[...]

  • Page 3

    3 WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. – Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. – WHAT TO DO IF YOU SMELL GAS: • Do not try to light any appliance. • Do [...]

  • Page 4

    4 INST ALLA TION REQUIREMENTS T ools and Parts Gat her the r equir ed tools an d parts befor e startin g installati on. Read and fol low the instru ctions provided with an y tools li sted here. To o l s n e e d e d Parts supplied Check that all part s are included. ■ Anti- tip br acke t ki t NOTE : Brackets mu st be se curely attach ed to wall st[...]

  • Page 5

    5 Mobile Home - Addition al Installation Requirements The installat ion of this range mu st conform to th e Manufactured Home Cons truction and Safet y Standar d, Title 24 CFR , Part 3280 (formerly th e Federal Standar d for Mobile Home Construction and Safet y , Title 24, HUD Part 280). Wh en such stan dard is not applica ble, use the St andard fo[...]

  • Page 6

    6 Electrical Requ irements If code s permi t and a s e parate gr ound wir e is us ed, it is recommended that a qual ified el ectrical installer d etermin e that the ground path an d wire gauge are in accordance wit h local codes and t hat the ground path is adequ ate. Check with a qual ified el ectric al inst aller if you are not sure the range is [...]

  • Page 7

    7 Gas Supply Line ■ Provid e a gas supply line of ¾" (1.9 cm) rigid p ipe to the range locati on. A smalle r size pipe on longer runs may result in insu fficient gas supply . Pipe-join t compounds tha t resis t the action of LP gas must be used. Do not use TEFLON ®† tape. W ith LP ga s, pipi ng or tubing size c an be ½ " (1.3 c m) [...]

  • Page 8

    8 INSTALLA TION INSTRUCTIO NS Unpack Range 1. Remove ship ping materi als, ta pe and protectiv e film from range. Keep shi pping pall et under range. Remove oven racks, grates and parts package from inside oven. 2. Remove the 2 screws on each si de of th e top o f the bot tom vent. Sl ide th e vent down and pul l toward you . Lay this part to the s[...]

  • Page 9

    9 4. Using the final measurement from Step 3, measu re from the floor up a nd mark a horizont a l line on t h e wall wh ere a wall stud is loca ted. 5. Position t op of anti-t ip bracket at line marke d in Step 4 and mark hole s. Drill two ¹⁄₈ " holes at the positio ns marke d on the wall. Use s crews provided to fast en anti-ti p bracket[...]

  • Page 10

    10 3-Wire Cable from Home Power Supply IMPORT ANT : Use the 3- wir e cable from home power supply where local codes permi t a 3-wire connection . 1. Connect the 2 black wires (C) togeth er using a UL lis ted wire connector . 2. Connect the 2 whi te wires (D) and the green (or bare) ground wire (E) (of the ran ge cable) using a UL list ed wire conne[...]

  • Page 11

    11 Make Gas Con nection 1. Assemble flexible connec tor from gas supply pipe to pressure regulator located in the middle front of th e range. 2. Apply p ipe-joint co mpound made for use with LP gas to the smaller thread ends of the fl exible con nector adapt ers (s ee B and G in follo wing ill ustra tion) . 3. Attach one adapter to the gas pressure[...]

  • Page 12

    12 4. Place bur ner assemb ly over spill guard, making sure burner ’ s rear flange is seated in s lot. 5. Check the surfac e bur ner and gril l flames. Refer t o the “Electronic Ignition System” section. 6. Insta ll the wave tray into t he grill. T he tab in th e lef t r ear corner of th e bay mu st fit through the slot in the left rear corne[...]

  • Page 13

    13 Electronic Ignition Syste m Initial lighting and gas f lame adjustments Surface b ur ners use electronic igniters i n place of st anding pilots . When the cooktop control knob is tur ned to the “LITE ” position , the syst em creates a spark to lig ht the bur ner . This spa rking continues, as long as the control knob i s turn ed to “LITE.?[...]

  • Page 14

    14 Check O peration o f Oven Broil Element 1. Close the oven door . 2. T ur n oven selector to BROI L. HI will ap pear in the temperatu re display . 3. Press ENTER. Look through oven window . The top element should glow r ed, and heat should be radiating out of the door . Press CANCEL and tur n ove n sele ctor to RESE T . If oven does n ot operat e[...]

  • Page 15

    15 W IRING DIAGRAMS Cook top Schem atic Cooktop Schematic with Grill Cooktop Schematic with Griddle[...]

  • Page 16

    Oven Schematic *Blower r emains off u ntil oven r eaches 19 0°F (88°C) and may conti nue running up to 45 minutes after ove n has turned of f. NOTE: Cir cuit is shown in standby/off mode wi th oven door closed. W1004493 0B © 2006. A ll rights reserv ed. ® Regist ered T radem ark/TM T rademar k of K itchenA id, U.S .A. 12/06 Printed in U.S.A.[...]