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KitchenAid SNFGA manual

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Table of contents for the manual

  • Page 1

    This attachment has been approved for use with all KitchenAid ® household stand mixers KitchenAid St. Joseph, Michigan USA Off Stir 2 4 6 8 10 Solid State Speed Control ® P AST A MAKER *Pasta Maker Plates (Model SNP A) are available to convert a Model FGA Food Grinder to a Pasta Maker . SNFGA/SNP A *[...]

  • Page 2

    2 a r b IMPORT ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. Read all instructions. 2. T o protect against risk of electrical shock, do not put mixer in water or other liquid. 3. Close supervision is necessary when any appliance is used near children. 4. Unplug from o[...]

  • Page 3

    3 a r b ® A B C D E TO ASSEMBLE: Insert the grind worm (A) into the grinder body (B). Place one of the pasta plates (C) over the exposed end of the grind worm, matching the tabs of the plate with the notches in the grinder body . Place ring (D) onto grinder body , turning by hand until finger tight but not overtightened. W ooden food pusher (F). A[...]

  • Page 4

    4 a r b TO USE: T urn mixer to Speed 10. Slowly feed walnut-size pieces of dough into the hopper; dough should self-feed. The grind worm should be visible before adding the next piece of dough. Use food pusher only if dough becomes caught in hopper and no longer self- feeds. THIN SP AGHETTI (PLA TE 1) Extrusion Length — 24 cm; stop mixer and gent[...]

  • Page 5

    5 TO CHANGE THE PLA TES: Whenever you wish to change plates, the unit must be completely disassem- bled, the dough cleaned out of the grinder body , and the unit reassem- bled as stated on page 3. Note: Pasta Maker Plates (Model SNP A) are available to convert a Model FGA Food Grinder to a Pasta Maker . TO LOOSEN THE RING: If ring is too tight to r[...]

  • Page 6

    6 BASIC EGG NOODLE P AST A a ~ b QQQQQQQQQQ s QQQQQQQQQQ 3 lar ge eggs 2 tablespoons water 2 3 ⁄ 4 cups sifted all-purpose flour Break eggs into a glass measuring cup. Add water . Carefully check to see that the total liquid amount is 3 ⁄ 4 cup. If less than 3 ⁄ 4 cup, add additional water 1 teaspoon at a time until that amount is reached. Pl[...]

  • Page 7

    7 CONFETTI P AST A SALAD a ~ b QQQQQQQQQQ s QQQQQQQQQQ Salad 4 cups broccoli florets 1 ⁄ 2 recipe Basic Egg Noodle Pasta macaroni, cooked and drained 1 medium red bell pepper , coarsely chopped 1 medium yellow summer squash, cut into thin strips 1 ⁄ 4 cup chopped green onions 1 can (15 1 ⁄ 2 oz.) kidney beans, drained and rinsed Dressing 1 ?[...]

  • Page 8

    9704319 Rev . A Printed in U.S.A. dZw(499) Length of W arranty: One Y ear Full warranty from date of purchase. KitchenAid Will Pay For: Replacement parts and repair labor costs to correct defects in materials or workmanship. Service must be provided by an Authorized KitchenAid Service Center . OR T otal Replacement W arranty . KitchenAid Will Not P[...]