Kenwood CH580 series manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Kenwood CH580 series, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Kenwood CH580 series one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Kenwood CH580 series. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Kenwood CH580 series should contain:
- informations concerning technical data of Kenwood CH580 series
- name of the manufacturer and a year of construction of the Kenwood CH580 series item
- rules of operation, control and maintenance of the Kenwood CH580 series item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Kenwood CH580 series alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Kenwood CH580 series, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Kenwood service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Kenwood CH580 series.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Kenwood CH580 series item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    CH580 series[...]

  • Page 2

    햳 햴 햲 햵 햶 햷     햽 햸 햹 햻 햺[...]

  • Page 3

    b efore using your Kenwood appliance ● R ead these instructions carefully and r etain for futur e refer ence. ● Remove all packaging and any labels including the plastic blade covers from the knife blade. T ake care the blades are very sharp. These covers should be discarded as they are to pr otect the blade during manufacture and transit only [...]

  • Page 4

    ● T his appliance conforms to EC directive 2004/108/EC on E lectromagnetic Compatibility and E C regulation no. 1935/2004 of 27/10/2004 on materials intended for contact with food. before using for the first time W ash the parts: see ‘cleaning’. key 햲 speed selector 햳 power unit 햴 cord grip 햵 cover 햶 upper knife blade 햷 finger gri[...]

  • Page 5

    h ints ● If the chopper labours, remove some o f the mixture and continue p rocessing in several batches, otherwise you may strain the motor . ● Remember that chopping hard foods such as coffee beans, spices, chocolate or ice will wear the knife blades faster . ● Beware of over processing some ingredients. Stop and check the consistency frequ[...]

  • Page 6

    5 processing guide food maximum preparation maximum capacity time/speed M eat 150g Remove bones, fat and gristle. 5-10 sec/high Cut into 1-2 cm cubes. Herbs eg parsley 30g Remove stalks. Herbs are best 10 sec/low or high c hopped when clean and dry . Nuts, eg almonds, 100g Remove shells, process until 10 sec/high hazelnuts, walnuts, chopped. (Note:[...]

  • Page 7

    g uarantee (UK only) If your food chopper goes wrong w ithin one year from the date you b ought it, we will repair it (or r eplace it if necessary) free of charge provided: ● you have not misused, neglected or damaged it; ● it has not been modified (unless by Kenwood); ● it is not second-hand; ● it has not been used commercially; ● you ha[...]

  • Page 8

    Head Office Addr ess: Kenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UK www .kenwoodworld.com Made in China 40238/3 tomato salsa 1 5g fresh coriander 1 small red onion 1 green chilli, deseeded 4 firm tomatoes, skinned and seeds removed juice of 1 lime salt and pepper Place the coriander into the bowl and process until finely chopped. T ransf[...]