Kenmore 48487 manual

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Table of contents for the manual

  • Page 1

    tJVVINIIZM ;:) iVI/41MUi4L. AUTOMATIC BREADMAKER Model 48487 CAUTION: Before using this Breadmaker, read this manual and follow all its Safety Rules and Operating instructions. DPP60671 OWNERB MANUAL.(TR2205 01118_9tDPPO0871 e e e e Safety Operation Cleaning Recipes Sears, Roebuck and Co., Hoffman Estates, IL 60179 USA[...]

  • Page 2

    WARRANTY ........................................................................................................................ 2 ! IMPORTANT SAFETY INSTRUCTIONS ............................................................................ 2 YOUR KENMORE AUTOMATIC BREADMAK_R ............................................................ 3-4 OVERVIEW[...]

  • Page 3

    FULL ONE YEAR WARRANTY tf this product fails due to a defect in material or workmanship within one year from the date of purchase, Sears will replace it free of charge. To obtain replacement under this warranty, return this product to place of purchase, This warranty gives you specific legal rights, and you may also have other rights which vary fro[...]

  • Page 4

    2 / / 8 ...,.,,, ....................................... • ................................................................................... , ....... : .................................... 1, Lid 2, Viewing Window 3, Contro! Panel 4, Display Window 5. Steam Vent 6. Bread Pan 7. Bread Pan Handle 8. Kneading Paddle 9. Oven Case (Baking Chamber) [...]

  • Page 5

    THE CONTROL PANEL "-C "D E A. Display Window Shows your selection and timer setting. B, Timer Use these buttons to change time shown in Display Window, A Each time you press the h button, the timer advances 10 minutes, Hold the h button down for fast forward, V Each time you press the V button, the timer is set back 10 minutes. Hold the [...]

  • Page 6

    With your new Kenmore Automatic Breadmaker, you can do the following: Create many types of breads ..... program by loaf size and crust color. Use pre-package bread mixes. Follow instructions for use on each package. Bake a loaf of bread from scratch. See Recipe and Menu Planner included with your Breadmaker for many tasty options. Make dough for ro[...]

  • Page 7

    BREAD PAN INSTRUCTIONS OPERATING TIPS To insert Bread Pan into Breadmaker, • seat it into Oven Case and press down until it snaps into place, Remember to insert Kneading Paddle first, then add all ingredients BEFORE inserting Bread Pan into Oven case. To remove Bread Pan from Oven Case, use an oven mitt to hold Handle and lift gently. When you re[...]

  • Page 8

    Step 1. Remove Bread Pan Open Lid and remove Bread Pan, Using the Bread Pan Handle, lift Bread Pan straight out of the machine. Step 2. Position Kneading Paddle " Position Kneading Paddle on Drive Shaft. Match the flat side of the Drive Shaft to the flat part of the hole in the Kneading Paddle, Be sure the paddie is in place, although the fit [...]

  • Page 9

    Step 9. Start Cycle _,_.,.. ,__'_ Press START to act rate the Breadmaker, The breadmak- er has already calculated your various settings and selections, and your recipe is now on its way to being prepared, First, the machine mixes the ingredi- ents, Then, it begins the Kneading process, During this process, the yeast begins to activate, The Vie[...]

  • Page 10

    The Super Rapid program, with hotter rise and bake temperatures, is convenient for baking a hot fresh loaf of bread in under an hour. The longer bread programs, with lower rise and bake temperatures, will bake a taller more developed loaf of bread. Step 1 Add ingredients to the bread pan in the order listed. Refer to "For Best Baking Results&q[...]

  • Page 11

    SUPER RAPID BREAD RECIPES (contd.) 5, Lightly spoon bread flour into a dry measuring cup; level off with the straight edge of a knife and add to the bread pan, 6. Carefully measure Quick-Rise yeast with a measuring spoon; level off with the straight edge of a knife and add to the bread pan, 7. Place the bread pan into the bread maker. Push down on [...]

  • Page 12

    SUPER RAPID BREAD RECIPES (contd.) ITALIAN BREAD 1 Ib, Loaf 1 cUp + 1 tbsp. water 4 tsp. oi! 1 tsp, salt 2 tbsp. sugar 1 tbsp. dry milk powder 1 1/2 tsp. dried Italian seasoning 2 1/4 cups bread flour 4 1/2 tsp, quick-rise yeast PROGRAM: Super Rapid 2,0 lb. Loaf 1 1/2 cups + 1 tbsp. water 2 tbsp, oil 2 tsp, salt 1/4 cup sugar 2 tbsp. dry milk powde[...]

  • Page 13

    USING THE TIMER DELAYED BAKING You can program the Breadmaker to delay preparing and baking the loaf for up to ! 3 hours from the time you press the START button, Set the timer for the number of hours there wilt be between the time you set it and the time you want the bread to finish baking. For example: It's 8:15 a.m, and you want the bread t[...]

  • Page 14

    USING THE TIMER (contd.) To Program Bake Only Step 1. Select the Bake Only cycle. Step 2. Use the Up Aand Down V arrows to set the baking time you want within a time range from t5 minutes to 1 hour, 50 minutes. Helpful Hints: GEL " TIMER SET @ Step 3. Press START, The bread- I STARTI maker will "beep" when 7-mj baking is completed. [...]

  • Page 15

    ADD-IN BEEPER Your Kenmore Breadmaker comes with a terrific feature called the "Add-In Beeper." The "Addqn Beeper" should be used when you want to add nuts, fruits, herbs, chopped veggies, oats, etc. to the dough, The beeper will sound several minutes pr!or to the end of Knead 2, approximately 23 minutes from the activation of t[...]

  • Page 16

    Measure ingredients accurately, using a good set of measuring cups and spoons or a scale. Make sure to level all dry ingredients when measuring. Inaccurate measurements could cause.. unexpected results, Be precise in measuring water. Use fresh ingredients. Since moisture is an enemy to flour, be sure to store flour in an airtight container. To keep[...]

  • Page 17

    MAINTENANCE This Automatic Breadmaker requires little maintenance. It contains no user- serviceable parts inside the housing. Contact qualified personnel if the product requires servicing. CLEANING CAUTION: To avoid electric shock, unplug Breadmaker before cleaning! The Bread Pan and Kneading Paddle have non-stick surfaces for easy clean-up, 1. Aft[...]

  • Page 18

    NOTE: For best results, always use Bread Flour or All Purpose Flour for these bread recipes, Do not use self-rising or cake flour. BASIC WHITE BREAD 1.5 lb. Loaf ! cup + 2 tbsp, water 2 tbsp. Canola oil i !/2 tsp. salt 2 tbsp. sugar 1 1/2 tbsp, dry milk powder 3 1/4 cups white bread flour 1 3/4 tsp, active dry yeast 2.0 lb, Loaf 1 1/4 cups + 2 tbsp[...]

  • Page 19

    PEANUT CAKE ! !/2 cups all purpose flour 1 tsp. baking powder 3/4 tsp, baking soda 1/4 tsp, salt 1/2 cup white sugar 2 eggs, large 1/2 cup low-fat yogurt 1/2 cup crunchy peanut butter, softened !/4 cup apple sauce 1/4 cup water 1 tsp. vanilla extract Combine first four ingredients and mix wel!, Set aside, Place eggs, yogurt, peanut butter, apple sa[...]

  • Page 20

    CINNAMON-RAISIN COFFEE CAKE 2 cups al! purpose flour ! cup white sugar t 1/4 cup milk, whole 1/2 cup butter or shortening, melted 2 eggs, large 2 tbsp. dark raisins ! tbsp. baking powder 1 tsp. vanilla ext_ract 1/4 tsp, salt Place milk, butter, eggs and vanilla extract in the baking pan. Add remaining ingredients and start the cake cycle. Dust with[...]

  • Page 21

    STRAWBERRY-RHUBARB JAM 3/4 cup (8 oz.) strawberries, hulled 3/4 cup (8 oz.) rhubarb, roughly chopped ! 2/3 cups (13 oz,) white sugar Place all ingredients in baking pan and start the jam cycle. The strawberries should be very ripe and sweet and the rhubarb firm and crisp. Try adding 1 tbsp. of this jam to a small container of plain, low-fat yogurt,[...]

  • Page 22

    Course } s_+ect+on Basic Bread Bemic Rapid Bread CRUST Contr0i Light Medium Dark Lighl Medium Dark -, r , LOAF Con{toi 1.5 Ibs. 20 Ibs. 1.5 tbs. 20 Ibs. 1.5 Ibm,. 2:0 lbs 1.5 Ibs. 20 Ibs, t,5 ibs. 2,0 lbs 1.5 Ibs 2.0 Ibs, ................. ;[: i .... r Delay TFmer Range 3:0_14300 3:10113:003:t5-13:0_ 3:20d3;00 3:2543:001 3:30q3:00 1:47-13:00 1:5043[...]

  • Page 23

    Couf_ 1 ................................................................. t......................................................... s. Jon French Bread French Rapid Bread ,,,,,, ,, ..... ,,.,, , ............. : CRUST Control Light Medium Dark Light Medium Dark LOAF Control 1 5 tbs 20 the t5 Ibs 20 Ibs t5 tbs 20 lbs 15 Ibs 20 tbs t5 Ibs 20 Ibs !5 b[...]

  • Page 24

    ! Course Selecl_on CRUST Control NiA NIA NtA NiA NIA LOAF Cenlro$ NfA NfA NIA NiA NIA getayTimet'Bange 1150 !:15.13:00 0:50.13:00 1:25.13:00 ' Preheal O0 !5 mln, 00 O0 00 Knead 1 1 rain, 00 5 rain. 5 rain 00 Knead2 3rain. , 00 !Stain, 20mir_, 00 Rise! 2 rain. O0 30 rain, B0 rain, 00 Knead 3 2 rain. O0 O0 OO 00 Rise 2 I rain O0 00 00 00 Kn[...]

  • Page 25

    PROBLEM MACHINE,. 1, Does not begin cycle after pushing START 2, Stops and displays "ALERT" 3. Will not let me set the Timer 4. "_H" displays when you press START 5. " L" displays when you press START 6, "H:i", "H:HH", "L:LL", "S'.SS", "888", or blank boxes appear [...]