Jenn-Air JJW9527AAB manual

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Table of contents for the manual

  • Page 1

    For Future Assistance .............................. 1 Safety Instructions ............................... 2 - 3 Controls at a G lance ............................ 4 - 6 Function P ads .................................. 4 - 5 Setting the Clock ................................ 5 Setting the Timers ........................... 5 - 6 Oven C o ntr o l L[...]

  • Page 2

    F o r F u tur e Assistanc e Congratulations on your choice of a Jenn-Air electric wall IMPORTANT: Keep this guide and t h e sales receipt in a oven. Your complete satisfaction is very important to us. safeplaceforfuture reference. Proof of originalpurchase date is needed for warranty service . Read this user's guide carefully . It is intended [...]

  • Page 3

    Important Safet y Instruc t ions • •• ••• ••• •• •• ••• •• ••• ••• ••• •• ••• ••• ••• •• • The following instructions are based o n safety considerations • Children must be taught that the applian c e and utensils in and must be strictly f ollowed to eliminate the p[...]

  • Page 4

    Important Safety Instructions • ••• ••• ••• •• •••• ••• •••• ••• •••• ••• •••• •• Cooking Safety Cleaning Safety • Never heat an unopened food container in the oven. Pres- • Turn off all controls and wait for appliance parts to cool sure build-up may cause container t[...]

  • Page 5

    Controls at a Glance The control panel is designed for ease in programming. The display window shows time of day, timer and o ven functi o ns. Indicat o r words flash to prompt your pr o gramming steps. In double o vens (select models), "U" indicates upper oven is ON and "L" indicates lower oven is ON. NOTE : Lower oven controls[...]

  • Page 6

    Controls at a Glance •• •• •• •• ••• •• •••• •• ••• •• •••• ••• •• •••• ••• • 3. Attheendofthetimese t , the timer will chime four times and Oven Cont ro l L o ckout "End" will appear in t he displa y . I f t he t imer is no t ca n celled The oven operation [...]

  • Page 7

    [ O VE N R AC K S] R ac k P o s itio n # 4 o (offset r ack on #4):Mo t b , o,i o g . P ROB E I R ack Po s itio n #3 : To assure excellent results every time when Sin g le O v en - t w o fiat racksand one Most baked goo d s on a cook i e she e t or roasting, use the pr o b e suppli e d with your offs e t rack werepackag e d with y o ur oven. jelly r[...]

  • Page 8

    O ven O p e ra t ion • •••• ••• •• •••• ••• •••• ••• •••• •••• •••• ••• Adj u sting Oven Temperature Oven Light If you think the oven should be hot t er or cooler, you can a djust The oven light automatically comes on whenever the oven it yourself. T o decide how much to [...]

  • Page 9

    Ov e n O per a t i o n •• •• ••• ••• •• ••• ••• ••• ••• •• •••• ••• ••• ••• •¢ B aking , Roas t ing and • When t he oven is preheated , the oven wil l chime and Convec t ion C ook i ng the ON and PREHEA T indica t or words will go off. A l low 7 -11 minutes for t he [...]

  • Page 10

    O v e n Ope ration • •••• •• ••• •••• ••• ••• •••• ••• •••• ••• ••• 4 Convec t ion C ooking o f Rack P osi t ions Convenience Foods • For b es t re s ul ts, use t he C onve ct Roas t pad. • Prehea t ing the oven is no t necessar y . flat r a ck) • Follow package recomme[...]

  • Page 11

    O v en Ope ra t i on • ••• •• •• ••• •• ••• ••• ••• •• •••• •• ••• •••• ••• • 9" 30 or 3 325° 20-30 350° 25-30 9" 30 or 3 325° 25-30 350° 30-35 tube 20 or 2 350° 30-35 375° 30-40 9x5 l o af 2 300° 50-60 325° 55-65 2 pans 2 0 & 4 325 ° 15-20 350?[...]

  • Page 12

    ] ] Ov en Op erat i on • ••• ••• ••• •••• ••• ••• 4 1. ••• •••• ••• •••• ••• • Pr obe To assure excellent results every time when roasting, use the probe supplied with your wall oven. " ° • _ The probe must be removed from the oven when it is Installin g and Se t ti[...]

  • Page 13

    O v e n Op e ratio n B r oiling F or bes t results, use a pan designed for bro i ling. F or addi- Char t tim e based on a , r eh e a t ed b r oil lemen t u s ing He "Hi" s e tt ing tiona l broiling tip s , s ee " Cooking Made Simple " book l et. _ Rac k Se tt ing t he Con tr ols f o r Br oiling B eef 1. Place the oven rack on t [...]

  • Page 14

    ] Ove n O p e rati o n ••• ••• ••• •••• •• ••• •••• ••• •••• ••• •••• ••• Clock Con tr olled Af t er f ive s econds, the t ime of da y returns t o the disp l a y . Oven Ope r a t i o ns , The temper a ture in t he displ ay wil l incre a se in 5 ° i ncremen t s u n t il t[...]

  • Page 15

    Oven Opera t io n 6 . Press the appropriate number pads to enter the time you wish the oven to stop. A stop time can only be accepted for later in the day. ° ° ° Example : If at 10:00 you set the oven for 350° convection baking and 2 hours and 30 minutes of cooking time, the • tf more than five seconds elapse between pressing a calculated sto[...]

  • Page 16

    ] Ov en O p e rat i on Drying F or best resu l ts , u s e a d r y i n g r a c k . It a ll ows a i r to c i rc ul ate e v enly aro u nd t h e food. ° ° ° The c onvection fan will operate d u ring the drying procedure, a d r y i n g ra c k, C o ,_act _ yolar Jenn-Air _ ' DRYINGRACK Acce s sory Kit or lu800+688-8408 . Setting the Controls for [...]

  • Page 17

    Ove n O p e ration / 6 •• •• •• ••• •• ••¢ . • •• ••• •• •••• •• ••• ••• ••• •• •• Guide Approx. Fruits Varieties Best for Drying Preparation D rying Time Test for Doneness .... at 140 ° F ** App l es* F i rm Varieties: Gr a ven Wash, peel if desired, core and slice 4[...]

  • Page 18

    C are an d C lean i ng ••• ••• ••• •••• ••• •• •••• ••• •••• ••• ••••• •• S ettin g t h e Contr ol s for a S e l f-C l ean Cycle Self-C lean Ov en 1. C lo s e t h e o v en d oo r . The s elf-clean cycle us e s a b o v e no r mal coo k in g tempe r a- 2. P r ess th e Clean[...]

  • Page 19

    Car e an d Cle aning • •• •• ••• •• ••• ••• •• ••• ••• ••• ••• •• •••• •• 4. • • To Delay th e Start of a Clean Cycle To Cancel Self - Clean 1 - 3 . Follow steps 1-3 on page 14. 1. Press the C anc e l pad. The door will be locked while the L O CK indica to r w o rd rema[...]

  • Page 20

    ]9 Car e a nd Cleaning Be sure all co n trols are OFF and all parts ar e cool b e f ore cleaning. • T o prevent staining or discolorati o n, clean appliance • If a part is removed, be sured it i s correctly replace d . after each use. Cleaning Chart Parts Cleaning Procedure Never cover insert with aluminum foil as this prevents the fat from dra[...]

  • Page 21

    Maintenance Abou t Cleaning Pr oduc t s Oven Ligh t Becauseof t heman y newc l eaningproduct s introducedinthe Before replac i ng light bulb , DISCONNECT POWER TO marketp l ace each y ear , it i s not po ss ib l e to li s t all product s OVEN. Be sure bulb is coo l . Do not t ouch a hot bulb with a that can be safel y used t o clean this appliance.[...]

  • Page 22

    ] Before You Call for Service Check the following list to be sure a service call is really necessary. A quick reference of this guide may prevent an unneeded service call. I f t h e ov en fail s t o o pe r ate: I f fo o ds do n o t broil p r oper l y: C he ck for a b lo w n f u se o r a t r i pped ci r cuit bre a ker. • The c ont r ol m ay not be[...]

  • Page 23

    Before You Call for Service If the cooling fan continues to operate after the oven has been turned off: If You Need Service: • This is normal and the fan will automatically shut off when • Call the dealer fr o m whom your appliance was purchased the oven is cooled, or call Maytag Appliances Sales Company, Jenn-Air Customer Assistance at 1-800-6[...]

  • Page 24

    Warranty • ••• ••• ••• ••• ••• ••• •••• •••• •••• •• ••••• JENN-AI R COOKING APPLIANCE WARRANTY Full One Year Warranty - Parts and Labor F o r one ( 1) year fr om th e o r i g inal re tail p u r c h a s e date , any pa r t wh ic h fail s in no rm al h ome u s e will b e r e[...]