Indesit FM 70 P.1 MR manual

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A good user manual

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- informations concerning technical data of Indesit FM 70 P.1 MR
- name of the manufacturer and a year of construction of the Indesit FM 70 P.1 MR item
- rules of operation, control and maintenance of the Indesit FM 70 P.1 MR item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    FM 70 P.1 MR Built-in oven Inst r uctions f or installation and us e[...]

  • Page 2

    2 GB Safety : a Good Habit Before you use your appliance, read this booklet care- fully . It contains very important safety instructions for the installation, use and maintenance of your oven. Keep this booklet in a safe place for future reference. 1. This appliance has been designed for non-professional use in the home. 2. Before unpacking the app[...]

  • Page 3

    3 GB Front View A. Function selector B. T emperature Selector C. Heat indicator light D. Locking display E. Programmer 12 : 3 0 0 220 120 200 160 80 280 240 180 140 100 60 300 260 0 P A B C D E 40[...]

  • Page 4

    4 GB INDESIT ovens are fitted with the controls and indicators necessary for their use. They are all on the strip. THE FUNCTION SELECTOR It has 10 marks shown in order by the following symbols: «0» : off : lights : " T raditional" This is the old traditional cooking method that suits individual cooking . T wo heaters (one visible beneat[...]

  • Page 5

    5 GB Accessories Y our oven has numerous cooking options. They can only be used successfully with a number of accessories that we have chosen. The accessories slide into dif ferent tiers of the racking inside the oven chamber and so can be put at the right height for the cooking to be done. Rung n˚ 5 Rung n˚ 4 Rung n˚ 3 Rung n˚ 2 Rung n˚ 1 Tra[...]

  • Page 6

    6 GB Cleaning by Pyrolysis SAFETY MEASURES During pyrolysis , the temperature inside the oven reaches 450° to 500°. These high temperatures are needed for breaking down the residues inside the oven (see above). Y our oven is therefore equipped with the following safety devices: • The door automatically locks as soon as the tempera- ture reaches[...]

  • Page 7

    7 GB Programmed cooking The programmer The “24 hour” electronic programmer enables the user to set the duration and end time of a cooking operation for any time within the upcoming 24 hours. Y ou can check the end time , the cooking time and the timer simply by turning the programmer knob to select the corresponding symbol. • Setting the cloc[...]

  • Page 8

    Recipe Cooking method Temperature Time Tier Comments Pre-heat Bread (1kg loaf) Traditional assisted 210°C 30-35' 2 On enamel tray Yes Individual puff pastries Fan 200°C 20-25' depending on thickness 2 On enamel tray Yes Pizza (bread dough) Pizza 240°C 10-15' 1 On enamel tray Yes Quiche lorraine (short pastry) Pizza 220°C 30'[...]

  • Page 9

    9 GB Cooking tips Cooking is by definition the change from the raw to the cooked state. The result obtained is assessed according to various criteria: colouring, any rise in the preparation, moistness, the degree of cooking wanted, etc.. The oven settings (cooking temperatures and times) clearly depend on two important parameters : - the volume of [...]

  • Page 10

    10 GB Installation L N 1 2 3 4 5 L N 1 2 3 4 5 L1 L2 1 2 3 4 5 Built-in Installation This oven can be built into any standard space in cabinetry whose dimensions meet European standards. No special precautions are needed for its installation, due to: - Reinforced insulation which limits heat exchanges, - Frontal ventilation requiring no air inlet. [...]

  • Page 11

    11 GB[...]

  • Page 12

    Merloni Electroménager S.A. BP 80048 - 57101 Thion ville Cede x tel. 03.82.55.75.00 - fax 03.82.55.77.80 0 3/01 - 1950 2801201 - Xer o x Business Se r vices - Docutech[...]