Henny Penny OFG-321 manual

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First and foremost, an user manual of Henny Penny OFG-321 should contain:
- informations concerning technical data of Henny Penny OFG-321
- name of the manufacturer and a year of construction of the Henny Penny OFG-321 item
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Henny Penny OFG-321 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Henny Penny OFG-321, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Henny Penny service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Henny Penny OFG-321.

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Table of contents for the manual

  • Page 1

    Model OFE/OFG-321,322,323,324 SECTION 1. INTRODUCTION 1-1. INTRODUCTION The Henny Penny open fryer is a basic unit of food equipment designed to cook foods better and easier. The microcomputer based design helps m ake this possible. This unit is used only in institutional and commercial food service operations. The Chick-fil-A controls for the Henn[...]

  • Page 2

    Model OFE/OFG-321,322,323,324 1-2. PROPER CARE As in any unit of food service equipment, the Henny Penny Open Fryer does require care and maintenance. Requirements for the maintenance and cleaning are contained in this manual and must becom e a regular part of the operation of the unit at all times. 1-3. ASSISTANCE Should you require outside assist[...]