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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Groupe SEB USA - T-FAL Fryer, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Groupe SEB USA - T-FAL Fryer one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Groupe SEB USA - T-FAL Fryer. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Groupe SEB USA - T-FAL Fryer should contain:
- informations concerning technical data of Groupe SEB USA - T-FAL Fryer
- name of the manufacturer and a year of construction of the Groupe SEB USA - T-FAL Fryer item
- rules of operation, control and maintenance of the Groupe SEB USA - T-FAL Fryer item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Groupe SEB USA - T-FAL Fryer alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Groupe SEB USA - T-FAL Fryer, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Groupe SEB USA - T-FAL service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Groupe SEB USA - T-FAL Fryer.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Groupe SEB USA - T-FAL Fryer item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Fryer Instructions for use[...]
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1 2 4 5 6 7 8 9b 9a 3 19 18 17 16 12 13 10b 10a 9c 14 15 11[...]
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3 E NG E NG P rotection of the environment • Y our appliance has been designed to work for many years. However , when you finally decide to replace your deep fryer , do not forget to think of what you can do to help to protect the environment by disposing of it at your local waste disposal centre. Description 1. Basket 2. Basket locking button 3.[...]
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4 E NG Safety instructions • This appliance complies with current safety regulations and requirements as well as directives: - 89/336/CEE modified by 93/68/CEE - 73/23/CEE modified by 93/68/CEE • This electrical appliance operates at high temperatures which may cause burns. Despite the high heat protection of the deep fryer , do not touch the a[...]
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5 E NG AZURA is equipped with an e x clusive and patented system to ensure optimum filtration of frying odours and steam during cooking: PURE AIR CA T AL YSE ® , a system which requires no handling and is maintenance free. • This principle of catalysis filtering has been tested and its efficiency during cooking has been acknowledged by independe[...]
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6 E NG Oiil/F at quantity Azura Min. 2 l 1750 g Max. 2,2 l 2000 g 1 l 500 g A safety system prevents the deep fryer from working if you have not put the bowl correctly in place. Never ex ceed the maximum capacity . - Cut the foods into like - sized pieces so that they cook evenly , - A void using pieces that are too thick. Never plug in the deep fr[...]
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7 E NG 0 1 2 3 4 5 6 7 The timer signals that the cooking time is complete, but does not stop the deep fryer . T o reduce the diffusion of odours: - do not leave the lid open too long. - do not leave the oil to preheat after the indicator light has gone out. Do not push on the “rise and fall” handle, always press first on the handle’s locking[...]
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8 E NG W arning: do not place your hand at the back of the filter . The air vented at the back of the fryer may be hot. Do not touch the viewing window , the glass may be hot. Never move your deep fryer with hot oil or fat inside. 0 1 2 3 4 5 6 7 A dd salt and pepper away from the deep fryer to avoid getting into the oil or fat. T o prepare to use [...]
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9 E NG Cooking tables The cooking times are given as an indication only . They may vary depending on quantities and personal tastes. * = These thicker foods may require turning halfway through cooking to ensure even cooking on both sides. Cooks tip: When cooking battered food and doughnuts, remove the wire basket to prevent food sticking to it. T a[...]
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10 E NG The oil must be filtered regularly . Crumbs that break away from foods tend to burn and alter the quality of the oil more rapidly . Over time, this increases the risk of catching fire. Do not use any metallic tools. It is not necessary to store oil in a refrigerator . Storing the oil • T urn off the fryer and wait until the oil has comple[...]
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11 E NG Cleaning Clean the window each time the deep fryer has been used. Place the lid at 45° in the dishwasher , window to the top. Cleaning the lid • T o ensure good visibility , clean the viewing window by wiping it with a sponge and lemon juice. • Allow the window to dry at room temperature or dry with a clean cotton cloth. • Dry the li[...]
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12 E NG REF 5062627 If your deep fryer does not work properly P roblem and possible causes The deep fryer does not work. • The appliance is not plugged in. • The thermostat light does not come on. • The bowl is the wrong way round. The deep fryer emits unpleasant odours. • The lid is open. • The lid is not closed properly . • The oil ha[...]