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GE PT7050 manual

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Table of contents for the manual

  • Page 1

    49-80668-2 04-13 GE GEAppliances.com Safety Information .........2 Warranty .....................6 Assistance / Accessories ...7 Using The Oven O v e n C o n t r o l s ...................8 S p e c i a l F e a t u r e s ............... 1 0 Oven Racks .................... 1 2 Cooking Modes ................ 1 4 Cookware ...................... 1 5 Cook[...]

  • Page 2

    2 49-80668-2 SAVE THESE INSTRUCTIONS IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. SAFE T Y INFORMA TION ■ Use this appliance only for its intended purpose as described in this Owner’s Manual. ■ Be sure your appliance is properly installed and grounded by a qualified installer in accordance with the provided installation i[...]

  • Page 3

    49-80668-2 3 SAVE THESE INSTRUCTIONS ■ Do not store or use flammable materials in or near an oven, including paper, plastic, pot holders, linens, wall coverings, curtains, drapes and gasoline or other flammable vapors and liquids. ■ Never wear loose-fitting or hanging garments while using the appliance. These garments may ignite if they contact[...]

  • Page 4

    4 49-80668-2 IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. The remote enable equipment installed on this oven has been tested and found to comply with the limits for a Class B digital device, pursuant to part 15 of the FCC Rules. These limits are designed to: (a) provide reasonable protection against harmful interference in a re[...]

  • Page 5

    49-80668-2 5 Notes[...]

  • Page 6

    6 49-80668-2 Thank Y ou! ... for your pur chase of a GE Brand appliance. W ARRANT Y GE Electric Range Warranty GE Appliances.com All warranty service is provided by our Factory Service Centers, or an authorized Customer Care ® technician. T o schedule service on-line, visit us at www .geappliances.com/service_and_support/, or call 800.GE.CARES (80[...]

  • Page 7

    49-80668-2 7 Schedule Service: Expert GE repair service is only one step away from your door . Get on-line and schedule your service at www .geappliances.com/service_and_ support/ Or call 800.GE.CARES (800.432.2737) during normal business hours. Remote Connectivity: For assistance with oven wireless network connectivity (for models with remote enab[...]

  • Page 8

    8 49-80668-2 1. Convection Cooking Modes: Convection cooking modes use increased air circulation to improve performance. The type of benefit depends on the mode. Your oven has the following convection cooking modes: Bake, Bake Multi Rack, Roast, Broil Hi, Broil Lo, and Broil Crisp. See the Cooking Modes section for more information. 2. Traditional [...]

  • Page 9

    49-80668-2 9 Double Wall Oven 1. Upper Oven and Lower Oven: Designates which oven to use. Press the Upper Oven or Lower Oven pad to select an oven, then press the desired cooking mode pad. The oven control will default to the upper oven. 2. Convection Cooking Modes: Convection cooking modes use increased air circulation to improve performance. The [...]

  • Page 10

    10 49-80668-2 To change the Special Features settings follows these guidelines. Press and hold the Traditional Bake and Traditional Broil pads for 3 seconds simultaneously. When you enter the special features mode: • The numbers 2 and 8 act as up and down to scroll thru the features and their settings. • The numbers 4 and 6 act as right and lef[...]

  • Page 11

    49-80668-2 11 USING THE OVEN: Special Features Special Features (cont.) Adjust the Oven Temperature (Upper and Lower on some models) This feature allows the oven temperature to be adjusted up to 35ºF hotter or down to 35ºF cooler. Use this feature if you believe your oven temperature is too hot or too cold and wish to change it. For double oven m[...]

  • Page 12

    12 49-80668-2 Oven Racks USING THE OVEN: Oven Racks Your oven has six rack positions. Recommended rack positions for various types of foods are provided in the Cooking Guide. Adjusting rack position is one way to impact cooking results. For example, if you would prefer darker tops on cakes, muffins, or cookies, try moving food one rack position hig[...]

  • Page 13

    49-80668-2 13 Oven Racks (cont.) USING THE OVEN: Oven Racks Traditional Flat Racks The racks have stops so that when placed correctly on the supports they will stop before coming completely out and will not tilt. When placing and removing cookware, pull the rack out until it stops. To Remove a Rack Pull it toward you, tilt the front end up and pull[...]

  • Page 14

    14 49-80668-2 Cooking Modes USING THE OVEN: Cooking Modes Your new oven has a variety of cooking modes to help you get the best results. These modes are described below. Refer to the Cooking Guide section for recommendations for specific foods. Remember, your new oven may perform differently than the oven it is replacing. Baking and Roasting Modes [...]

  • Page 15

    49-80668-2 15 Cookware Proof Proof mode is designed for rising (fermenting and proofing) bread doughs. Press the Proof pad and then press Start. Cover dough well to prevent drying out. Bread will rise more rapidly than at room temperature. Warm Warm mode is designed to keep hot foods hot for up to 3 hours. To use this mode, press the Warm pad then [...]

  • Page 16

    16 49-80668-2 Cooking Guide USING THE OVEN: Cooking Guide FOOD T YPE RECOMMENDED MODE(S) RECOMMENDED RACK POSITION(S) ADDITIONAL SUGGESTIONS Baked Goods Layer cakes, sheet cakes, bundt cakes, muffins, quick breads on a Single Rack Convection Bake T raditional Bake 3 Use shiny cookware. Layer cakes* on Multiple Racks T raditional Bake 2 and 4 Extens[...]

  • Page 17

    49-80668-2 17 Be sure electrical power is off and all surfaces are cool before cleaning any part of the oven. Control Panel It’s a good idea to wipe the control panel after each use. Clean with mild soap and water or vinegar and water, rinse with clean water and polish dry with a soft cloth. Do not use abrasive cleansers, strong liquid cleansers,[...]

  • Page 18

    18 49-80668-2 Oven Racks CARE AND CLE ANING Probe The temperature probe may be cleaned with soap and water or a soap-filled scouring pad. Cool the temperature probe before cleaning. Scour stubborn spots with a soap- filled scouring pad, rinse and dry. To order additional temperature probes read the Assistance and Accessories sections at the beginni[...]

  • Page 19

    49-80668-2 19 SHOCK OR BURN HAZARD: Before replacing oven light bulb, disconnect the electrical power to the oven at the main fuse or circuit breaker panel. Failure to do so may result in electric shock or burn. WARNING BURN HAZARD: The glass cover and bulb should be removed when cool. Touching hot glass with bare hands or a damp cloth can cause bu[...]

  • Page 20

    20 49-80668-2 Notes[...]

  • Page 21

    49-80668-2 21 Notes[...]

  • Page 22

    22 49-80668-2 Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Cause What To Do My new oven doesn't cook like my old one. Is something wrong with the temperature settings? Your new oven has a different cooking system from your old oven and therefore may cook differen[...]

  • Page 23

    49-80668-2 23 TROUBLESHOO TING TIPS Troubleshooting tips . . . Before you call for service Problem Possible Cause What T o Do Oven light does not work Light bulb is loose or defective. Tighten or replace bulb. Pad operating light is broken. Call for service. Oven will not self- clean The temperature is too high to set a self-clean operation. Allow [...]

  • Page 24

    24 49-80668-2 TROUBLESHOOTING TIPS Troubleshooting tips . . . Before you call for service Problem Possible Cause What T o Do Sometimes the oven takes longer to preheat to the same temperature Cookware or food in oven The cookware or food in the oven will cause the oven to take longer to preheat. Remove items to reduce preheat time. Number of racks [...]