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The rules should oblige the seller to give the purchaser an operating instrucion of GE JP676J, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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First and foremost, an user manual of GE JP676J should contain:
- informations concerning technical data of GE JP676J
- name of the manufacturer and a year of construction of the GE JP676J item
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- safety signs and mark certificates which confirm compatibility with appropriate standards
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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of GE JP676J alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of GE JP676J, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the GE service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of GE JP676J.
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Table of contents for the manual
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Page 1
Howtoget thebest from Your Grill GriddleCooktiq Use and Care of model JP676J Energy-saving tips p4 Features p5 Surfhce Cooking p6 The Grill plo The Griddle p13 Cooktot) vent svstem p16 Questions? Use the Problem Solver p18 ~ ~~.. ,_—. ...— ..:-— .-. ——- ...—~:.== .–- .— Your Direct Line to General Electric The GE Answer Center 800.6[...]
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Page 2
Contents Before Using Your Cooktop .. ...2 Safety Instructions . .........3,4 Energy-Saving Tips . . . ........4 Features . . . . . . . . . . . . ........5 Surface Cooking . . . . . ........6 Home Canning. . . . . . . ........7 Surface Cooking Guide Grill . . . . . . . . . . . . . . . Grill Tips . . . . . . . . . . . Grill Cooking Guide. . . Griddl[...]
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Page 3
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. When using electrical appliances, basic safety precautions should be followed, including the following: c Use this appliance only for its intended use as described in this manual. ● Be sure your appliance is properly installed and grounded by a qualified technician i[...]
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Page 4
IMPORTANT SAFETY (continued) c Don’t use aluminum foil to line reflector pans, grill or griddle. Misuse could result in a shock, fire hazard or darnage to the cooktop. Q Only certain types of glass, gkisdceramic, earthenware or other glazed containers are suitable for cooktop service; others may break because of the sudden change in temperature. [...]
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Page 5
1. Surface Unit Controls. Push in to set Surface Units from WARM to HIGH, grill or griddle. Left and Right Front Controls operate Grill and Griddle. 2. Indicator Light. Lights when any unit of the cooktop is turned on. 3. Exhaust Fan Switch. The exhaust fan will automatically turn on when the grill, griddle, or rotisserie modules are used. Manual o[...]
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Page 6
Surface Cooking See Surface Cooking Guide on pages 8 and 9. — Surface Cooking with Infinite Heat Controls Your surface units and controls are designed to give you an infinite choice of heat settings for surface unit cooking. At both OFF and HIGH positions, there is a slight niche so control “clicks” at those positions; “click” on HIGH mar[...]
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Page 7
& .4mwvers Q. May I can foods and preserves on my surface unit coils? A. Yes, but only use cookware designed for canning purposes. Check the manufacturer’s instructions and recipes for preserving foods. Be sure canner is flat-bottomed and fits over the center of your surface unit coil. Since canning generates large amounts of steam, be carefu[...]
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Page 8
Surface Cooking Guide Cookware Tips Flat ground Pyroceram” saucepans fitting lids. Match the size of the or skillets coated on the bottom saucepan to the size of the surface with aluminum generally cook unit. A pan that extends more than an evenly. When cooking on surface inch beyond the edge of the trim ring unit coils, use glass saucepans with [...]
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Page 9
RIGHT 3. Deep Fat Frying. Do not overfil kettle with fat that may spill over when adding food. Frosty foods bubble vigorously. Watch foods frying at HIGH temperatures and keep cooktop, vent grill and filters clean from accumulated grease. OVER 1“ Directions and Setting to Start Cookirw Setting to Complete Cooking Food Cookware Comments Fried Chic[...]
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Page 10
(kill See Grill Cooking Guide on page 12. — You can enjoy delicious grilled food year ‘round, prepared in the convenience of your own kitchen. H OW to Assthdc the [jrill Step 1: Position the Grease Collector in the cooktop burner box space provided. Remove grease from Grease Collector after each use. Step 2: Fit Grill Pan in cooktop over Grease[...]
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Page 11
(.;rill Tips ● Do not leave grill unattended while in use. ● Be sure to preheat according to cooking guide. ● Occasionally rearrange foods on the grill, to prevent sticking and provide better browning. ● Remove accumulated grease from Grease Collector after each use, to lessen smoking and odors. Grease buildup can also become a fire hazard.[...]
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Page 12
Do not leave cooktop unattended 2. Before cooking steaks, slash fat during “preheat” (switches around edges to prevent curling of turned to “HI”) or anvtime the meat. 4. If your cooktop is being operated on low power (voltage), foods may be lighter brown than expected. A longer preheating and grill time may be necessary for your particular [...]
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Page 13
See Griddle Cooking Guide on page 15. Your nonstick coated griddle provides an extra-large cooking surface for meats, pancakes, or other food usually prepared in a frying pan or electric skillet. You can also use the griddle as a warming tray, with a low-heat setting. Note: Griddle is designed for use only on the grill heating unit. Do not use over[...]
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Page 14
Griddle Tips ● Most griddled foods require cooking on a preheated surface, which may be greased lightly before adding food. Preheat griddle 5 to 10 minutes at HIGH setting unless otherwise indicated on the Griddle Cooking Guide (see page 17), then switch to recommended cook setting. . Foods which are high in natural fat, such as bacon or sausage,[...]
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Page 15
Do not leave cooktop unattended 1. Suggested cooking times should be during “preheat” (switches used only as a guide since variables turned to “HI”) or anvtime the in food mav chamze cooking time. 3. Avoid using metal utensils with sharp points or rough or sharp edges which might damage the nonstick coated griddle surface. Do not cut foods [...]
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Page 16
Cooktop Vent System The fan will automatically come on when the grill/griddle is used. The built-in vent system helps remove cooking vapors, odors and smoke from foods prepared on the cooktop, grill and grill accessories. How to Operate Vent System m ● To operate the vent * o system manually = turn the exhaust fan switch on the control panel cloc[...]
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Page 17
,. ,. . :, :; ‘ , , ‘ i & j j j f ~ if,, ,. .:. ,, . NOTE: Let cooktop parts cool before touching or handling. Part Grill Pan and Spatter Shield Grease Collector (Clean after each use. ) Grill Grates Griddle Control Knobs Control Panel Glass (may be removed for cleaning) Cooktop Surface Chrome-Plated Surface Unit Drip Pans Surface Unit Coil[...]
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Page 18
~ . . . . . . . . . . — —.–. .–-.—– .=. ..— — .-.— .——:– . . . . . . . =.:-. ..—. —–.....—.-—– -:g,=-,,,{ Questions? Use This Problem Solver PROBLEM SURFACE UNITS ARE N~ FUNCTIONING PROPERLY GRILL/GRIDDLE UNITS ARE NOT FUNCIVONING PROPERLY FOODS STICK 111 GRILL OR GRIDDLE EXCESSIVE SMOKE FROM GRILLED MEATS POSSIB[...]
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Page 19
If You Need Service . To obtain service, see your warranty on the back page of this book. We’re proud of our service and want you to be pleased. If for some reason you are not happy with the service you receive, here are three steps to follow for further help. FIRST, contact the people who serviced your appliance. Explain why you are not pleased.[...]
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Page 20
YOUR BUILT-IN COOKTOP i WARRANTY ) Save proof of orlgmal purchase date such as your sales slip or cancelled check to establish warranty period WHAT IS COVERED FULL ONE-YEAR WARRANTY For one year from date of original purchase, we will provide, free of charge, parts and service labor in your home to repair or replace any part of the cooktop that fai[...]