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Gaggenau Wok manual

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Table of contents for the manual

  • Page 1

    1 FOR Y OUR SAFETY Page 2 W arnings Page 3 Preface Page 4 1. Important notes Page 5-6 1.1 F or your safety Page 5 1.2 Operating for the first time Page 5 1.3 About use Page 6 2. Structure and operating principle Page 7-8 2.1 Structure Page 7 2.2 Special accessories Page 7 2.3 Operating principle Page 8 3. Operation Page 9 4. Cleaning and care Page [...]

  • Page 2

    FOR Y OUR SAFETY 2 W ARNING: If the information in this manual is not followed exactly , a fire or explosion may result causing property damage, personal injury or death. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. WHA T TO DO IF Y OU SMELL GAS: – Do not try to light any appli[...]

  • Page 3

    1. Do not allow the flame to extend beyond the edge of the cooking utensil. This instruction is based on safety considerations. 2. Do not forget that the unit becomes hot when in use. Common sense is important. Just because the flame is out, it does not mean parts still cannot be hot. 3. This appliance shall not be used for space heating. This inst[...]

  • Page 4

    4 Cooking with your new gas cooker will be even more fun than before. The appliance offers you the following advantages: – Regulation from hot to cold in seconds. – High safety standard thanks to thermal protection elements for all burners. – Thanks to the novel installation method implemented, installation is child's play! T o ensure th[...]

  • Page 5

    1.1 F or your safety Y ou must not operate the appliance if it is damaged. When connecting electrical appliances in the pro- ximity of the appliance, make sure that connecting leads do not come into contact with hot cooking surfaces! As the user , you yourself are responsible for maintenance and proper use in the household. Only ever operate the ap[...]

  • Page 6

    1.3 About use The appliance is intended solely for use in the household and must not be put to any other uses. Use the appliance to prepare meals only . It must not be used to heat up the room in which it is installed. Use of a gas cooker generates heat and humidity in the room where it is installed. This is why attention must be paid to good kitch[...]

  • Page 7

    2.1 Structure 2.2 Special accessories 1 Spark plug for automatic ignition 2 W ok burner 3 000 - 17 000 BTU (0.25 - 5 kW) 3 Thermal fuse for flame monitor 4 Pot support 5 Control knob for the cooking position 6 Burner cover 7 Burner ring 8 Burner head recess 9 Burner head Y ou can order the following special accessories: – VV 200-000 : connecting [...]

  • Page 8

    2.3 Operating principle The appliance features one-hand operation. That is to say , the ignition is activated when the control knob is pressed briefly . After igniting, keep the control knob pressed for around 5-8 seconds more because the heat sensor that opens the gas channel has to warm up first. The burner has a thermal protection device that pr[...]

  • Page 9

    The cooking positions must only be ignited when all burner parts are fitted. Otherwise, malfunctions may occur on the ignition unit. Switching on (Fig. 5): – Place a pot or a pan on the corresponding cooking position. – Press in the control knob fully and keep it pressed. This activates the ignition. – T urn the control knob to the left to th[...]

  • Page 10

    Wipe off spilt food immediately , thus ensuring that it cannot burn in on the hob. Caution! The burner gets very hot during operation! Never use abrasive or caustic cleaning agents. Keep the air inlet openings on the rear of the panel unblocked and clean. Y ou should only clean the control panel and the control knobs with detergent and a a soft clo[...]

  • Page 11

    5.1 General 5.2 Remedying slight malfunctions yourself The appliance must be disconnected from the power supply during all repair work. In the event of malfunctions , check whether the gas and electricity supply is in proper working order , i.e. the gas valve is open and the plug has been plugged into the socket. If the power supply is functioning [...]

  • Page 12

    12 T echnical data (gas) Burners: super strong burner Level 1 low flame < 850 BTU (0.25 kW) Level 2 full inner flame < 1 700 BTU (0.50 kW) Level 3 small outer flame plus level 2 full inner flame 3 500 BTU (1.50 kW) Level 4 full flame 17 000 BTU (5.00 kW) Gas connection: R 1/2’’ union nut for R 1/2’’ bracket to DIN 1999, conical-cylind[...]

  • Page 13

    7.1 The wok and accessories (not included in the scope of delivery) – The “original wok" is the ideal wok for your gas cooker . – The wok looks like a hollow semisphere with a long handle or wooden handle. It has a rounded base and slanted sides. The thin steel passes the heat swiftly to the inside, but soon cools down again as soon as t[...]

  • Page 14

    7.3 Recipes Beef in oyster sauce Ingredients for 4 persons 500 g fillet of beef 1/2 teaspoon of black pepper (freshly ground) 2 tablespoons of dark soya sauce 1 tablespoon of wheat flour 5 dried T ongku mushrooms 300 g of oyster mushrooms 2 spring onions, 1 fresh red chili 4 cloves of garlic 1 thumb-sized piece of fresh ginger 3 tablespoons of oyst[...]

  • Page 15

    8.1 Important notes Please observe the safety notes and the important notes (Chapter 1). The installing technician is responsible for perfect functioning of the appliance at its installation location. He must explain the operating principle to the user with reference to the operating instructions and must show how to switch of the electricity and g[...]

  • Page 16

    16 8.2 Connecting the appliance 8.2.1 Gas connection 8.2.2 Electrical connection Gas connection The gas connection must be in a location that permits access to the shut-off valve and which, if applicable, is visible after opening the door of the furniture item. By means of the included R 1/2” connection bracket (on the appliance end) with the aff[...]

  • Page 17

    8.3 Nozzle replacement Changing over to a different gas type Only authorised specialists are permitted to change over to a different gas type. The nozzles needed for the gas type to be set are available as a conversion kit. Please specify the appliance type and the required gas type. – Disconnect the appliance from the power supply . – Remove t[...]

  • Page 18

    18 Replacing the low setting nozzles (Fig. 13) The low setting nozzles for the inner ( 2 ) and outer ( 1 ) burners are located in the gas valve. They must be replaced according to the new gas type and as specified in the low setting nozzle table. Screw in the nozzles fully and check that they are tight (metallic seal). If it should be necessary to [...]

  • Page 19

    19 First air regulation First air regulation may be necessary to always achieve a stable and low-noise flame in the event of deviating gas types and pressures. First air regulation for outer burner (Fig. 16) After undoing the screw 2 (7 mm), move the air regulation sleeve 1 in the direction of the nozzle 3 or away from the nozzle up to a maximum di[...]

  • Page 20

    8.4 Installing the appliance – Produce the recess for one or several V ario appliance(s) in your worktop. Proceed as indicated on the installation sketch and the dimension table. The dimension table contains details of the space requirement for the trim between the appliances. Important: the angle between the cut surface and the worktop must amou[...]

  • Page 21

    Operating and assembly instructions VG 231 CA Gas cooker[...]