Frymaster SDU 50 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Frymaster SDU 50, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Frymaster SDU 50 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Frymaster SDU 50. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Frymaster SDU 50 should contain:
- informations concerning technical data of Frymaster SDU 50
- name of the manufacturer and a year of construction of the Frymaster SDU 50 item
- rules of operation, control and maintenance of the Frymaster SDU 50 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Frymaster SDU 50 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Frymaster SDU 50, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Frymaster service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Frymaster SDU 50.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Frymaster SDU 50 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Frymaster, a member of the Comm ercial Food Equipment Service Association, recommends using CFESA Certified Technicians. 24-Hour Service Hotline 1-800-551-8633 MARCH 11 www.frymaster.com E-mail: service@frymaster.com *8195703* Shortening Disposal Unit (SDU 50, 90, 100 and BKSDU) Installation, Operation, Service and Parts Manual[...]

  • Page 2

    ii NOTICE IF, DURING THE WARRANTY PERIOD, THE CU STOMER USES A PART FOR THIS ENODIS EQUIPMENT OTHE R THAN AN UNMODIFIED NEW OR RECYCLED PART PURCHASED DIRECTLY FROM FRYMASTER DEAN, OR AN Y OF ITS AUTHORIZED SERVICE CENTERS, AND/OR THE PART BEI NG USED IS MODIFIED FROM ITS ORIGINAL CONFIGURATION, THIS WARRANTY WILL BE VOID. FURTHER, FRYMASTER DEAN A[...]

  • Page 3

    iii Shortening Disposal Unit (SDU) Installation, Operation, Service, and Parts Manual TABLE OF CONTENTS Page 1. INTRODUCTION 1 1.1 Service Information and Parts Ordering ..............................................1 1.2 Installation, Operating and Service Personnel .....................................1 1.3 Definitions ...........................[...]

  • Page 4

    SHORTENING DISPOSAL UNIT (SDU 100, 90 50, AND BKSDU) INSTALLATION, OPERATION, SERVICE AND PARTS 1 1. INTRODUCTION 1.1 Service Information and Parts Ordering Included with the unit when shipped from the fact ory is a list of Factor y Authorized Servicers (FAS). Refer to this list to fi nd the FAS nearest you. If you do not have access to this list, [...]

  • Page 5

    2 manuals, and to stock a minimum amount of parts for F rymaster equipment. A list of Factory Authorized Service Centers (FAS s) was included with this equipm ent when shipped from the factory. Unless specifically indica ted ot herwise in this manual, failure to use q ualified service personnel will void the Frymaster Warranty on this equipment. 1.[...]

  • Page 6

    3 2.2 Equipment Assembly Assembly of the unit is a four-step process: 1. Remove the two bolts from the handle-mounting bracket and raise the handle to the upright position. Reinstall the bolts in th e bracket and tighten to 8 ft/lbs. 2. Ensure the O-rings and the bottom 2 inches of the suction tube are lubricated with Accrolube with Teflon or an eq[...]

  • Page 7

    4 DANGER DO NOT OVERFILL! Do not f ill the reservoir above the fill lines on the sides of the reservoir. Moving the SDU with an overfilled reservoir may result in spills and injury to personnel who come in contact with the spilled shortening. 4. Carefully withdraw the unit far en ough to allow the cover to be cl osed. Latch the cover in the closed [...]

  • Page 8

    5 WARNING DO NOT clean the interior of the reservoir with water or detergent. Introduction of water or detergent into the unit w ill perma nently damage the pump. 3. SERVICE PROCEDURES 3.1 Introduction Other than routine cleaning and the replacement of worn suction tube O-rings, the SDU is maintenance free. After long use, the pum p vane s and pump[...]

  • Page 9

    6 Step 5 - Replace gask et. Step 1 - Loosen setscre w an d remove handle. Step 2 - Rem ove cover screws and c over. Step 3 - Grasp shaf t an d pull roto r asse mbly out of housing. Step 4 - Replace vanes, spring, and rod. Pump sh aft sea l fits in to th e rece ss of th e p ump cov er . 4. Assemble the replacement vanes, spring and rod into the ro t[...]

  • Page 10

    7 4. PARTS LIST 1 2 6 5 4 3 8 10 9 7 13 12 11 14 15 16 17 18 SDU 50, 90, 100 and BKSDU units built April 2010 and later.[...]

  • Page 11

    8 Item Part # Component 1 810-3784 Wheel, 6” x 2” 2 809-0200 Washer, flat, ½” 3 809-1001 Screw, ¼ x 20 x ½” 4 823-2421 Handle, SDU 90, 100 * 823-2038 Handle, SDU 50, BKSDU 5 810-0777 Spring-loaded plunger 6 810-3858 Check valve, ¾” NPT (Added August 2010) 7 813-0032 Bushing, hex 1 x 3/4 8 810-0657 Pump handle 9 813-0109 Nipple, ¾ NPT[...]

  • Page 12

    9 5 17 22 23 32 31 33 9 28 1 2 3 4 6 7 8 10 12 13 11 14 15 16 20 21 25 26 27 29 16 11 30 18 34 38 37 36 35 19 NOTE: Se e Page 6 for BKSDU pump assembly compo nents. 24 (Crumb Ba sket optional ) SDU 50, 90, 100 and BKSDU units built before April 2010.[...]

  • Page 13

    10 Item Part # Component 1 Pipe Assembly, Discharge 823-4600 Standard (includes Item 2) (use 823-4617 for BKSDU) 823-4598 For use with Item 4 (Hose Discharge) (includes Item 3) 2 813-0115 Nipple, ¾-inch x 3-inch Toe 3 813-0031 Bushing, ¾-inch x ½-inch 4 810-1845 Hose, 24-inch Discharge (Optional) (use 810-2797 for 48-inch hose) 5 813-0109 Nipple[...]

  • Page 14

    11 NOTE: T he BKSDU pum p assem bly is identical to the SDU 50/SDU 90 pum p as sem bly except for the addition of the pump c over and insulatio n and t he m odified dischar ge pipe ass em bly. 1 2 3 4 5 6 6 ITEM PART # COMPONENT 1 823-1847 Cover and Handle Assembly, BKSDU 2 900-4429 Box, BKSDU Pump 3 811-0861 Insulation, 3-inch X 50 -foot Adhesive-[...]

  • Page 15

    [...]

  • Page 16

    Frymaster, L.L.C., 8700 Line Av enue, Shrev eport, Louisiana 71106 TEL 1-318-865-1711 FAX (Par ts) 1-318- 688-2200 FAX (Tech Support) 1-318-219-7135 PRINTED IN THE UNITED STATES SERVICE HOTLINE 1-800-551-8633 819-5703 March 2011[...]