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Frigidaire 316417013 manual

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Table of contents for the manual

  • Page 1

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  • Page 2

    2 This Use & Care Manual contains general operating instructions for your range and feature information for several models. Your range may not have all the described features. The graphics shown are representational. The graphics on your range may not look exactly like those shown. © 2006 Electrolux Home Products, Inc. All rights reserved. Wel[...]

  • Page 3

    3 Important Safety Instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will help alert you to situations that may cause serious bodily harm, de[...]

  • Page 4

    4 Important Safety Instructions IMPORT ANT INSTRUCTIONS FOR USING YOUR COOKTOP • Know which knob controls each surface heating unit . Place a pan of food on the unit before turning it on, and turn the unit off before removing the pan. • Use Proper Pan Size —This appliance is equipped with one or more surface units of different sizes. Select u[...]

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  • Page 8

    8 Setting Surface Controls Single Radiant Surface Elements (all models) Fig. 3 To Operate a Single Radiant Element: 1. Place correctly sized cookware on radiant surface element. 2. Push in and turn the surface control knob in either direction to the desired setting (Refer to the Suggested Radiant Surface Element Settings Table, Figs. 3 & 4). St[...]

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    Oven Control Functions 10[...]

  • Page 11

    11 Setting Oven Controls Note: The time of day must first be set in order to operate the oven. T o Set the Clock When the range is first plugged in, or when the power supply to the range has been interrupted, the display will flash "12:00". 1. Press once (do not hold pad down). 2. Within 5 seconds, press and hold the or until the correct [...]

  • Page 12

    12 Setting Oven Controls T o Set or Change the T emperature for Baking The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). To Set the Controls for Baking: 1. Press . "— — —" appears in the display. 2. Within 5 seconds, press the or . The display will show "350°F (177°C)." By pre[...]

  • Page 13

    13 Setting Oven Controls Use caution with the Timed Bake and Delayed Start (Delayed Timed Bake) features. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should no t stand in the oven for more than 1 hour before cooking begins, and should be removed promptly[...]

  • Page 14

    14 Setting Oven Controls Benefits of Speed Bake™ Cooking System: —Foods cook up to 25 to 30% faster, saving time and energy. —Multiple rack baking. —No special pans or bakeware needed. General Cooking Instructions: For Baking: 1. For optimum cooking results it is recommended to preheat the oven when baking foods such as cookies, biscuits an[...]

  • Page 15

    15 Setting Oven Controls T o Operate the Oven Light The interior oven light will automatically turn ON when the oven door is opened. Press to turn the interior oven light ON and OFF whenever the oven door is closed. The interior oven light is located at the upper left rear wall of the oven interior and is covered with a glass shield held by a wire [...]

  • Page 16

    16 Dual Features of the Bake-n-W arm™ Double Oven The Bake-n-Warm™ Double Oven is designed to provide two unique food preparation features. The features provide a Mini Oven and a Warmer Drawer using the same lower oven cavity, drawer and control. The Mini Oven feature is ideal for cooking foods such as pizza, casseroles, baked potatoes and froz[...]

  • Page 17

    17 Warmer Drawer Recommended Food Settings Table Food Item Setting Bacon HI Hamburger Patties HI Poultry HI Pork Chops HI Fried Foods HI Pizza H I Gravies M E D Casseroles M E D Eggs M E D Roasts (Beef, Pork, Lamb) M ED Vegetables M E D Biscuits M E D Rolls, hard M ED Pastries M E D Rolls (soft) LO Empty Dinner Plates LO Fig. 3 T o Set the W armer [...]

  • Page 18

    18 T o Remove the Bake-n-W arm™ Double Oven Drawer & Replace the Oven Light: 1. Before drawer removal, be sure to turn OFF the Bake-n-Warm™ Double Oven and let the drawer area cool completely. 2. Pull the drawer away from the oven. Using a phillips-head screwdriver remove the two drawer screws from the insides of the front oven drawer compa[...]

  • Page 19

    19 Self-Cleaning The oven bake and broil elements may appear to have cooled after they have been turned OFF. The elements may still be hot and burns may occur if these elements are touched before they have cooled sufficiently. Self-Cleaning Oven A Self-Cleaning oven cleans itself with high temperatures (well above cooking temperatures) which elimin[...]

  • Page 20

    20 Self-Cleaning To avoid possible burns use care when opening the oven door after the Self-Cleaning cycle. Stand to the side of the oven when opening the door to allow hot air or steam to escape. DO NOT force the oven door open. This can damage the automatic door locking system. Use caution and avoid possible burns when opening the door after the [...]

  • Page 21

    21 General Care & Cleaning (Cleaning T able) Porcelain Cooktop Surface, Porcelain Enamel Broiler Pan & Insert (if equipped) , Door Liner & Body Parts. For Bake-n- Warm™ Double Oven cleaning instructions see the Bake-n-Warm™ Double Oven section. For general cleaning , use a soft cloth, clean with mild dish detergent & water or a [...]

  • Page 22

    22 Care & Cleaning Cooktop Cleaning & Maintenance Consistent and proper cleaning is essential to maintaining your ceramic glass cooktop. Prior to using your cooktop for the first time, apply the recommended cooktop cleaning creme to the ceramic surface (visit www.frigidaire.com for replacment cleaner). Buff with a non-abrasive cloth or no-s[...]

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  • Page 24

    24 Care & Cleaning Adjusting Y our Oven T emperature The oven light automatically turns ON when the door is opened. The oven light may also be manually operated by pressing the pad. The oven light bulb is located at the rear of the oven and is covered with a glass shield held by a wire holder. The glass shield must be in place whenever the oven[...]

  • Page 25

    25 Before Y ou Call Solutions to Common Problems Metal marks (Ceramic Cooktop models) - Sliding or scraping of metal utensils on cooktop surface. Do not slide metal utensils on cooktop surface. Use a ceramic-glass cooktop cleaning creme to remove the marks. See "Cooktop Cleaning and Maintenance" in the Care & Cleaning section. Scratch[...]

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    26 Notes[...]

  • Page 27

    27 Notes[...]

  • Page 28

    Y our appliance is covered by a one year limited warranty . For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions. [...]