Falcon 1000 Deluxe manual

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Table of contents for the manual

  • Page 1

    1000 Deluxe Dual Fuel USER GUIDE & INSTALLATION INSTRUCTIONS[...]

  • Page 2

    METHOD 1. For the soufflŽ, press the raspberries through a fine sieve to produce 180 g of purŽe. Put this into a heavy- bottomed pan, add the lemon juice and reduce down to a thick jam, stirring from time to time and being careful not let it catch and burn. 2. Put 45 g of the sugar in a separate pan. Melt it and then boil until it becomes a thick[...]

  • Page 3

    i 1. Before Y ou Start... 1 Impor tant! 1 Installation and Maintenance 1 P eculiar Smells 1 If Y ou Smell Gas 1 V entilation 1 P ersonal Safety 1 Cooker Car e 2 Cleaning 2 2. C ooker Overview 3 Hotplate Burners 3 W ok Burner 4 The W ok Cradle 5 The Glide- out Grill 5 The Ovens 6 Acc essories 9 3. C ooking Tips 10 Cooking with a Multi-function O v e[...]

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    ii[...]

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    1 Y our cooker should give y ou many y ears of trouble-free cooking if installed and operated correctly . It is impor tant that you read this section befor e you start, par ticularly if you have not used a dual fuel cooker bef ore . Impor tant!   This appliance is designed f or domestic cooking only . U sing it for an y other purpose could in[...]

  • Page 6

    2 Always be c ertain that the controls are in the OFF position when the oven is not in use , and before a ttempting to clean the cooker .   When the ov en is on, DO NO T leav e the ov en door open for longer than necessary , otherwise the control knobs ma y become very hot.   When using the grill, mak e sure that the grill pan is in pos[...]

  • Page 7

    3 ArtNo.192-0002 1092 Falcon control knob 2. C ook er Ov er view The 1000 dual fuel cooker (F ig.2-1) has the f ollowing featur es: A. 5 hotplate burners including a wok burner B. A control panel C. A glide -out grill D. Main multi-function oven E. T all fan oven Hotplat e Burners The drawing b y each of the central knobs indicates which burner tha[...]

  • Page 8

    4 ArtNo.31 1-0002 Pan with rim The igniter should spark and light the gas . Keep holding the knob pressed in to let the gas through to the burner for about ten seconds. If, when y ou let go of the contr ol knob, the burner goes out, then the FSD has not been bypassed. T urn the control knob to the OFF position and wait for one minut e before y ou t[...]

  • Page 9

    5 The W ok Cradle The cradle should be used on the centr e wok burner only . W oks vary ver y widely in size and shape. It is important that the wok sits down on the pan support – however , if the wok is too small, the cradle will not support it properly (Fig .2-9) . When you t the cradle , make sure that it is supported properly on a pan supp[...]

  • Page 10

    6 The Ov ens The left-hand oven is a multi-function oven, while the right - hand tall oven is a fan ov en. The Multi-function Oven As well as the ov en fan and fan element, they are tt ed with two extra heating elements, one visible in the top of the oven and the second under the o ven base. T ake care to avoid touching the t op element and elem[...]

  • Page 11

    7 Conv entional Oven (T op and Base Heat) This function combines the heat from the top and base elements. It is particular ly suitable for roasting and baking pastr y , cakes and biscuits. F ood cooked on the top shelf will br own and crisp faster than on the lower shelf , because the heat is greater at the top of the oven than at the base , as in [...]

  • Page 12

    8 Operating the Ov ens The Multi-function Oven The multi-function oven has two contr ols: a function selector and a temperature setting knob (F ig.2-14) . T urn the function selector control to a c ooking func tion. T urn the oven temper ature knob to the temperatur e required (Fig .2-15) . The oven hea ting light will glow until the ov en has reac[...]

  • Page 13

    9 Ac c essories Oven Shelv es – Left-hand (Main) Oven In addition to the at shelves, y our cooker is supplied with a drop shelf (F ig.2-18) . The drop shelf increases the possibilities for ov en shelf spacing. With the ex ception of the top position, which will only acc ept the drop shelf , an y shelf can t in any of the positions (Fig .2-1[...]

  • Page 14

    10 C ooking with a Multi-func tion Oven Remember: not all modes are suitable for all food types . The oven cooking times given ar e intended f or a guide only . 3. C ooking T ips General Oven T ips The wire shelv es should always be pushed rmly to the back of the oven. Baking trays with food cooking on them should be placed level with the front [...]

  • Page 15

    11 4. C ooking T able ArtNo.050-0007 Oven shelf positions Oven Shelf Positions T op (T) Centre (C) Base (B) The oven contr ol settings and cooking times given in the table below are intended to be used AS A GUIDE ONL Y . Individual tastes may require the temperatur e to be altered to pro vide a preferred result. F ood is cooked at lower t emperatur[...]

  • Page 16

    12 ArtNo.31 1-0029 - Burner base & head alignment ArtNo.31 1-0030 - Burner head fitting ArtNo.31 1-0028 - Burner head off A B ArtNo.31 1-0028 - Flame Fig .5-1 Fig .5-2 Fig .5-3 5. Cleaning Y our Cook er Essential Informa tion Isolate the electricity supply before carrying out any thorough cleaning . Allow the cooker to c ool.   NEVER use [...]

  • Page 17

    13 ArtNo.331-0005 Removing the grill rail Fig .5-4 Fig .5-5 Fig .5-6 Fig .5-7 Stainless Steel H otplate Lift away pots or pans from the hotplat e. Remov e pan supports from the spillage area and carefully place in a sink of warm soapy water . Wipe loose debris from main t op. Av oid using any abrasiv e cleaners including cream cleaners . F or best [...]

  • Page 18

    14 1 2 3 C ontrol P anel and Ov en Doors Av oid using any abrasiv e cleaners including cream cleaners . F or best results, use a liquid det ergent. The contr ol panel and control knobs should only be cleaned with a soft cloth wrung out in clean hot soapy water – but take care that no surplus water seeps in to the appliance. Wipe with a clean damp[...]

  • Page 19

    15 Cleaning T able Cleaners listed (T able 5-1) are available from supermarkets or electrical retailers as stated. F or enamelled sur faces use a cleaner that is appro ved f or use on vitreous enamel. Regular cleaning is recommended. F or easier cleaning, wipe up any spillages immediately . Hotplate Par t Finish Recommended Cleaning Method Hob top [...]

  • Page 20

    16 Hotplate ignition or c ooktop burners faulty Is the power on? Are the sparker (ignition electrode) or burner holes blocked by debris? Are the burner heads correctly located? See the section entitled ‘Cleaning ’ . Remember that each cooktop burner has a special safety device that stops the o w of gas if the ame goes out. When lighting a[...]

  • Page 21

    17 Oven not coming on Is the power on? If not there may be something wrong with the pow er supply . Is the cooker supply on at the cir cuit breaker? Have y ou set a cooking function? Oven tempera ture getting hotter as the cook er gets older If turning the k nob down has not worked or only worked for a short time then you may need a new thermostat.[...]

  • Page 22

    18 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished . Dear Installer Before y ou start your installation, please complete the details below , so that , if your customer has a problem r elating to your installation, they will be able to c ontact you easily . Safety Requirements and Regula tions   T[...]

  • Page 23

    19 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished . Checking the Par ts: Location of C ook er The cooker may be installed in a kitchen/kitchen diner but NOT in a r oom containing a bath or sho wer . This appliance is designed f or domestic cooking only . Use for an y other purpose could in validate an[...]

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    20 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished . 130 mm min 75 mm min 75 mm min 800 mm min 912 mm min 937 mm max Fig .7-1 Fig .7-3 P ositioning the C ook er Fig .7-1 and F ig.7-2 sho ws the minimum recommended distance from the cooker t o nearby sur faces. The cooker should not be placed on a base [...]

  • Page 25

    21 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished . ArtNo.010-0004 Moving the cooker Fig .7-6 Fig .7-5 Moving the C ook er   On no account try and mov e the cooker while it is plugged into the electricity supply .   The cook er is very heavy , so tak e great care . W e recommend tha t two [...]

  • Page 26

    22 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished . Fitting the S tability Brack et or Chain Unless otherwise stated, a cooker using a exible gas connector must be secured with a suitable stability device. Suitable stability devices are shown in F ig.7-7 , F ig .7-8 and Fig .7-9 . If you are using [...]

  • Page 27

    23 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished . 630 All dimensions in millimetres 500 150 460 A Gas Connection This must be in accor dance with the relevan t standards. The exible hose (not supplied with the cooker) must be in accordanc e with the relevant standar ds. Hoses may be purchased at [...]

  • Page 28

    24 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished . L1 N L3 L2 3N ac 230/400 V 50 Hz 6 mm² max 10 mm² max 6 mm² max Elec trical C onnection The cooker must be installed by a qualied electrician, in accordanc e with all relevant British Standar ds/Codes of Practice (in particular BS 7671), or wit[...]

  • Page 29

    W ARNING – SERVICING T O BE C ARRIED OUT ONL Y BY AN A UTHORISED PERSON Disconnect from electricity and gas before ser vicing. C heck appliance is safe when y ou hav e nished. 25 Check the ‘T echnical Data’ section at the back of the book that the hob is con v ertible to the gas you want to use . A suitably competent person must perform th[...]

  • Page 30

    W ARNING – SERVICING T O BE C ARRIED OUT ONL Y BY AN A UTHORISED PERSON Disconnect from electricity and gas before ser vicing. C heck appliance is safe when y ou hav e nished. 26 Reassembling to Liquid Pr opane Gas C entre Burner IMPORT ANT : If you are c onv erting to LP Gas the large ring in the conv ersion kit MUST be tted to the centr e[...]

  • Page 31

    27 9. Circuit Diagr am Code Description A1 Left-hand multi-function oven controller A2 Left-hand multi-function oven front switch A3 Left-hand multi-function oven thermostat A4 Left-hand multi-function oven base element A5 Left-hand multi-function oven top element (outer pair) A6 Left-hand multi-function oven bro wning element (inner pair) A7 Left-[...]

  • Page 32

    28 10. T echnic al Data THE C OOKER IS CA TEGORY : CatII 2H3+ . It is supplied set for group H natural gas . A conv ersion kit from NG to LP is available f or the cooker . INST ALLER: Please leave these instructions with the User . DA T A BADGE L OCA TION: Cooker back, serial number repeater badge below o ven door opening . C OUNTRY OF DESTINA TION[...]

  • Page 33

    29 Notes[...]

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    30 Notes[...]

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    CONSUMER SERVICE If you have any product enquiries, or in the event of a problem with your appliance once it has been installed, please telephone 0870 789 5107. CONSUMER SERVICE LINES OPEN: Monday to Thursday 8amÐ6pm Friday 8amÐ5pm Saturday 9amÐ1pm WARRANTY Your manufacturer warranty covers goods of our own brand for defective workmanship and ma[...]

  • Page 36

    Falcon Appliances Clarence Street Royal Leamington Spa Warwickshire CV31 2AD Tel 0870 755 6490 Fax 0192 631 1032 Email consumers@falconappliances.co.uk www.falconappliances.co.uk Trade Enquiries 0115 946 6143 Email sales@falconappliances.co.uk Registered in England and Wales. Registration No. 354715 Registered Office: Juno Drive, Leamington Spa, Wa[...]