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Electrolux CSIG 509 manual

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Table of contents for the manual

  • Page 1

    MIXED FUEL COOKER CSIG 509 Please read this instruction booklet before using the appliance INSTRUCTION BOOKLET GB i[...]

  • Page 2

    2 Import ant Safety Information You MUST read these warnings carefully before installing or using the appliance. If you need assistance, contact our Customer Care Department on 08705 950950 Inst allation l This cooker must be installed by qualified personnel, according to the manufacturer s instructions and to the relevant British S t andards. l[...]

  • Page 3

    3 Content s Oven Door Protection Device All our appliances comply with the European safety st andards. Nevertheless, in order to ensure the highest safety level, and avoid small children to be exposed to the heat when the appliance is operated, it is possible to fit a special ptotection device to the oven door . This device can be purchased in our [...]

  • Page 4

    4 140 160 20 0 2 4 0 35 0 5 0 1 5 1 0 3 0 4 0 5 0 2 45 35 GRILL ON TIMER GAS OVEN & ELECTRIC GRILL NORMAL SIMMER RAPID NORMAL Control Panel 1. Electric Ignition push button 2. Oven Light push button 3. Back left burner control knob (semi-rapid) 4. Front left burner control knob (ultra-rapid) 5. Front right burner control knob (auxiliary) 7 6 5 [...]

  • Page 5

    5 Hob burners T o light a burner: l Push the electric ignition button which is marked with a little spark ( ). l At the same time, push in and turn the relevant control knob anticlockwise to maximum position. l Then adjust the flame as required. l If the burner does not ignite, turn the control knob to zero, and try again. When switching on the mai[...]

  • Page 6

    6 140 160 200 240 Oven Function Control Knob l Oven switched of f l - m a x Range of temperature regulation for gas oven Electric Grill - The heat comes only from the top element Grill function pilot l ight ("Grill on") The grill function pilot light will come on when the oven function control knob is turned to . Oven light push button Th[...]

  • Page 7

    7 Always cook with the oven door closed. Stand clear when opening the drop down oven door . Do not allow it to fall open - support the door using the door handle, until it is fully open. The oven has four shelf levels, and is supplied with two shelves. The shelf positions are counted from the bottom of the oven as shown in the diagram. It is import[...]

  • Page 8

    8 Gas Oven Cooking Chart s SHELF COOKING POSITIONS TIME MEAT & POULTRY Beef with bone 16 0 2 or 3 20 minutes per lb + 20 minutes Beef without bone 19 0 2 or 3 25 minutes per lb + 25 minutes Lamb 16 0 2 o r 3 2 0 - 2 5 minutes per lb + 20-25 minutes Pork 17 5 2 or 3 25 minutes per lb + 25 minutes Chicken 190 2 or 3 25 minutes per lb + 25 minutes[...]

  • Page 9

    9 SHELF COOKING POSITION TIME PUDDINGS Egg Custard in a Bain Marie 13 5 2 or 3 1-1 1/4 hours Pavlova 13 5 2 o r 3 1 1/2 hours Meringues 135 2 o r 3 1 1/2 hours CAKES Rich Fruit Cake 1 50 2 or 3 3 1/2-4 hours Plain Fruit Cake 16 0 2 or 3 2 1/2 hours Victoria Sandwich 175 2 o r 3 25-35 minutes Madeira Cake 16 0 2 or 3 1 3/4-2 hours Small Cakes 160 3 [...]

  • Page 10

    10 Grilling Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan. F How to Use the Grill 1. T urn the oven control function knob to . The grill pilot light will come on. 2. Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the el[...]

  • Page 11

    11 The Hob T o p The hob is best cleaned whilst it is still warm, as spillage can be removed more easily than if it is left to cool. Regularly wipe over the hob top using a soft cloth well wrung out in warm water to which a little washing up liquid has been added. Avoid the use of the following: - household detergent and bleaches; - impregnated pad[...]

  • Page 12

    12 Cleaning around the flame spreader - Remove the small flap. - Slide forward the remainder of the lid. - Lift from the back. When cleaning around the flame spreader , particles can fall into the drawer below . We recommend placing some paper over the contents of the drawer whilst cleaning. Plea se ensu re the paper is removed after cleaning or it[...]

  • Page 13

    13 Something Not W orking SYMPTOM n There is no spark when lighting the gas n The gas ring burns unevenly n The oven does not come on n The oven light does not come on n It takes too long to finish the dishes, or they are cooked too fast. n S team and condensation settle on the food and the oven cavity . SOLUTION u Check that the unit is plugged in[...]

  • Page 14

    14 European Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications: * The guarantee starts from the date you first purchased your product. * The guarantee is for the same period and to the same extent for labour and parts as exist in the new contry of[...]

  • Page 15

    15 To contact your local Service Force Centre telephone 08705 929 929 CHANNEL ISLANDS GUERNSEY Guernsey Electricity PO Box 4 V ale, Guernsey Channel Islands GY1 3AD JERSEY Jersey Electricity Comp any Haut De L orme Rue De Haut De L orme T rinity Jersey Channel Islands JE 3 5F G SCOTLAND ABERDEEN 54 Claremont Street Aberdeen AB 10 6RA AUCHTERM[...]

  • Page 16

    16 MIDLANDS BIRMINGHAM 66 Birch Road East Wyrley T rading Estate Witton Birmingham B6 7DB BOURNE Pinfold Road Bourne PE10 9HT BRIDGNORT H 68 St. Marys Street Bridgnorth Shropshire WV16 4DR GLOUCESTER 101 Rycroft Street Gloucester GL1 4NB HEREFORD Un it s 3 & 4 Bank Buildings Cattle market Hereford HE4 9HX HIGHAM FERRERS 30 High Street Higham[...]

  • Page 17

    17 T echnical Dat a Appliance Class 2 sub class 1 and Class 1 Appliance category : II 2H3+ Appliance gas supply : Natural Gas G20 20mbar Hob Rear left burner (semi-rapid) 2,000 W Front left burner (ultra-rapid) 3,500 W Rear right burner (semi-rapid) 2,000 W Front right burner (auxiliary) 1,000 W Oven Electric Grill 1,800 W Oven burner 3,000 W Dimen[...]

  • Page 18

    18 Location of the appliance This appliance must not be installed in a bed-sitting room of volume less than 20m³ or in a bathroom, shower room or garage. It is essential that the appliance is positioned as stated below (see fig.1) i.e. shelves, wall cabinets and cooker hoods must be fitted a minimum of 787mm directly above the top of the hotplate [...]

  • Page 19

    19 11 5 780 420 A C D E B Inst allation Fig. 1 Positioning the Appliance (Fig. 1) - Note A : The appliance is designed to be flush fitted with 2mm clearance at each side to allow for it to be pulled forward for cleaning etc. - Note B: The hotplate side trims should be flush with the cabinets and must not be below . Adjustable levelling feet at the [...]

  • Page 20

    20 LEVELLING FEET PENCIL LINE ON THE FLOOR PLAN VIEW OF THE COOKER 580 mm. 100 mm. 300 mm. 295 mm. WALL F ACE A BACK OF COOKER SIDE VIEW OF THE COOKER BASE OF COOKER ENGAGEMENT EDGE FOR ST ABILITY BRACKET ADJUSTABLE FOOT Fig. 3 Fitting the S tability Bracket (Not supplied) If the cooker has to be installed with a flexible supply pipe, it is necessa[...]

  • Page 21

    21 Electrical connections Any electrical work required to install this cooker should be carried out by a qualified electrician or competent person, in accordance with the current regulations. THIS COOKER MUST BE EARTHED. The manufacturer declines any liability should these safety measures not be observed. This cooker is designed to be connected to [...]

  • Page 22

    22 a Commissioning When the hob has been fully installed it will be necessary to check the minimum flame setting. T o do this, follow the procedure below . - T urn the gas tap to the MAX position and ignite. - Set the gas tap to the MIN flame position then turn the control knob from MIN to MAX several times. If the flame is unstable or is extinguis[...]

  • Page 23

    23 Conversion from Natural to LPG Gas IMPORTANT The replacement/conversion of the gas hob should only be undertaken by a CORGI registered engineer . It is important to note that this model is designed for use with natural gas but can be converted for use with butane or propane gas providing the correct injectors are fitted. The gas rate is adjusted[...]

  • Page 24

    Grafiche MDM - Forlì CUSTOMER CARE Parkinson Cowan 55-77 High Street Slough Berkshire, SL1 1DZ T el: 08705-950950 © Electrolux Household Appliances Limited 2001 From the Electrolux Group. The worlds No.1 choice. The Electrolux Group is the worlds largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 mill[...]