Electrolux C65301KF-n manual

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Table of contents for the manual

  • Page 1

    C6530 1KF-n Cer amic glass hob Oper ating Instructions Installation Instructions[...]

  • Page 2

    2 Dear customer , Please read these oper ating instructions car efully . P ay particular attention to the section “Safety information” on the first few pages. Please retain these oper a ting instructions for later refer- ence. P ass them on to possible new owner s of the appliance. The following symbols are used in the text: 1 Safety instructio[...]

  • Page 3

    3 Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Th[...]

  • Page 4

    4 Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Safety Instructions for the I[...]

  • Page 5

    Operating Instructions 5 Oper ating Instructions 1 Safety The safety aspects of this appliance c omply with accepted te chnical standards and the German Appliance Safety Law . However , as manufac- turer s we also belie ve it is our responsibility to familiarise you with the following safety instructions. Electrical Safety • The installation and [...]

  • Page 6

    Operating Instructions 6 • Overheated fats and oils catch fi r e quickly . Y ou should supervise cooking when preparing foods in fat or oil (e.g. chips). • Switch off the cooking zones after use. Safety When Cleaning • For safety reasons do not clean the a ppliance with a steam jet or high pressur e cleaner . • Clean the hob in accordance w[...]

  • Page 7

    Operating Instructions 7 2 Disposal Disposing of the Packaging Material • All parts of the packaging can be fully recycled; foil and expanded polyurethane parts ar e appropriately identified. Please dispose of packaging material and, if appropr iate, your old appliance pr operly . • Please follow the national and regional r egulations and mater[...]

  • Page 8

    Operating Instructions 8 The K e y Featur es of Y our Appliance • Ceramic glass cooking surface: The appliance has a cer amic glass cooking surface and 4 rapid r esponse cooking zones. The particularly powerful radiant heater elements si gnificantly shorten the amount of time taken for the zones to heat up. • Sensor fields : Y our appliance is [...]

  • Page 9

    Operating Instructions 9 Description of the hob Triple ring cooki ng zone 2300W Single ring cooking zone 1200W Single ring cooking zo ne 1200W Contr ol pan el Casser ole zone 2400W Cooking zone selection with displays for heat setting/r e- sidual heat Booster button Mains button On/Off Heat setting selector ”Stop+Go“ button ”Timer“ with con[...]

  • Page 10

    Operating Instructions 10 Digital Display The four display fields correspond to the four cooking zones, and give the following indications: – ” - “, when switched on, and when sw itched off automatically by the safety fu nction, – ” 0. “, when a cooking zone is selected, – ” v “, when the Keep W arm setting is selected, – ” 1.[...]

  • Page 11

    Operating Instructions 11 Befor e using for the first time Initial Cleaning Wipe the ceramic glass surface with a damp cloth. 1 Important: Do not use any caustic, abrasive cleaner s! The surface could be damaged.[...]

  • Page 12

    Operating Instructions 12 Oper ating the hob 3 When a cooking zone is switched on, it may hum briefly . This is a char- acteristic of all glass ceramic cook ing zones and does not impair either the function or the life of the appliance. T OUCH CONTROL sensor field. To oper ate the TOUCH CONTROL sensor field place your finger from above flat onto th[...]

  • Page 13

    Operating Instructions 13 Switching Off the Appliance To switch off the appliance completely activate the “On/Off” n sensor field. To uch the “On/Off” sensor field for appr ox. 1 second. 3 When an individual cooking zone or the entire hob is switched off, any residual heat is shown with an h (for “Hot”) in the digital display for the ap[...]

  • Page 14

    Operating Instructions 14 Heat Setting Selection + and - For setting and adjusting the heat setting ( V to 9. ) for the selected cooking zone. Use sensor field + to incr ease the heat setting. Lower the heat setting with sensor field - . 3 If several cooking zones ar e being used simultaneously , the required cooking zone must be selected by to uch[...]

  • Page 15

    Operating Instructions 15 Switching the Casser ol e Zone On and Off 1. Select the appropriate cooking zone. 2. Set the requir ed heat setting. 3. To switch the casserole zone on or off place your finger flat on the “booster” touch contr ol sensor field, until the control indicator comes on or goes off.[...]

  • Page 16

    Operating Instructions 16 Switching the Tr iple Ring Cooking Zone On and Off Depending on the size of the pot or pan, when using the triple ring cooking zone each of the larger cooking rings can be switched on in turn, in addition to the smallest cooki ng zone, u sing the “ booster ” sen- sor field on the control panel. 3 These can only be acti[...]

  • Page 17

    Operating Instructions 17 3. Touch the “booster” sensor field. The middle ring is switched on . The contr ol indicator under the symbol II is illuminated. 4. Touching the “booster” sensor fiel d again activates the outer heating ring. The control indicator unde r symbol III is illuminated. 5. To switch off the outer heating rings touch the [...]

  • Page 18

    Operating Instructions 18 Stop+Go Function By touching the "Stop+Go" sensor field, all cooking zones in use can be switched simultaneously to the "keep warm“ setting. The "keep warm“ setting is indicated on the display by a V symbol. If the "Stop+Go" sensor field is touc hed again, the previously selected settings [...]

  • Page 19

    Operating Instructions 19 Switching off a cooking zone 1. Select the requir ed cooking zone wi th the cooking zone sensor fields. 2. To uch sensor fields + and - simultaneously to switch off or turn sen- sor field - back to zero. 3 A cooking zone may only be switched off when the decimal point is on in the cooking zone display .[...]

  • Page 20

    Operating Instructions 20 Residual Heat Indicator When an individual cooking zone or the entire hob is switched off, any residual heat is shown with an h (for “Hot”) in the digital display for the appropriate cooking zones. Even after the cooking zone has been switched off, the residual heat indicator only goes out when the cooking zone is cold[...]

  • Page 21

    Operating Instructions 21 Cooking with the automa tic warm up function. All four of the hob's cooking zones can be controlled in nine stages and have an automatic warm up function: – ! , lowest heat setting – ) , highest heat setting – a , automatic warm up function When you select the requir ed heat setting using the + sensor field, the[...]

  • Page 22

    Operating Instructions 22 3 If during the automatic warm up func tion you select a higher setting, eg. from # to % , t h e w a r m u p t i m e i s a d j u s t e d t o m a t ch . I f y o u s e l e c t a lower setting, the warm up time ends at once. 2 If you start cooking again on a cookin g zone that is still warm, the au- tomatic warm up function u[...]

  • Page 23

    Operating Instructions 23 Timer A cooking duration can be set with the integr ated timer for all cooking zones. When the end of the cooking duration is reached, the cooking zone switches itself off automatically . 1. Using the cooking zone sensor field, select the requir ed cooking zone and set the r equired heat sett ing. 2. Tou c h t h e T I M ER[...]

  • Page 24

    Operating Instructions 24 3 To set the timer more quickly , leave your finger on the + or - sensor field until the r equired time is r eached. If the - sensor field is operated fir st, the time se tting will begi n at 99 minutes; if the + sensor field is oper a ted fir st, the time setting will begin at 1 minute. Displaying the r emaining cooking t[...]

  • Page 25

    Operating Instructions 25 Uses , tables and tips Pa n s The better the pan, the better the results. • Y ou can recognise good pans by their bases. The base should be as thick and flat as possible. • P ay particular attention when buying new pans to the diameter of the base. Manufacturer s often give only the diameter of the upper rim. • P ots[...]

  • Page 26

    Operating Instructions 26 Advice on cooking with an d without automa tic warm up The automa tic warm up f unction is suitable for: • dishes that start off cold, ar e heat ed up at hig h power and do not need to be continually watched when cooking on the selected heat setting, • dishes that ar e put in a hot frying pan. The automatic warm up fun[...]

  • Page 27

    Operating Instructions 27 T ypical Heat Settings The information given in the following table is for guidance. The heat setting requir ed for cooking depends on the quality of the pans and on the type and quantity of food. 3 When heating up or frying, we r ecommend using the warm up setting “9” and then continue cooking foods that r equir e lon[...]

  • Page 28

    Operating Instructions 28 Cleaning and car e Hob 1 Important: Cleaning agents must not come into contact with the hot ceramic glass surface! A ll cleaning agents must be removed with plenty of clean water after cleaning because they can have a caustic effect when the rings are next heated! Do not use any aggressive cleaner s su ch as grill or oven [...]

  • Page 29

    Operating Instructions 29 1 Problem Dirt 1. Remove burnt-on sugar , melted plas- tic, aluminium foil or other meltable materials with a glass scraper imme- diately and while still hot . 1 Important: There is a risk of burning yourself when the glass scr aper is used on a hot cooking zone! 2. Then clean the hob normally when it has cooled down. 3 If[...]

  • Page 30

    Operating Instructions 30 What to do if ... Rectifying faults It is possible that faults have been caused by a minor error , which yo u can correct yourself with the help of the following instructions. Do not attempt any further repair s i f the following instructions do not help in each specific case. 1 Warning! Repairs to the appliance ar e only [...]

  • Page 31

    Operating Instructions 31 .... after switching off the cooking zones, neither j nor h for re- sidual heat appears in the display? Check whether – the cooking zone was only used for a short period and is therefor e not hot enough. If the cooking zone is hot, call AEG customer service. .... a cooking zone cannot be switched off? Check whether – t[...]

  • Page 32

    Installation Instructions 32 Installation Instructions 1 Important! The new appliance may only be installed and connected by a registered specialist . Please observe this instruction, otherwise the warranty will not cover any damage that may occur . T echnical Data Appliance Dimensions Cut-Out Dimensions P ower Consumption Width 590 mm Depth 520 mm[...]

  • Page 33

    Installation Instructions 33 Regulations , Standards , Directives This appliance meets the following standards: • EN 60 335-1 and EN 60 335-2-6 relating to the safety of electric al appliances for household use and similar purposes and • EN 60350, or DIN 44546 / 44547 / 44548 relating to the oper ating features of electric cooker s for househol[...]

  • Page 34

    Installation Instructions 34 1 Safety Instructions for the Installer • A device must be pr ovided in the el ectrical installation which allows the appliance to be disconnected fr om the mains at all poles with a contact opening width of at least 3 mm Suitable isolation devices include line protecting cut-outs, fuses (screw type fuses ar e to be r[...]

  • Page 35

    Installation Instructions 35 Electrical Connection Before connecting, check that the nominal voltage of the appliance, that is the voltage stated on the ra ting plate, corr esponds to the avail- able supply voltage. The rating plate is located on the lower casing of the hob . The heating element voltage is AC230 V ~. The appliance also works perfec[...]

  • Page 36

    Installation Instructions 36[...]

  • Page 37

    Assembly 37 Assembly[...]

  • Page 38

    Assembly 38[...]

  • Page 39

    Assembly 39 Removal[...]

  • Page 40

    Service & Spar e parts 40 Service & Spar e parts & Spar e parts If you wish to purc hase spare parts or requir e an engineer , contact your local AEG Service Force Centr e by telephoning: 087 05 929 929 29 929 Y our telepho ne call will be automatically routed to the Service Centr e covering your post code area. For the address of your [...]

  • Page 41

    Service & Spare parts 41 Customer Care For general enquiries concerning your AEG appliance or for fur ther in- formation on AEG products please contact our Customer Car e Depart- ment by letter or telephone at the address below or visit our website at www .aeghome.co.uk. Customer Care Department AEG Domestic Appliances 55-77 High Street, Slough[...]

  • Page 42

    Warranty conditions 42 W arranty conditions Gr eat Britain Guarantee Conditions AEG offer the following guar antee to the first pur chaser of this appliance. 1. The guar antee is valid fo r 12 months commenci ng when the appl iance is handed over to the first r eta il purchaser , which must be verified by purchase inv oice or similar docu- mentatio[...]

  • Page 43

    43[...]

  • Page 44

    AEG Hausgeräte GmbH P ostfach 1036 D-90327 Nürnberg http://www .aeg.hausger aete.de © Copyright by AEG 3 19 626 600-NO-120202-0 1 Subject to change without notice[...]