Electrolux C41029V manual

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A good user manual

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- informations concerning technical data of Electrolux C41029V
- name of the manufacturer and a year of construction of the Electrolux C41029V item
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    C4102 9 G C4102 9 V Range Coo k er User Instructions PERFECT IN FORM AND FUNCTION[...]

  • Page 2

    Thank you for ch oosing ou r product. From now on, cooking w ill always be pleasant ly creative with your new co oker. We recomm end carefully rea ding all the i nstructions in this manual, which includes detailed inform ation about the most suitable condit ions for usin g the cooker co rrectly a nd safely. These inst ruct ions also he lp you to be[...]

  • Page 3

    Contents 3 1. Warnings for safety and use ________________________________ 5 2. General information ______________________________________ 6 2.1 Technica l serv ice __________________________________________________________ 6 3. Description o f control s_____________________________________ 7 3.1 The front pa nel ___________________________________[...]

  • Page 4

    Contents 4 11. Guarantee Conditions ___________________________________ 23 11.1 Standard guar antee con ditions ______________________________________________ 23 11.2 Exclusio ns ______________________________________________________________ 23 11.3 European Guarantee ______________________________________________________ 23 12. Installation ______[...]

  • Page 5

    W arnings 5 1. W arnings for safety and use THIS MANUAL IS AN INTEGRAL PART OF TH E APPLIANCE. IT SHOULD BE KEPT IN GOOD CONDITION AND CLOSE TO THE APPLI ANCE FOR THE WH OLE L IFECYCL E OF TH E COOK ER. W E RECOM MEND RE ADING THIS M ANUAL VERY CAREFULLY BEFORE U SING TH E COOKER . ALSO KEEP TH E SET OF N OZZLES PROVIDED. THE INSTALL AT ION M UST B[...]

  • Page 6

    W arnings 6 DO NOT USE ANY PAN O R ACCESSO RY THAT EX CEEDS THE OUTER PER IMETER OF THE HOB. THE RATI NG PLATE WITH T HE TECHNICAL DATA, SERIAL NUMBER A ND THE BRAND IS CLEARLY VI SIBLE ON THE BACK O F THE APPL IANCE . THE PLA TE MUST NE VER B E REMO VED. THE A PPLI A NCE SHOULD ONLY BE U SED BY ADU LTS. DO NOT ALLOW CHILDREN TO APPROACH OR PLAY WI[...]

  • Page 7

    Instruction s for the user 7 3. Description of controls 3.1 The front panel All the c omm ands and c ontrols f or the cook ing hob and o ven are on the f ront pan el. THE CONT ROL PANEL DESCRIPTION OF HOB CONT ROL KNOB T he fl am e i s ign it e d b y sim ultaneo usl y press ing a nd t urnin g th e knob antic lock wise to the low f lam e s y m bol .[...]

  • Page 8

    Instruction s for the user 8 DESCRIPTION OF CE R A M IC HOB CONTROL KNOBS Besides the norm al k nobs that re gulate the ener gy, th e ceram ic hob is equip ped with knobs for differentiated heating . S ettings f rom 1 to 11 contro l the heat ing of the internal elem ent, settin g the k nob to the s ymbol the outer elem ent also op erates. LAYOUT OF[...]

  • Page 9

    Instruction s for the user 9 THE EL ECTRO NIC TIM ER KEY A COOK TIME B END TIME C COUNTDOW N D TIME E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL The time of day must be set befor e the mai n oven will operat e manu ally. SET T HE T IME O F DAY The oven has a 24 hour c lock . W hen the electr icit y su pply is f irst switc hed ON, th e d[...]

  • Page 10

    Instruction s for the user 10 TO C A NCEL T HE COUNTDOW N If you c hang e your mind and want to canc el the 'Countdo wn', pr ess the Selec tor C ontro l but ton until t he 'Countdo wn' i ndicator ( ) flashes and the n th e decr ease control (-) until 0.00 show s in the display as Fig. 5. The 'Countdo wn' i ndicator ( )[...]

  • Page 11

    Instruction s for the user 11 B) TO SE T TH E TI MER TO S WI TCH OFF ONL Y i) Ensu re the electr icit y supply is s witched O N an d th at the correc t tim e of da y is displa yed, e.g. 10.00 a.m . as Fig. 9. ii) Place f ood in o ven. iii) To s et the length of cook ing tim e, pres s the S elector Control b utton unti l the 'Cook Tim e' ([...]

  • Page 12

    Instruction s for the user 12 4. Using the cooking h ob Make sure t hat the flame ca ps, the bur ner c aps and t he pan su pports are fitted correc tly. During nor mal op erations, th e app liance h eats u p consid erably . Caut ion shou ld theref ore be us ed. Do not allow children to appr oach the appliance. Do not le ave the cooki ng hob un atte[...]

  • Page 13

    Instruction s for the user 13 5. Using the ceramic hob During nor mal op erations, th e app liance h eats u p consid erably . Caut ion shou ld theref ore be us ed. Do not allow childre n to approach the appliance. Do not leav e the ceram ic hob unattend ed while it is on. 5.1 General warnings The f irst time it is heate d, the cer am ic hob m ay de[...]

  • Page 14

    Instruction s for the user 14 6. Using the electric oven When the ov en or gr ill is operat ing, th e outer s urface an d oven door c an becom e very hot. Keep child ren away f rom t he appli ance. Do not allow children to sit on the oven door or play with it. Do not use the door as a stool. 6.1 General warnings Do not cook food on t he bottom of t[...]

  • Page 15

    Instruction s for the user 15 6.6 Cooking with the grill + spit Turn the f unction switch k nob t o p osition ; tur n the t herm ostat knob to the m ax imum tem perature ( MA X ). T he grill an d spit oper ate at th e sam e tim e. 6.7 Cooking with the spit Proc eed as fol lows: • in se rt the s pi t su pp ort s A into the appro priat e holes B on[...]

  • Page 16

    Instruction s for the user 16 7. Cooking sug gestions 7.1 Suggestions for using the hob burners correctly Burner Utensil diamet er (in cm) Rapid from 24 to 26 Semi rapid from 16 to 22 Auxiliary from 8 to 14 Triple-ring from 2 4 to 26 Fish kettle from 16 to 35 The diam eter of the b ase of cook ing utensi ls should fit th e diam eter of the bur ner [...]

  • Page 17

    Instruction s for the user 17 7.3.3 Cooking with t he grill The heat com es from the top. Alm ost all m eat can be gr illed, with th e excep tion of lean gam e and dishes such as m eat-loaf . Meat an d fish to be gril led shou ld be light ly drizzl ed with o il an d placed on the grid bars, which should be place d in the guides closest t o or furth[...]

  • Page 18

    Instruction s for the user 18 7.3.7 Recommended cooking t ables Cooking tim es var y accor ding to th e nature, type and quant ity of t he food . W e recomm end monitor ing your firs t attempts and check ing the results , as sim ilar r esults ar e obta ined b y cook ing the sam e dishes in the s ame c onditions . The f ollowin g three ta bles ( I ,[...]

  • Page 19

    Instruction s for the user 19 8. Cleaning and maintena nce Before cleaning or carryi ng out maintenance, switch off the power supply to the appliance and close the ga s tap. Do not clean the su rfaces of the app liance wh en they are still hot. 8.1 Cleaning stainless steel surf aces To clean and preser ve the stain less stee l surf aces and r em ov[...]

  • Page 20

    Instruction s for the user 20 8.5 Cleaning the igniter plugs and thermocouples In order for the igniter p lugs and therm ocouples t o oper ate corr ectly, th ey must be k ept clea n at all t im es. Check them fr equently and, if neces sar y, clean them with a damp cloth . An y dry residu e should be r emoved with a toothpick or need le, taking care[...]

  • Page 21

    Instruction s for the user 21 9. Special maintenance Periodica ll y, it is nec essar y to ma intain or replace s om e parts tha t are su bject to wear a nd t ear. Specific instr uctions are gi ven be low f or each t ype of m aintenanc e. Before carry ing out maintenance, switch off the power supply to the appliance and c lose the gas tap. 9.1 Remov[...]

  • Page 22

    Instruction s for the user 22 10. Service and Spare Parts If you wish to purchase spare parts or requir e an engine er, contact your local AEG Serv ice Forc e Centre by telephon ing: 08705 929 929 Your teleph one call will be autom aticall y routed to the Service F orce C entre c overing your p ost code are a. For the address of your l ocal Ser vic[...]

  • Page 23

    Instruction s for the user 23 11. Guarantee Conditions 11.1 Standard guaran tee conditions W e, AEG, undertak e that if withi n 12 m onths of the date of the purc hase this AEG applianc e or a ny part ther eof is pr oved to be def ective b y reas on onl y of fault y workm ans hip or m aterials, we will, at our discr etion r epair or replace the sam[...]

  • Page 24

    Instructions fo r the installer 24 12. Installation DIMENSIONS OF T HE COOKERS 12.1 General warnings It is the law t hat a co mpetent p erson in stalls all g as ap pliances. In the UK Co rgi ga s installers a re app roved to work to safe and satisfa ctory st andard s. The co oker must b e installed in acco rdance with BS 6172. Failu re to in stall [...]

  • Page 25

    Instructions fo r the installer 25 Before m aking the electric connec tion, m ak e sure of the safet y of the earth. Make s ure that the f use and t he hom e wirin g system are ab le to withstand t he app liance load. The yellow /green eart h cable must no t be inte rrupted at an y point. The elec tric cab le mus t not com e into c ontact wit h par[...]

  • Page 26

    Instructions fo r the installer 26 12.2.3 Replacing t he ele ctric cable To replac e the e lectric c able, it is neces sar y to acces s the term inal bo ard. It is locate d on the back of the appl iance, at the top left, as shown in the f igure. To replac e the cab le, proc eed as f ollo ws: • open the ter minal b oard box; • unscrew the s crew[...]

  • Page 27

    Instructions fo r the installer 27 W indows and perm anent vents s hould t herefore n ot be b lock ed or rem oved witho ut f irst c onsultin g a Corg i gas ins tall er. Failure to install appliances correctly is dangerous and could lead to prosecution. L.P.G. cookers MU S T N OT be ins talled b elow gro und lev el i.e. in a b asement or abo ard any[...]

  • Page 28

    Instructions fo r the installer 28 12.6 Stability chain The cook er is fitted with a sta bilit y devic e such as a proprie tary stabil ity chain as show n and firm ly secur ed to the fabric of the bu ilding. W hatever the position, rem em ber to lea ve enough room for the cook er to be p ulled out f or clean ing and servic e. The wall behin d the c[...]

  • Page 29

    Instructions fo r the installer 29 12.7 Gas regulations If the cook ing a pplianc e is set up for a diffe rent type of gas than t hat avai lable, its injec tors m ust be replaced, the m inim um flow regulated. I n ord er to repl ace the i njector s in the c ooking hob, it is necessar y to carr y out the f ollowing operati ons: • rem ove the pan s[...]

  • Page 30

    Instructions fo r the installer 30 13. Final operations Make sur e that th e gas pip es and el ectri c cables are no t crush ed or obst ructed. 13.1 Positioning and levelling the cooker After c onnecting the gas p ipes and electr ic cab les, level the cook er us ing the f our adjust able f eet.[...]

  • Page 31

    Notes 31 __________ _____ ______ _________ _____ ______ _________ _____ _________ ______ __________ _____ ______ _________ _____ ______ _________ _____ _________ ______ __________ _____ ______ _________ _____ ______ _________ _____ _________ ______ __________ _____ ______ _________ _____ ______ _________ _____ _________ ______ __________ _____ ____[...]

  • Page 32

    From the Electrolux Group. The world’ s No. 1 choice. The Electr olux Gr oup is th e world's l argest pr oducer of powere d appl iances for kitche n, clean ing and o utdoor us e. More than 55 mill ion Electrol ux Group prod ucts (such as r efrigerator s, cook ers, w ashing m achines , vacuum cleaners , chain saws and lawn mower s) are sold e[...]