Electrolux 65300KF-an manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Electrolux 65300KF-an, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Electrolux 65300KF-an one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Electrolux 65300KF-an. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Electrolux 65300KF-an should contain:
- informations concerning technical data of Electrolux 65300KF-an
- name of the manufacturer and a year of construction of the Electrolux 65300KF-an item
- rules of operation, control and maintenance of the Electrolux 65300KF-an item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Electrolux 65300KF-an alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Electrolux 65300KF-an, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Electrolux service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Electrolux 65300KF-an.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Electrolux 65300KF-an item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    65300KF-an Cer amic Glass Cooking Surface Oper ating Instructions/ Installation Instructions III II l ll lll[...]

  • Page 2

    2 Dear customer , Please read these oper ating instructions thr ough car efully . Above all, please take note of the «Safety» section on the first few pages. Please keep these operating instructions for later r efer ence. P ass them on to any subsequent owner of the appliance. The warning triangle and/or specific words ( W arning!, Caution!, Impo[...]

  • Page 3

    Content 3 CONTENTS OPERATING INSTRUCTIONS 5 . . . . . . . . . . . . . . . . . . . . . . . . . . . Safety 5 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Disposal 7 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Appliance Description 8 . . . . . . . . . . . . . . . . [...]

  • Page 4

    4 Cleaning and care 2 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ceramic Glass 2 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . The Hob Frame 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . What to do if ... 23 . . . . . . . . . . . . . [...]

  • Page 5

    5 OPERATING INSTRUCTIONS Safety The safety aspects of this appliance comply with the accepted technical standards and the German Appliance Safety Law . However , we also consider it our obligation as a manufacturer to make you awar e of the following safety information. Electrical Safety The new appliance may only be installed and connected up by q[...]

  • Page 6

    6 Safety When Cleaning For safety reasons do not clean the appliance with a steam jet or high pr es sure cleaner . Clean the hob in accordance with the maintenance and cleaning instruc tions in this manual. How to Avoid Damage to Y our Appliance Do not use the hob as a work surface or for storage. Do not use the cooking zones with empty pans,[...]

  • Page 7

    7 Disposal Disposing of the packaging material • All packaging can be recycled, sheet and har d foam parts ar e appr opriately marked. Please dispose of packaging material and any old appliance with due regar d to safety and the envir onment. Information on disposal • The appliance must not be disposed of in the household rubbish. • Y ou can [...]

  • Page 8

    8 Appliance Description Features of the hob Cooking zone dimensions: rear left: 145 mm rear right: 17 0/265 mm front left: 2 1 0/175/120 mm front right: 145 mm Operating Instructions III II[...]

  • Page 9

    9 Control Panel Main "On/Off" button For switching on the entire appliance. The appliance is - switched on when the button is touched for approx. one second, - switched off when the button is touched again for one second. When the appliance is switched on the "Heat Setting/Residual Heat" displays are illuminated. Cooking zone se[...]

  • Page 10

    10 Heat setting selection and For setting or changing the heat setting ( to ) for the selected coo king zone, or when in timer mode, for setting or changing the requir ed cooking time. - The heat setting or the cooking time is increased using the button and the automatic warm up function activated. - The heat setting or the cooking time is decre[...]

  • Page 11

    11 Cooking zone safety switch If, after a certain period of time, one of the zones is not switched off or the heat setting not changed, then the cooking zone switches off automati cally . , or is appears in the displays of all the zones that wer e switched on. The zones are switched off at: • heat setting 1 - 2 after 6 hours • heat setting 3[...]

  • Page 12

    12 Oper ation of the cooking surface T OUCH CONTROL sensor buttons T o operate the T OUCH CONTROL sensor buttons, place your finger flat, fr om above, on the desired button until the corr esponding indicator illuminates, or extinguishes, or the desired function is performed. For quicker adjustment leave your finger on the button until the desired v[...]

  • Page 13

    13 Cooking with the automatic warm up function All four zones have nine heat settings and are equipped with an automatic warm up function. - , lowest heat setting - , highest heat setting - , automatic warm up function. When you select using the -button the cooking setting that you requir e for cooking once the pan is hot, the cooking zone operates[...]

  • Page 14

    14 warm, the automatic warm up function uses the residual heat. This saves time and energy . Switching off a cooking zone 1. Select the desired cooking zone using the cooking zone buttons. 2. Press the and buttons simultaneously to switch off. Cooking without the automatic warm up function If you want to use the cooking zone in the same way as you [...]

  • Page 15

    15 Switching the triple zone on and off If a larger cooking zone is r equir ed, a lar ger ring on the triple cooking zone can be switched in. 1. Select the triple cooking zone using the appropriate cooking zone selection button and select the desired heat setting ( to ). 2. Press the triple zone/casser ole zone button. The middle ring is switched i[...]

  • Page 16

    16 Setting/changing the cooking time 1. Select the desired cooking zone using the cooking zone selection buttons and set the desired heat setting. 2. Press the "Timer" button to activate the timer function for this cooking zone. 3. Using the or buttons, set or change the amount of time requir ed until the cooking zone is to switch off aut[...]

  • Page 17

    17 Ending the timer function early Ther e are two ways of switching off the timer early: Switching off the cooking zone and timer simultaneously 1. Select the desired cooking zone using the cooking zone buttons. If the selected cooking zone is in timer mode (TIMER indicator illumina ted), the remaining cooking time appear s in the timer display [...]

  • Page 18

    18 T ables and Tips Pans The better the pan, the better the results. • Y ou can r ecognise good pans by their bases. The base should be thick and as flat as possible. • P ans with aluminium or copper bases can leave metal discolor ation on the glass ceramic surface that is very difficult or impossible to r emove. • Do not use cast iron pans o[...]

  • Page 19

    19 Tips for cooking with and without the automatic warm up function The automatic warm up function is suitable for: • dishes that start off cold, are heated up at a high setting and do not need to be continually watched when cooking, • dishes that are put in a hot frying pan. The automatic warm up function is not suitable for: • goulash and s[...]

  • Page 20

    20 The figures given in the following tables ar e for guidance. Exactly which heat setting needs to be used depends on the quality of the pans and the type and quantity of the food. Table: Cooking and Frying Switch setting Automatic warm up time * (Min.) Cooking process Examples of usage 9 Warm Up Brown Fry Warm up lar ge amounts of liquid, boil pa[...]

  • Page 21

    21 Cleaning and care Ceramic Glass Important: Cleaners must not come into contact with the cer amic glass when hot! All cleaners must be r emoved with plenty of clean water after cleaning as they may have a caustic effect when the rings are next heated! Do not use any aggressive cleaner s, such as e.g. grill or oven spr ays, coar se scouring cleane[...]

  • Page 22

    22 Burnt on Soilage 1. Remove burnt on sugar , melted plastic, aluminium foil or other melted ma terials immediately , while the hob is still hot, using a glass scraper . Important: When using the glass scraper on the hot cooking zone, there is a risk of burns! 2. Clean the cooking surface as normal once it is cold. If the cooking zone has coole[...]

  • Page 23

    23 What to do if ... Remedial action in the case of malfunctions A malfunction may only be caused by a minor fault that you can rectify yourself using the following instructions. Do not perform any other work on the appliance if the following information does not provide assistance in your specific case. Warning: Repair s to the appliance may only [...]

  • Page 24

    24 ... the displays all go out except for the for residual heat? Check whether - the On/Off key has been accidentally operated, - the touch switches are partly cover ed by a damp cloth, liquid or some thing similar . ... the displays suddenly go out? Check whether - the electricity supply has been temporarily disconnected, or has failed. ... aft[...]

  • Page 25

    25 INST ALLA TION INSTRUCTIONS Important! This appliance must be installed by qualified per sonnel, accor ding to the manufacturer's instructions and to the r elevant country stan dards. T echnical Data Appliance Dimensions Width 605 mm Depth 535 mm Height 55 mm Cut-Out Dimensions Width 560 mm Depth 490 mm Corner radius R3 P ower Consump[...]

  • Page 26

    26 Legal stipulations , standar ds , dir ectives This appliance meets the following standards: • EN 60 335-1 and EN 60 335-2-6 in respect of the safety of electrical appliances for household use and similar purposes and • DIN 44546 / 44547 / 44548 in respect of pr operties of electrical cooker s for the household. • EN 550 14-2 / VDE 0875 T e[...]

  • Page 27

    27 Safety Instructions for the Installer • A device must be included in the electrical installation that makes it possi ble to isolate the appliance from the mains supply with a minimum contact separation of 3 mm. Suitable isolation devices are e.g. cut-outs, fuses (r emove scr ew type fuses from the holder), earth leakage trips and cir cuit b[...]

  • Page 28

    28 Installing into a kitchen worksurface Make a note of the serial number on the appliance rating plate prior to installation. This number will be requir ed in the case of r equests for service and is no longer accessible after installation, as it is on the original rating plate on the underside of the appliance. Installation Instructions optimal 3[...]

  • Page 29

    29 Installation Instructions 600 267 223 267 223 = 310 = = 310 = 605 535 R3 55 min. 30 7 Frame Glass ceramic plate Worktop Screws Catch spring[...]

  • Page 30

    30 Electrical connection THIS HOB MUST BE EARTHED The manufacturer declines any liability should these safety measur es not be observed. The hob is designed to be connected to 230-240V 50Hz AC electrical sup ply . The switch must not break the yellow and gr een earth cable at any point. Important! Make the electrical connection in accordance wit[...]

  • Page 31

    Service & Spar e P arts 31 SERVICE & SP ARE P ARTS If you wish to purchase spar e parts or r equir e an engineer , contact your local AEG Service Force Centr e by telephoning: 087 05 929929 Y our telephone call will be automatically r outed to the Service Centre co vering your post code area. When you contact the Service Centre they will[...]

  • Page 32

    32 AEG Hausgeräte GmbH P ostfach 1 036 D-90327 Nürnberg http://www .aeg.hausgeraete.de  Copyright by AEG 374 3557 04 / 02.00 mh[...]