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DCS -CGT manual

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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    Dyn a mic Coo king S y s tem s, In c. The Professional Restaurant Gas Tandoor Use and Installation Guide Models:  DCS-CGT[...]

  • Page 2

    1 A M e ss a ge T o Ou r C u st o m e r s FOR YOUR SAFETY Do not store or use gasoline or any other flammable vapors and liquids in the vicinity of this or any other appliance. If you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open flames. 3. If odor continues, immediately call your gas supplier. WARNING Improper installation, a[...]

  • Page 3

    2 In t roduction / S af ety P recaution s Thank you for choosing your new Dynamic Cooking Systems Professional Restaurant Gas Tandoor. Our prod- ucts are designed to be safe and reliable when properly cared for and used reasonably. Periodical inspections are recommended by your service agency or dealer. Installation, maintenance, and repairs should[...]

  • Page 4

    3 Fe a t u re s The Professional T andoor by DCS comes with these standard features. ● Input rating = 70,0000 BTU/HR ● Overall dimensions 34 ” wide x 36 ” high x 35 ” deep. ● 1 inch thick ceramic bowl to retain heat longer and more evenly. ● All stainless steel exterior. ● Ceramic bowl preheats to 800F in approx. 45 minutes. ● Two[...]

  • Page 5

    4 Sp e c i f ication s EXTERIOR DIMENSION ● WIDTH: 34 ” (864mm) ● HEIGHT (w/6 ” legs): 36 ” (915mm) ● DEPTH: 35 ” (889mm) SHIPPING WEIGHT DIMENSIONS ● MINIMUM ENTRY CLEARANCE: Crated 39 1/4 ” - Uncrated 34 1/4 ” GAS REQUIREMENTS ● MANIFOLD PRESSURE: 6 ” W.C. Natural Gas - 10 ” W.C. Propane Gas ● MANIFOLD SIZE: 3/4 ” NP[...]

  • Page 6

    5 Pr e-In s t a l l a t i o n Important: Safe and satisfactory operation of your equipment depends on its proper installation. Installation must conform to local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1-1988 (or latest edition). The Canadian CAN/CGA-B149.1 Natural Gas Installation code, and CAN / CGA B14[...]

  • Page 7

    UNP ACKING Check that the container is upright. Use outward prying no hammering to remove the carton. Check the Tandoor for visible damage. If such damage has occurred, do not refuse shipment, but contact the carrier and file the appropriate freight claims. Do not contact the factory, as responsibility for shipping damage is between the carrier and[...]

  • Page 8

    7 In s t a lling T he T andoo r PRESSURE REGULA TING The Tandoor and its individual shut-off valve must be disconnected from the gas supply piping system during any pressure testing of that system at pressures in excess of 1/2 psig. The Tandoor must be isolated from the gas supply piping system by closing its individual manual shut-off valve during[...]

  • Page 9

    8 In i t i a l St a r t-u p / Op e r a t i o n PLACEMENT OF LA V A ROCK Place a layer of lava rock on the stainless steel pan located directly above the burners. PILOT & MAIN BURNERS All Tandoors are tested and adjusted before leaving the factory, effectively matching them to sea level condi- tions. Adjustments to assure proper operation may be[...]

  • Page 10

    9 Cleaning and Maintenance GENERAL New units are wiped clean at the factory to remove any visible signs of dirt, oil, grease remaining from the man- ufacturing process. They should be washed thoroughly with hot soapy water to remove any installation dust or debris before being used for food preparation. Also wash any accessories shipped with the Ta[...]

  • Page 11

    10 Pa r t s L i s t ITEM DESCRIPTION PART NO. 1M anual Valve 3/8 13034 2 Knob Chrome 14020-02 3 Ceramic Bowl 14272 4 Logo DCS Medallion Series 17301 5 Leg Assembly 18036-1 6 Lid W/Assembly 20047 7 Lid Handle 20049 8 Manifold W/Assembly 20051 9 Crumb Tray 20064 10 Crumb Tray Slide R/H 20065-01 11 Crumb Tray Slide L/H 20065-02 12 Front Panel 20068 13[...]

  • Page 12

    11 T roub le s hooting These troubleshooting procedures must be carried out only by a factory authorized agency for warranty repair. The problems and possible solutions given below cover those most commonly encountered. PILOT BURNER MALFUNCTION Pilot will not ignite; no evidence of gas at pilot burner: ● Check that the gas valve is open and gas i[...]

  • Page 13

    12 Wa r ranty For warranty service, contact your local DCS authorized service agency. Provide him with the Model Number, Serial Number, and date of installation, and a brief description of the problem. If you need assistance in locating the authorized service agency in your area please contact our DCS Customer Service Department for an authorized s[...]

  • Page 14

    Part No. 17331 Litho in USA 08/2000 As product improvement is an ongoing process at DCS, we reserve the right to change specifications or design without notice. 5800 Skylab Road, Huntington Beach, CA. 92647 Tel: (714) 372-7000 Fax: (714) 372-7001 Parts/Customer Service (888) 281-5698[...]