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Cuisinart SMS-201 manual

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First and foremost, an user manual of Cuisinart SMS-201 should contain:
- informations concerning technical data of Cuisinart SMS-201
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Table of contents for the manual

  • Page 1

    Cuisinart Sparkling Beverage Maker SMS-201 Series For your safety and continued enjoyment of this product, always r ead the instruction book carefully befor e using. Recipe Booklet Reverse Side INSTRUCTION BOOKLET[...]

  • Page 2

    [...]

  • Page 3

    2 IMPORTANT SAFEGUARDS When using your Sparkling Beverage Maker, basic safety precautions should always be followed, including the following: 1. Read instructions thoroughly. 2. Always properly disassemble the unit when not in use, before putting on or removing parts and befor e cleaning. 3. Do not immerse the Sparkling Beverage Maker in water or o[...]

  • Page 4

    3 WARNING • Cuisinart shrink-wrap seal must be removed fr om valve by purchaser befor e attaching cartridge to Sparkling Beverage Maker . • Read entire r ecyclable CO 2 cartridge label before using cartridge. Failur e to read and heed warnings can result in malfunc- tion of the cartridge, valve or both, resulting in pr operty damage, serious in[...]

  • Page 5

    11 8 7 9 1 2 6 5 4 CONTENTS Important Safeguards ................ 2 Parts and Features ................... 4 Before First Use .................... 5 Assembly Instructions ................ 5 Operating Instructions ................ 6 Cleaning and Maintenance ............ 6 Tips and Hints ...................... 7 Troubleshooting .................... 9[...]

  • Page 6

    5 BEFORE FIRST USE • Remove all packaging materials and any promotional labels or stickers from your Sparkling Beverage Maker. Be sure all parts (listed in Parts and Features) of your new drink maker have been included before discarding any packaging materials. • You may want to keep the box and packing materials for use at a later date. • Be[...]

  • Page 7

    6 OPERATING INSTRUCTIONS 1. Make sure your Sparkling Beverage Maker is properly assembled (see Assembly Instructions). 2. Always operate unit with a beverage bottle. Be sure that the water level is at the max fill line. NOTE: Never attempt to carbonate an empty or partially filled beverage bottle. 3. Never operate with soda syrups or ingredients in[...]

  • Page 8

    7 • Carbonate cold water only. • Never store bottle in the freezer. Maintaining your Cuisinart Recyclable CO 2 Cartridge • The Cuisinart recyclable CO 2 cartridge is designed specifically for a Cuisinart Sparkling Beverage Maker system. These cartridges are uniquely made to fit our exclusive quick-connect system. Only use Cuisinart recyclable[...]

  • Page 9

    8 Herbal-Infusions – Herbs lend well to carbonated drinks. We have recipes that use mint and basil, but be creative and try your favorites, especially when your herb garden is in full force! A Sweet Finish – Root beer and cola floats are delicious at any age. Use our Winter Spice syrup over vanilla ice cream for another frozen treat. Strawberri[...]

  • Page 10

    9 Problem Solution Y our Sparkling Beverage Maker isn’t carbonating water Be sure it’ s in a fully upright position on a level surface. Y our cartridge may be empty . Full and empty weights are listed on the cartridge. Be sure your beverage bottle is lled to the water line. CO 2 is not coming out when I press the lever . The cylinder could b[...]

  • Page 11

    10 W ARRANTY Limited Thr ee-Y ear W arranty This warranty is available to consumers only. You are a consumer if you own a Cuisinart Sparkling Beverage Maker that was purchased at retail for personal, family or household use. Except as otherwise required under applicable law, this warranty is not available to retailers or other commercial purchasers[...]

  • Page 12

    B IB-11352B ©201 3 Cuisinar t 1 50 Milford Road Ea st Win dsor, NJ 08520 Printed in China 12 C E12 8 9 8 3 Any trademarks or service marks of third parties r eferred to her ein are the trademarks or service marks of their respective owners. Important: If the nonconforming product is to be serviced by someone other than Cuisinart’s Authorized Ser[...]

  • Page 13

    7 Citrus M argarita A de lic ious p lay on t he cl as sic M arg ar ita – the mandarin sy rup and orange jui ce ad d ju st the r ight a mou nt of swe etne ss . Make s 2 ser vi ngs, a bout 6 o unc es ea ch 8 o un ces s od a wat er 1 o un ce ma nd ar in s yr up 1 o un ce fr es h li me ju ic e 1 o un ce fr es h or an ge ju ic e 1 ½ ou nc es te qu il[...]

  • Page 14

    6 Lemon-Lime Syrup* A favo rite a mon g ma ny , th is syr up ha s the p er fe ct am ount o f bit ter a nd swe et to it. Make s abo ut 1 cup 1 cu p si mp le sy ru p ( Ver si on 1) ze st of 1 l ar ge l em on, b it te r wh it e pit h remov ed, cut into ½-inch strips ze st of 1 l im e, bi t ter w hi te p it h rem oved , then cut into ½-inch strips 1.[...]

  • Page 15

    5 Cucumber-Mint -Basil Syru p Th is syr up sc re ams s umm er, not onl y be cau se these fresh herbs are abundant t hen, but it is very re fre shi ng whe n sti rre d into a g la ss of so da wat er . Make s abo ut 2 cup s 2 cu ps S im pl e Sy ru p ( Vers io n 2) ½ large E nglish cucumber , thinly sliced ¹∕ ³ cu p fr es h mi nt le aves ( about 2[...]

  • Page 16

    4 FLA VORED SYRUPS Ginger Syrup Us e this sy ru p to ma ke your o wn gin ger a le. Th is is a lso a key i ngr ed ien t to a lot of po pul ar co ck tai ls, s uch a s the D ar k ’n Stormy ® on p age 6 . Make s abo ut 2 cup s 3 cu ps S im pl e Sy ru p ( Vers io n 1 ) ¾ cu p fi ne ly c hop pe d fr es h gin ge r 1. Bring the syrup and ginger to a bo[...]

  • Page 17

    3 SUGAR SYRUPS Si mp le Sy ru p ( Vers ion 1 – h eav y) Si mple s yru ps ar e the b as e of mos t of the fl avore d syr ups . We have cr ea ted t wo ver sio ns; thi s one i s a tru e sim ple sy rup, m ea nin g that it is e qu al pa r ts s uga r to water, whil e the s eco nd is a bi t les s co nce ntra ted. T hey ta ke li ttl e tim e to pr epa re [...]

  • Page 18

    2 RECIPES SUGAR SYRUPS Simple Syrup (V ersion 1 - heavy) ................................................ 3 Simple Syrup (V ersion 2 – light) ................................................. 3 FLA VORED SYRUPS Ginger ..................................................................... 4 Mint .....................................................[...]

  • Page 19

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  • Page 20

    SMS-201 Series Cuisinart Sparkling Beverage Maker Instruction Booklet Reverse Side[...]

  • Page 21

    SMS201 IB-11352B (0,0) Operator : long PDF version : BOND FUND Code : Color Series: SMS201 IB-11352B 152MM(W)X203MM(H) 20pp 4C(CMYK)+0C(K) 1C(K)+1C(K) V ersion no : F old Si ze : Coating: Color (Cover): (Inside): Date: Nov-16-2012 Co-ordinator: Andy WS Chan 120gsm gloss artpaper Gloss V arnishing in cover Material (Cover): 157gsm matt artpaper Non [...]