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Cuisinart CHM-3 manual

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Table of contents for the manual

  • Page 1

    INSTRUCTION AND RECIPE BOOKLET CHM-3 P OWER S ELECT ™ Electronic Hand Mixer For your safety and continued enjoyment of this product, always read the instruction book carefully before using. 04cu13060_chm3_ib 7/16/04 3:51 PM Page 1[...]

  • Page 2

    T ABLE OF CONTENTS Important Safeguards . . . . . . . . . . . . . 2 Introduction . . . . . . . . . . . . . . . . . . . . . 2 Features and Benefits . . . . . . . . . . . . . 3 Use and Care . . . . . . . . . . . . . . . . . . . 4 Quick Reference Chart . . . . . . . . . . . . 4 Recipes . . . . . . . . . . . . . . . . . . . . . . . . 4 W arranty . . . [...]

  • Page 3

    FEA TURES AND BENEFITS 220 W atts of Power Powerful enough to easily cut through a double batch of cookie dough or butter right out of the refrigerator . Maximum Comfort Balanced to do more work for you. The shape of the unit allows maximum possible power and balance. Stress-free grip provides unparalleled comfort and control, even during extended [...]

  • Page 4

    USE AND CARE Inserting Beaters 1. Unplug the mixer and set the speed control to the OFF position. 2. Insert beater with collar into larger hole. Push beater in until it clicks into place. Insert the beater without collar into the smaller hole. Push beater in until it clicks into place. Cleaning and Removing Beaters 1. Before cleaning the PowerSelec[...]

  • Page 5

    not to add too much air , which can cause cracking. • For best results, use heavy cream, cold from the refrigerator , for whipped cream. • For best results, whip egg whites in a spotlessly clean stainless steel or glass mixing bowl. If available, use a copper mixing bowl. Chocolate chips, nuts, raisins, etc. can be added using speeds 1 or 2 of [...]

  • Page 6

    Double Chocolate W alnut Brownie Drops A brownie in a bite! Makes 26 2 ounces unsweetened chocolate, chopped 1 1 ⁄ 2 cups all-purpose flour 1 ⁄ 2 teaspoon baking powder 1 ⁄ 2 teaspoon salt 8 tablespoons unsalted butter , cut in 8 pieces 1 ⁄ 2 cup granulated sugar 1 ⁄ 2 cup brown sugar , firmly packed 1 large egg 1 1 ⁄ 2 teaspoons vanill[...]

  • Page 7

    Nutritional information per cookie: Calories 165 (40% from fat) • carb. 23g • prot. 2g • fat 7g • sat. fat 4g • chol. 18mg • sod. 91mg • calc. 25mg • fiber 1g Bits O’Brickle® is a registered trademark owned by the Hershey Chocolate and Confectionery Group. M&M’s® is a registered trademark owned by Mars, Inc. Lemon-Lime Sug[...]

  • Page 8

    on Speed 1 until just combined, about 20–30 seconds. Spray baking sheets with cooking spray or line with parchment paper . Drop by rounded tablespoons, 2 inches apart, onto baking sheets. Bake until golden, about 10–12 minutes. Cool slightly on baking sheet and then transfer to a wire rack. Nutrition information per cookie: Calories 155 (50% fr[...]

  • Page 9

    (15-cup) with cooking spray . Place the apples, lemon juice, brown sugar , cin- namon, nutmeg, and dried cranberries in a medium bowl. T oss gently to com- bine; reserve. Place the flour , baking powder , and salt in a medium bowl. Mix on Speed 1 to blend and aerate, 15 seconds; reserve. Place the sugar and butter in a large bowl. Mix on Speed 1 to[...]

  • Page 10

    *W arm cold eggs safely before using by placing in a bowl of hot (not boiling) water for 10 minutes. They will incorpo- rate more easily into your mixture. Nutritional information per serving (16 servings): Calories 368 (48% from fat) • carb. 41g • pro. 8g • fat 20g • sat. fat 12g • chol. 1 16mg • sod. 290mg • calc. 89mg • fiber 1g [...]

  • Page 11

    Orange Apricot Glaze A good way to sweeten your chiffon cake. Makes 1 ⁄ 2 cup glaze 1 ⁄ 2 cup apricot preserves 2 tablespoons Grand Marnier ® 1 teaspoon fresh lemon juice Place preserves, liqueur and lemon juice in a small bowl. Insert the mixing beaters. Mix on Speed 3 for 1 minute. May use as is, or for a smoother glaze, press through a stra[...]

  • Page 12

    Caramelized Onion Dip Serve with chips or fresh vegetables. Makes 3 1 ⁄ 2 cups 4 tablespoons unsalted butter 2 tablespoons extra virgin olive oil 2 cups finely chopped onions 1 ⁄ 4 teaspoon cayenne pepper 1 teaspoon kosher salt 1 ⁄ 2 teaspoon freshly ground black pepper 8 ounces lowfat cream cheese, at room temperature, cut into 1-inch pieces[...]

  • Page 13

    Garlic & Chive Mashed Potatoes Old-fashioned comfort food at its best. For Basic Mashed Potatoes, omit the garlic and chives. Makes 7 cups (12 servings) 3 pounds russet or Y ukon gold potatoes 4–6 cloves garlic, peeled and halved 2 teaspoons kosher salt, divided 1 teaspoon white wine vinegar 3 ⁄ 4 cup whole milk 1 ⁄ 2 cup half-and-half 3 [...]

  • Page 14

    topping by mixing the remaining ingredients in a bowl. Sprinkle the topping evenly over the potatoes and bake about 10 minutes longer , until golden brown and crispy . Nutritional information per serving: Calories 253 (41% from fat) • carb. 31g • pro. 4g• fat 12g • sat. fat 5g • chol. 61mg • sod. 202mg • calc. 26mg • fiber 4g T wice[...]

  • Page 15

    T o obtain warranty service, please call our Consumer Service Center toll-free at 1-800-726-0190 or write to: Cuisinart 150 Milford Road East Windsor , NJ 08520 T o facilitate the speed and accuracy of your return, please also enclose $10.00 for ship- ping and handling of the product (California residents need only supply proof of purchase and shou[...]

  • Page 16

    Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever . T ry some of our other countertop appliances and cookware, and Savor the Good Life TM . www .cuisinart.com Coffeemakers Food Processors T oasters Blenders Cookware Ice Cream Makers © 2004 Cuisinart Cuisinart ™ is a registered trademark[...]