Corbero LV 6042 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Corbero LV 6042, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Corbero LV 6042 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Corbero LV 6042. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Corbero LV 6042 should contain:
- informations concerning technical data of Corbero LV 6042
- name of the manufacturer and a year of construction of the Corbero LV 6042 item
- rules of operation, control and maintenance of the Corbero LV 6042 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Corbero LV 6042 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Corbero LV 6042, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Corbero service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Corbero LV 6042.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Corbero LV 6042 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    MANUAL DE INSTRUCCIONES INSTRUCTION BOOKLET LA V A V AJILLAS DISHW ASHER L V 6042[...]

  • Page 2

    23 The appliance which you have just bought is supplied not only with this instruction manual, but also with a W arranty Card Certificate, on the back of which are written the relative conditions. Please fill in the necessary details on the Card Certificate and send it to the Corberó Centre relative to the area in which the appliance is to be inst[...]

  • Page 3

    24 For the user Important safety information 25 Description of the appliance 26 The control panel 26 Before use 27 Setting the water softener 27 Rinse aid 29 Using your appliance 30 Loading your appliance 30 Adjusting the height of the upper basket 31 Use of detergent 32 Hints and tips 33 W ashing programmes 34 Operating sequence 35 Maintenance and[...]

  • Page 4

    25 Installation ● This appliance is heavy . Care should be taken when moving it. ● It is dangerous to alter the specifications or attempt to modify this product in any way . ● Care must be taken to ensure that the appliance does not stand on the electrical supply cable. ● Any electrical work required to install this appliance should be carr[...]

  • Page 5

    26 1. W ater hardness adjustment 2. Levelling spacers 3. Upper basket stop 4. Salt container 5. Large filter 6. Detergent dispenser 7. Control panel 8. Rating plate 9. Rinse aid dispenser 10. Central filter 1 1. Lower spray arm 12. Upper spray arm 13. Upper basket 14. Worktop 1. On/Off indicator light 2. On/Off pushbutton 3. Pushbutton "50&quo[...]

  • Page 6

    27 Before using your dishwasher for the first time: 1. ensure that the electrical and water connections comply with the installation instructions 2. remove all packaging from inside the appliance 3. set the water softener 4. pour 1 litre of water inside the salt container and then fill with salt 5. fill the rinse aid dispenser . Setting the water s[...]

  • Page 7

    28 Filling with salt Only use salt specifically designed for use in dishwashers. All other types of salt not specifically designed for use in dishwasher , especially table salt, will damage the water softener . Only fill with salt just before starting one of the complete washing programmes (not the Rinse and Hold programme). This will prevent any g[...]

  • Page 8

    29 Rinse aid Rinse aid is automatically added during the last rinse, ensuring thorough rinsing, spot and streak free drying. The dispenser , which is positioned inside the door , holds about 1 10 ml of rinse aid, which is suf ficient for 16 - 40 dishwashing programmes, depending upon the dosage setting. Filling with rinse aid 1. Open the container [...]

  • Page 9

    30 Loading your appliance Before placing dishes in the machine, remove any scraps of food, to avoid clogging the filters and consequently reducing the performance. Do not load very small items which can fall through the baskets. The lower basket The lower basket is designed to take saucepans, lids, plates, salad bowls, cutlery etc. Serving dishes a[...]

  • Page 10

    31 The upper basket The upper basket is designed for plates (dessert plates, saucers, dinner plates of up to 24 cm in diameter), salad bowls, cups and glasses. Long-stem glasses can be suspended from the prongs of the cup racks. Arrange items on and underneath the fold-down cup racks so that water can reach all surfaces. For taller items, the cup r[...]

  • Page 11

    32 Use of detergent Only use detergents specifically designed for use in dishwashers. If using powder detergents proceed as follows: 1. Open the dispenser lid by pulling the catch (D). 2. Add the detergent according to the recommendations in the programme chart. As all detergents are not the same, you should also consult the instructions on the pac[...]

  • Page 12

    33 T o save energy Place dishes in the machine immediately after every meal and wait until the dishwasher is full before washing. If necessary run the Rinse and Hold programme (see "W ashing Programmes" chart) so that any food scraps do not become caked on the dishes while you are waiting to run the complete wash programme. Do not prewash[...]

  • Page 13

    34 Programme Degree of soil and type of load Starting position of the programme selector Required pushbuttons Recommended quantity of detergent in the dispenser on the dispenser lid Cycle description PRO12en W ashing programmes NORMAL 65°C WITH PREW ASH RINSE AND HOLD Cold prewash Main wash up to 65°C 2 cold rinses 1 hot rinse Hot air drying Main[...]

  • Page 14

    35 1. Check the filters Ensure they are clean and properly positioned (see "Maintenance and cleaning"). 2. Check that there is rinse aid and salt 3. Load the dishes Remove any scraps of food. Pull the lower basket out and arrange the saucepans, plates and cutlery in it. Pull the upper basket out and arrange the plates, saucers, glasses an[...]

  • Page 15

    36 Internal cleaning Ensure that the seals around the door , the detergent and rinse aid dispensers are cleaned regularly with a damp cloth. We recommend every 3 months to run a 65°C wash programme without dishes using detergen. Cleaning the central filter (After each wash) Scraps of food may accumulate in the drain filter (A) and should be remove[...]

  • Page 16

    37 External cleaning Clean the external surfaces of the machine and control panel with a damp soft cloth. If necessary use only neutral detergents. Never use abrasive products, scouring pads or solvent (acetone, trichloroethylene etc....). Prolonged periods of non-operation If you are not using the machine for any period of time you are advised to:[...]

  • Page 17

    38 Certain problems are due to lack of simple maintenance or oversights, which can be solved easily without calling out an engineer . Before contacting your local Service Force Centre, please carry out the checks listed below . RIM05en Something not working Symptom Solution The machine will not start ● The door has not been properly closed. ● T[...]

  • Page 18

    39 If after all these checks, the problem persists, contact your local Service Force Centre, quoting the model and serial number . This information can be found on the rating plate located on the right hand side of the dishwasher door (see picture). Service and spare parts This product should be serviced by an authorised Service engineer , and only[...]

  • Page 19

    40 Hints for test centres before starting any test it is necessary to fill completely with salt the salt container and with rinse aid the rinse aid dispenser . IST1 1en T est standard EN 50242 Reference programme: Normal 65°C with prewash Load: 12 standard place settings Rinse aid selector: position 5 Detergent dosage : 25 g in the dispenser 5 g o[...]

  • Page 20

    41 Any electrical work required to install this appliance should be carried out by a qualified electrician or competent person. Any plumbing work required to install this appliance should be carried out by a qualified plumber or competent person. Remove all packaging before positioning the machine. If possible, position the machine next to a water [...]

  • Page 21

    42 W ater outlet hose connection The end of the drain hose can be connected in the following ways: 1. T o the sink outlet siphon, securing it if necessary with a clip. 2. Hooked over the edge of the sink using the special curved plastic guide provided. 3. T o a stand pipe provided with vent-hole, minimum internal diameter 4 cm. The waste connection[...]

  • Page 22

    43 Adjusting the worktop Y ou can move the worktop forward or backward by 25 mm in order to align the machine with other kitchen units. Simply unscrew the two rear retaining screws, move the top to the required position and then retighten the screws. Fitting under a counter (kitchen worktop or sink) By removing the machine’s worktop, you can inst[...]

  • Page 23

    152988 66/0 0/0699 T otal Chlorine free en es[...]