Continental Electric CE23379 manual

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A good user manual

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- informations concerning technical data of Continental Electric CE23379
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Table of contents for the manual

  • Page 1

    D e e p F ry e r F r e i d o r a U s e r M a n u a l M a n u a l d e U s o M o d e l : C E 2 3 3 7 9 M o d e l o : C E 2 3 3 7 9[...]

  • Page 2

    DO NOT USE WITH AN EXTENSION CORD SAFETY GUIDENCE When u sing electr ical applia nces , b asic safety p recau tions shoul d always be follow ed ,includi ng the fo llowi ng : 1. Rea d all i nstruc tions. 2. Do not to uch h ot surf ace .U se ha ndles or kn obs. 3. T o pro tect a gainst elect ric sho ck do not i mmer se cor d, plu g and fryer in wa te[...]

  • Page 3

    This appl iance com plie s wit h  is en ginee red t o the latest safet y tech nical requ irem ents. Subj ect to tec hnica l cha nges with out notic e.  [...]

  • Page 4

    P AR TS 1. B a s k e t 9 . I n n e r c o v e r 2. B a s k e t h a n d l e 1 0 . Oil p ot 3. H a n d l e p r e s s b u t t o n 1 1 . Ho usin g 4. P o w e r l i g h t 1 2 . O pen lid b utto n 5. T empe ratu re lig ht 13. Pow er c ord 6. T h e r m o s t a t k n o b 1 4 . B a s e 7. L i d 8. G l a s s � � � � � P AR TS 1. B a s k e t 9 . I n [...]

  • Page 5

     The B ASK ET HA NDL E allow s yo u to ra ise/low er th e bask et wh en the fryer lid is c losed (FIG.4) Mov e han dle up : bask et up . Push handl e knob dow n: bas ket do wn.  The spec ial desig ned LID-O PEN BU TTON helps you open the lid much m ore easily [...]

  • Page 6

    FIL TER SY STE M The lid is fitted w ith a p erma nent filte r s ystem , w hich col lects dro ps of oil from the ste am as it pass es throu gh the filter . The filt er shou ld be repl aced (FIG.7 ) after bein g used fo r 60 time s(aro und 6 0 tim es). VIEW IN G WIN DOW Sme ar the inne r face of the view ing window with the oil to pre vent co nden s[...]

  • Page 7

    DEEP FR YER USAGE 1. Remove the basket with the handle from the bracket. 2. Pour between 2.5 litres of oil into the fryer . The level of oil must be between the MAX and MIN level marked on the surface of the pot. (FIG.8) Use only good quality vegetable oil or all purpose shortening for deep frying. Butter , margarine, olive oil or animal fat is not[...]

  • Page 8

    MAINTENANCE AND CLEANING 1. The power supply must be cut before cleaning. 2. Empty the condensation tray . 3. Cool the oil completely . Oil or fat retains its temperature for a long time after use. Do not attempt to move or carry the fryer while it is still hot. 4. Oil can be reused several times. Get the maximum use from your fryer by always havin[...]

  • Page 9

    D e e p F ry e r F r e i d o r a U s e r M a n u a l M a n u a l d e U s o M o d e l : C E 2 3 3 7 9 M o d e l o : C E 2 3 3 7 9[...]

  • Page 10

    DO NOT USE WITH AN EXTENSION CORD SAFETY GUIDENCE When u sing electr ical applia nces , b asic safety p recau tions shoul d always be follow ed ,includi ng the fo llowi ng : 1. Rea d all i nstruc tions. 2. Do not to uch h ot surf ace .U se ha ndles or kn obs. 3. T o pro tect a gainst elect ric sho ck do not i mmer se cor d, plu g and fryer in wa te[...]

  • Page 11

    This appl iance com plie s wit h  is en ginee red t o the latest safet y tech nical requ irem ents. Subj ect to tec hnica l cha nges with out notic e.  [...]

  • Page 12

    P AR TS 1. B a s k e t 9 . I n n e r c o v e r 2. B a s k e t h a n d l e 1 0 . Oil p ot 3. H a n d l e p r e s s b u t t o n 1 1 . Ho usin g 4. P o w e r l i g h t 1 2 . O pen lid b utto n 5. T empe ratu re lig ht 13. Pow er c ord 6. T h e r m o s t a t k n o b 1 4 . B a s e 7. L i d 8. G l a s s � � � � � P AR TS 1. B a s k e t 9 . I n [...]

  • Page 13

     The B ASK ET HA NDL E allow s yo u to ra ise/low er th e bask et wh en the fryer lid is c losed (FIG.4) Mov e han dle up : bask et up . Push handl e knob dow n: bas ket do wn.  The spec ial desig ned LID-O PEN BU TTON helps you open the lid much m ore easily [...]

  • Page 14

    FIL TER SY STE M The lid is fitted w ith a p erma nent filte r s ystem , w hich col lects dro ps of oil from the ste am as it pass es throu gh the filter . The filt er shou ld be repl aced (FIG.7 ) after bein g used fo r 60 time s(aro und 6 0 tim es). VIEW IN G WIN DOW Sme ar the inne r face of the view ing window with the oil to pre vent co nden s[...]

  • Page 15

    DEEP FR YER USAGE 1. Remove the basket with the handle from the bracket. 2. Pour between 2.5 litres of oil into the fryer . The level of oil must be between the MAX and MIN level marked on the surface of the pot. (FIG.8) Use only good quality vegetable oil or all purpose shortening for deep frying. Butter , margarine, olive oil or animal fat is not[...]

  • Page 16

    MAINTENANCE AND CLEANING 1. The power supply must be cut before cleaning. 2. Empty the condensation tray . 3. Cool the oil completely . Oil or fat retains its temperature for a long time after use. Do not attempt to move or carry the fryer while it is still hot. 4. Oil can be reused several times. Get the maximum use from your fryer by always havin[...]