Char-Broil 8301390 manual

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Table of contents for the manual

  • Page 1

    Assembly instructions © 2009 PR ODUCT GUIDE MODEL 08301390 © 2009 Char-Broil, LLC Columbus, GA 31902 Printed in China Serial Number Date Purchased IMPORT ANT : Fill out the product record information below . See rating label on grill for serial number . For support and to register your grill, please visit us at www .charbroil.com Estimated assemb[...]

  • Page 2

    D ANGER Safety Symbols The symbols and boxes shown below explain what each heading means. Read and follow all of the messages found throughout the manual. DANGER: Indicates an imminently hazardous situation which, if not avoided, will result in death or serious injury . WARNING W ARNING: Indicates an potentially hazardous situation which, if not av[...]

  • Page 3

    Always open lid BEFORE opening the ash door to check fire or fuel. Always open the ash door slowly . Never attempt to look inside the grill while opening the ash door when the grill is in use. Failure to follow these instructions could result in injury . Unburned gas can accumulate and cause a flash fire if the lid is not opened first. PREP ARING T[...]

  • Page 4

    THE HEA T OF THE COALS seconds you can hold the palm of your hand 4 inches above the coals temperature range (Fº) visual cues HOT COALS 2 400 to 450 barely covered with gray ash; deep red glow MODERA TEL Y HOT 375 to 450 thin coating of gray ash; deep red glow MODERA TEL Y HOT COALS 4 325 to 375 significant coating of gray ash; red glow MODERA TEL[...]

  • Page 5

    Direct and Indirect Grilling Direct Grilling - For most grilling, the ignited coals are spread in a single layer under the food. This is called direct grilling and is appropriate for relatively quick-cooking items such as hamburgers, steaks and most seafood. The single layer of coals emits even, steady heat, whether the grill lid is open or closed,[...]

  • Page 6

    SCOPE OF COVERAGE PERIOD OF COVERAGE TYPE OF F AILURE COVERAGE PERFORA TION, MANUF ACTURING, AND MA TERIAL DEFECTS ONL Y All Parts 90 days from date of purchase* 6 This warranty only applies to units purchased from an authorized retailer . Manufacturer warrants to the original consumer-pur chaser only that this product shall be free from defects in[...]

  • Page 7

    P ARTS LIST AND EXPLODED VIEW Key Description Qty . A................ Lid Assembly ................. 1 B.................. Bottom Assembly ........... 1 C................... Ash Pan......................... 1 D.......... ......... Wire Fire Grate.............. 1 E.................. Front Handle Kit............ 1 F ................... Cooking Grid..[...]

  • Page 8

    ASSEMBL Y STEPS 8[...]

  • Page 9

    9 Front Leg Wheel Axle Bolt Large Hitch Pin Insert Axle Bolt into Wheel . Be sure that the wheel bushing is inserted into the wheel. Insert axle bolt in end of rear leg and secure with Large Hitch Pin . Repeat this procedure to attach Wheel to Front Leg . Wheel Bushing[...]

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    NOTES 17[...]

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    NOTES 18[...]

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    REGTEMP REV00 20[...]