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Breville BRC350XL manual

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Table of contents for the manual

  • Page 1

    Rice Duo 1 0 Rice Cooker Model BRC350XL Model BRC350XL Issue 1/07 Packaging Code: AM / CN Breville is a registered trademark of Breville Pty . Ltd. Breville Customer Ser vice Center US Customers ✉ PO Box 47170 Gardena CA 90247 ☎ Ser vice Center: 1 (866) BREVILLE Em ai l askus@brevilleUSA.com www .breville.com Canada Customers ✉ Anglo Canadian[...]

  • Page 2

    Congratulations on the purchase of your new Breville Rice Duo 10 Rice Cooker Contents Pa ge Breville recommends safety first 4 Know your Breville Rice Duo 10 Rice cooker 6 Operating your Breville Rice Duo 10 Rice Cooker 7 Rice cooking tables 9 Steaming foods 11 Care and cleaning 15 Recipes 16 2[...]

  • Page 3

    5 Breville recommends safety first • Remove any packaging ma terial and promotional labels before using the Rice Cooker for the first time. • Do not place the Rice Cooker near the edge of a bench or table during operation. • Ensure the surface is level, clean and free of water . • Do not place the Rice Cooker on or near hot gas or electric [...]

  • Page 4

    Operating your Breville Rice Duo 10 Rice Cooker 7 Before first use, remove the packa ging material and promotional labels and wash the non-stick removable cooking bowl, stainless steel steaming trays and glass lid in hot soapy water , rinse and dry thoroughly . How to cook rice 1. Use the Rice Duo 10 Rice Cooker measuring cup provided to measure th[...]

  • Page 5

    9 Operating your Breville Rice Duo Rice Cooker continued Rice can be kept in the automatic ‘Keep Warm’ setting for up to 5 hours. Note Do not remove the glass lid until ready to ser ve (except for when turning over rice after cooking is complete or as suggested in the recipes). Note T o stop ‘Keep Warm’ setting, s witch off at the po wer ou[...]

  • Page 6

    Steaming foods 11 Rice Cooking T ables continued 10 Tips • Add a little extra water for fluffier rice and a little less water for firmer rice. • Some rice varieties may require more water for cooking, such as wild rice blends, Arborio rice or short grain rice. Follow the directions on the packet or use the brown rice cooking table. Rice variati[...]

  • Page 7

    Steaming foods continued 12 13 Vegetables Preparation & Tips Quantity Cooking Time (minutes) Artichoke remove the hard 2 medium 30-35 outer leaves and stalk Asparagus trim, leave as spears 2 bunches 12-14 Beans top and tail, leave whole 8 oz 13-15 Beetroot trim, do not break skin 10 oz 12-13 (small-medium) Broccoli cut into florets 8 oz 8-10 Br[...]

  • Page 8

    Care and c leaning 15 Switch off the Rice Duo 10 Rice Cooker at the power outlet and then unplug. Allow the parts to cool before removing the removable cooking bowl. Wash the removable cooking bowl, stainless steel steaming tray and glass lid in hot soapy water , rinse and dry thoroughly . Breville does not recommend that any parts of your Rice Duo[...]

  • Page 9

    17 Recipes 16 Pa ge Rice recipes 18 Steamed recipes 25 Recipes[...]

  • Page 10

    19 Risotto of smoked chicken and eggplant Serves 4-6 1 oz (30g) butter 2 tablespoons olive oil 1 small leek, washed, trimmed and sliced 1 clove garlic, crushed 2 Rice Duo cups Arborio Rice 3 1 ⁄ 2 cups (875ml) chicken stock 1 teaspoon tumeric 1 teaspoon freshly grated lime rind 250g roasted marinated eggplant, chopped 10oz (300g) smoked boned chi[...]

  • Page 11

    21 Mushroom risotto Serves 4-6 2 tablespoons olive oil 2 tablespoons butter 1 brown onion, finely diced 5 1 ⁄ 2 oz (150g) button mushrooms, sliced 2 1 ⁄ 2 Rice Duo cups Arborio rice 3 cups (750ml) chicken stock 1 ⁄ 4 cup grated Parmesan cheese 1 tablespoon chopped flat leaf parsley 1. Place butter , oil, onion, mushrooms and rice into the rem[...]

  • Page 12

    23 T urkish Pilaf Serves 4-6 3 tablespoons butter 1 tablespoon olive oil 1 Spanish onion, diced 2 cloves garlic, crushed 1 teaspoon lightly crushed cardamom seeds 1 teaspoon ground cumin Freshly ground black pepper 1 teaspoon turmeric 1 teaspoon salt 1 bay leaf 3 Rice Duo cups Basmati rice, washed 6 cups (1 1 ⁄ 2 liters) chicken stock 1 ⁄ 2 cup[...]

  • Page 13

    Steamed recipes 25 Steamed whole fish with ginger and shallot 400g whole white fish (sea bass), cleaned and scaled 3 ⁄ 4 in (2cm) piece fresh ginger , cut into matchsticks 1 lime, sliced 1 ⁄ 2 bunch coriander 4 Rice Duo cups water 2 tablespoons soy sauce 1 tablespoon peanut oil 2 shallots, finely sliced. 1. Wash and dry the fish. Cut 2 slits at[...]

  • Page 14

    Notes 27 Notes 26[...]

  • Page 15

    Rice Duo 1 0 Rice Cooker Model BRC350XL Modelo BRC350XL Edición 1/07 Código de embalaje: AM/CN Breville es una marca registrada de Breville Pty . Ltd. Centrode Servicio de Atencion al Clitente Breville Para Clientes es Estados Unidos ✉ PO Box 47170 Gardena CA 90247 ☎ Centro de Servicio al Cliente: 1 (866) BREVILLE Em ai l askus@brevilleUSA.co[...]

  • Page 16

    Felicitaciones por la compra de su nueva Breville Rice Duo 10 Rice Cooker Contenido Página Breville recomienda que la seguridad es primero 32 Conozca su Breville Rice Duo 10 Rice Cooker 34 Funcionamiento de Breville Rice Duo 10 Rice Cooker 35 T ablas de cocción para arroz 37 Alimentos al vapor 39 Cuidado y limpieza 43 Recetas 44 30[...]

  • Page 17

    33 MEDID AS PREVENTIV AS IMPOR T ANTES para todos los electrodomésticoss 1. Lea las instrucciones detenidamente. 2. No toque las superficies calientes. Utilice las asas. 3. Para evitar descargas eléctricas, no sumerja el cable, el enchufe o la placa de calentamiento de la arrocera en líquido ni agua. 4. LA SUPERVISIÓN DE UN ADUL TO ES NECESARIA[...]

  • Page 18

    Funcionamiento de la Breville Rice Duo 10 Rice Cooker 35 Antes del primer uso, retire todo el embalaje y las etiquetas de publicidad, la ve el recipiente de cocción removible antiadherente, las bandejas de vaporización de acero inoxidable y la tapa de vidrio con agua caliente y jabón, enjuague y seque bien. Cómo cocer arroz 1. Use la taza medid[...]

  • Page 19

    37 T ablas de cocción para arroz La taza medidora de arroz que se proporciona con la Breville Rice Duo 10 Rice Cooker se usa según las siguientes tablas. La taza medidora Rice Duo 10 Rice Cooker no es una taza medidora métrica estándar .1 taza medidora Rice Duo 10 Rice Cooker es equivalente a 5 1 ⁄ 2 onzas (150 gramos) de arroz crudo y a 3 ?[...]

  • Page 20

    Alimentos al v apor 39 Los alimentos al vapor conser van la mayor parte de su valor nutricional cuando se cocinan en la Rice Duo 10 Rice Cooker . Se puede cocinar alimentos al vapor colocándolos en las bandejas de vaporización de acero inoxidable, cubiertos con a gua o caldo y la tapa de vidrio. Mantenga ta pada la arrocera mientras se cuecen al [...]

  • Page 21

    41 Consejos para cocinar al vapor P escados y mariscos • Sazone el pescado con hierbas frescas, cebollas, limón, etc. antes de cocinarlo. • Asegúrese de colocar los filetes de pescado en una sola capa y no unos sobre otros. • El pescado está cocido cuando se desmenuza fácilmente con un cuchillo y su color es opaco. Tipo Tiempo de cocción[...]

  • Page 22

    Cuidado y limpieza 43 Apague la Rice Duo 10 Rice Cooker y luego desenchufe el cable del tomacorriente. Deje que las piezas se enfríen antes de retirar el recipiente de cocción removible. La ve el recipiente, la bandeja de vaporización de acero inoxidable y la tapa de vidrio con agua caliente con jabón, enjuague y seque bien. Breville recomienda[...]

  • Page 23

    45 Recetas Recetas 44 Pa ge Recetas de arroz 46 Recetas al vapor 53[...]

  • Page 24

    47 Risotto de pollo ahumado y berenjenas Rinde 4 a 6 porciones 1 oz (30 g) de mantequilla 2 cucharadas de aceite de oliva 1 puerro pequeño lavado y cortado en rebanadas 1 diente de ajo machacado 2 tazas Rice Duo de arroz Arborio 3 1 ⁄ 2 tazas (875 ml) de caldo de pollo 1 cucharadita de cúrcuma 1 cucharadita de cáscara de lima recién rallada 2[...]

  • Page 25

    49 Arroz para preparar sushi 4 tazas Rice Duo de arroz blanco de grano corto lavado 4 tazas (1 litro) de agua 2 cucharadas de vinagre de arroz 2 cucharadas de azúcar glasé 1 ⁄ 2 cucharadita de sal 1 cucharada adicional de vinagre de arroz 1. Coloque el arroz lavado y el agua en el recipiente de cocción removible. T ape. Presione el control de [...]

  • Page 26

    51 Pilaf turco Rinde 4 a 6 porciones 3 cucharadas de mantequilla 1 cucharada de aceite de oliva 1 cebolla escalonia picada en cubos 2 dientes de ajo machacados 1 cucharadita de semillas de cardamomo ligeramente molidas 1 cucharadita de comino molido Pimienta negra recién molida 1 cucharadita de cúrcuma 1 cucharadita de sal 1 hoja de laurel 3 taza[...]

  • Page 27

    Recetas al v apor 53 P escado entero al vapor con jengibre y chalote 400 g de pescado blanco entero (lubina), limpio y sin escamas 1 trozo de 3 ⁄ 4 pulg (2 cm) de jengibre fresco picado en palillos 1 lima en rodajas 1 ⁄ 2 manojo de cilantro 4 tazas Rice Duo de agua 2 cucharadas de salsa de soya 1 cucharada de aceite de maní 2 chalotes picados [...]

  • Page 28

    Notas 55 Notas 54[...]