Bosch HBL56 manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Bosch HBL56, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Bosch HBL56 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Bosch HBL56. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Bosch HBL56 should contain:
- informations concerning technical data of Bosch HBL56
- name of the manufacturer and a year of construction of the Bosch HBL56 item
- rules of operation, control and maintenance of the Bosch HBL56 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Bosch HBL56 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Bosch HBL56, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Bosch service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Bosch HBL56.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Bosch HBL56 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Built-In Ovens Use and Care Manual Models: HBL54, HBN54, HBL56, HBN56, HBL57[...]

  • Page 2

    T able of Content s About This Manual . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 [...]

  • Page 3

    Questions? 1-800-944-2904 www.boschappliances.com We look forward to hearing from you! This Bosch Ap[...]

  • Page 4

    English 1 About This Manual How This Manual is Organized Y ou can ge t the most out of your new oven[...]

  • Page 5

    English 2 Safety Proper Inst allation and Maintenance Have the installer show you the location of [...]

  • Page 6

    English 3 Use this appliance only for it s intended purpose as described in th is manual. For examp[...]

  • Page 7

    English 4 Always place oven racks in desired locati on while oven is cool. If a rack must be moved [...]

  • Page 8

    English 5 Wipe out excessive spillage be fore self-cleaning the oven. Birds have very sensitive re [...]

  • Page 9

    English 6 Getting S t arted Part s and Accessories Parts* * Picture shows double oven. Y our applian[...]

  • Page 10

    English 7 Oven V ent The oven vent is located at the bottom of the unit. W arm air may be released [...]

  • Page 11

    English 8 Inserting Rack Flat Rack The rack is designed with a stop so it will stop before coming [...]

  • Page 12

    English 9 Control* *This is a double oven control p anel. Y our control p anel may vary slightly . T[...]

  • Page 13

    English 10 Display Symbols* *All symbols are displayed on doub le ovens. Only the Fast Preheat Symbo[...]

  • Page 14

    English 1 1 Operation About the Appliance Y our new oven combines premium cooking result s and simp[...]

  • Page 15

    English 12 4. Press V . " Clock "now appears be tween the two lines: 5. Use the Sett[...]

  • Page 16

    English 13 3. Use the Settings Dial to set the year . After two seconds, the month display will a[...]

  • Page 17

    English 14 2. T urn the Settings Dial to set the t emperatur e. 3. Press Start . Note: • Th[...]

  • Page 18

    English 15 A beep sounds when the timer en ds. Press any touchp ad to clear the beep sound and time[...]

  • Page 19

    English 16 S pecial Features The special features provide you with addition al conveni ences when co[...]

  • Page 20

    English 17 End Time/Start Time Use End T ime or S tart T ime to delay the start of a timed mode. E[...]

  • Page 21

    English 18 T o set the Start T ime: 1. Set the Cook T ime. 2. Press ( . The sta rt time appears b[...]

  • Page 22

    English 19 The following foods can be selecte d: *Insert food after preheat is finished . Note: • [...]

  • Page 23

    English 20 T o set Recipe: 1. T urn the Cooking Mode Dial to Recipe . The " Recipe " [...]

  • Page 24

    English 21 4. T urn the Settings Dial to select the desired progra m; for instance, Breast. 5. F[...]

  • Page 25

    English 22 3. Set the cooking mode and temperatur e. " Probe " appears in the display: 4[...]

  • Page 26

    English 23 Sabbath Mode The Sabbath Mode enab les those of particul ar faiths to use their ovens o[...]

  • Page 27

    English 24 The following can be set: Menu item Description Default Clock with 12-hour or 24-hour [...]

  • Page 28

    English 25 Getting the Most Out of Y our Appliance General T ip s Pan Placement Baking result s are[...]

  • Page 29

    English 26 Bake The Bake mode can be used to prep are a va riety of food items, from p astries to c[...]

  • Page 30

    English 27 Ti ps: • Place food in shallow , uncovered p ans , such as cookie shee ts without side[...]

  • Page 31

    English 28 T rue Convection T rue Convection is well suited for cookin g individual serving-sized f[...]

  • Page 32

    English 29 True Convection Chart Pie Use Pie to cook fresh or frozen pies. Ti ps: • Baking times [...]

  • Page 33

    English 30 Pie Chart Pizza Use the Pizza mode for fresh or frozen pizza. Ti ps: • For a crispy c[...]

  • Page 34

    English 31 Roast Roast is best suited for large cut s of meat and poultry . Ti ps: • Use a high-s[...]

  • Page 35

    English 32 Convection Roast Chart *Roasting times are approximate and may vary depending on sh ape[...]

  • Page 36

    English 33 Ti ps: • Preheat oven 3– 4 minutes. Do not preheat fo r more than 5 minutes. • S[...]

  • Page 37

    English 34 Convection Broil Convection Broil mode is well suited fo r cooking thick, tender cuts of [...]

  • Page 38

    English 35 S peed Convection S peed Convection is well suited for frozen convenience foods such as [...]

  • Page 39

    English 36 Proof • Proofing is the rising of yeast dough. • The Proof mode temperature range i[...]

  • Page 40

    English 37 Dehydrate Use Dehydrate to dry and/or prese rve foods such as fruits, veget ables and her[...]

  • Page 41

    English 38 V egetables Peppers Mushrooms T omatoes W ash and towel dry . Remove me mbrane of peppe[...]

  • Page 42

    English 39 Cleaning and Maintenance Cleaning Self-Clean During Self-Clean , the oven is heated to a [...]

  • Page 43

    English 40 Avoid These Cleaners Do not use commercia l oven cleaners such as Easy Off®. They may d[...]

  • Page 44

    English 41 Maintenance Replacing an Oven Light Use only 40 W att light bulbs. T o change the bulb: R[...]

  • Page 45

    English 42 T o remove the oven door: T o replace the oven door: 1. Be sure to read the above W AR[...]

  • Page 46

    English 43 Service Before Calling Service Troubleshooting Chart Oven Problem Possible Causes and Su[...]

  • Page 47

    English 44 Data Plate The dat a plate shows the model and serial number . Refer to the dat a plate [...]

  • Page 48

    English 45 ST A TEMENT OF LIMITED PRODUCT W ARRANTY What this Warranty Covers & Who it Applies [...]

  • Page 49

    English 46 Warranty Exclusions The warranty coverage describe d herein excludes all defects or dam[...]

  • Page 50

    Notes:[...]

  • Page 51

    [...]

  • Page 52

    5551 McFadden A venue, Huntington Beach, CA 92649 • 800-944-2904 • www .boschappliances.com 90[...]