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Belling FSE50DOP manual

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Table of contents for the manual

  • Page 1

    50cm Electric Freestanding Cooker Electric Double Oven and Grill with Solid Hotplates User Guide & Installation Handbook FSE50D O P SS[...]

  • Page 2

    User Section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 - 17 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Be Safe - Not Sorry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .[...]

  • Page 3

    Tha nk yo u for b uy ing t his Belling app lia nc e. We ho pe th at th e fo llo win g in for ma tio n wil l hel p you t o qu ick ly fa mi lia ris e yo ur- sel f wit h th e fea tur es o f the a pp lia nce , and t o use i t suc ce ssf ull y an d saf ely . Our policy is one of constant develop- ment and improvement. Strict ac c ur a c y o f i l lu s t[...]

  • Page 4

    Environmental Protection We are committed to protecting the environment and operate an Environmental Management System which complies with BS EN ISO 14001. Disposal of packaging • All our packaging materials are recy- clable and environmentally friendly. • Please help us to protect our envi- ronment by disposing of all packag- ing in an environ[...]

  • Page 5

    4 • When you are cooking, keep children away from the vicinity of the appliance. • Children should be supervised to ensure that they do not play with the appliance. • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowl- edge, unless they [...]

  • Page 6

    Purpose The cooker should be used for preparing household meals only. It must not be used for any other purpose. 5 ABOUT YOUR APPLIANCE Parts Identification 1 - control panel 2 - Top Oven 3 - Main o ven door 4 - hot plate rear left (rapid) 5 - hot plate rear right (rapid) 6 - hot plate front left (rapid) 7 - hot plate front right (rapid) 8 - temper[...]

  • Page 7

    6 Using the hotplate • Commercial simmering aids should not be used as they create excessive temperatures that can damage the surface and may cause a hazard. • Do no t pla ce al um ini um fo il o r pla s- tic u ten si ls on t he ho tp lat es, a s th ey may m elt a nd da ma ge th e su rfa ce. • Do not use the hotplate surface for storage. • [...]

  • Page 8

    Choice of pans The c hoi ce o f coo kwa re i s imp ort an t if you a re to a ch iev e max im um be nef it fro m coo ki ng. When buying new pans, always refer to the manufacturer’s guidelines. For best results and energy efficiency, it is important to use flat bottomed pans of the correct type. Always use pans which are large enough to prevent spi[...]

  • Page 9

    In the event of a cooking pan fire: 1. Turn off the cooker at the wall switch. 2. Cover the pan with a fire blanket or damp cloth. This will smother the flames and extinguish the fire. 3. Leave the pan to cool for at least an hour before attempting to move it. Injuries are often caused by picking up a hot pan and rushing outside with it. NEVER USE [...]

  • Page 10

    Caution: Accessible parts may be hot when the grill is used, young chil- dren should be kept away. Detachable grill pan handle The handle should be removed from the pan during grilling, to prevent overheat- ing. The handle is designed for removing / inserting the grill pan under the grill when grilling. If cleaning the grill pan when it is hot, use[...]

  • Page 11

    Preheating For best results, preheat the Oven/G rill for 5 minutes. To switch on the Top Oven Place the food in the middle of the grill pan - as highlighted figure 10a - and position the pan so the food is near but not touching the top element. Do not line the grill pan with aluminium foil. Use the handle when handling the grill pan (Figure 10b). W[...]

  • Page 12

    Accessible parts may be hot when the oven is used. Young children should be kept away. Always turn the control knob to off (  ) when cooking has finished. Please note: The appliance incorporates a safety thermostat which cuts the elec- tric supply to the oven if the temperature becomes excessive. When using the oven As part of the cooking proces[...]

  • Page 13

    12 USING THE OVEN Baking guide NOTE: Th e te mp er at ur e se tt in gs an d tim es giv en in the bak in g gu id e ar e ba se d on di sh es made with block margarine. If soft tub margarine is used it may be necessary to reduce the temperature setting. Dish Recommended Approximate temperature ˚ C cooking time (preheated oven) Scones 180 8 - 15 Merin[...]

  • Page 14

    Traditional fruit cakes It should be remembered that all ovens can vary, therefore cooking times can vary, making it difficult to be precise when baking fruit cakes. It is necessary therefore, to test the cake before removal from the oven. Use a fine warmed skewer inserted into the centre of the cake. If the skewer comes out clean, then the cake is[...]

  • Page 15

    USING THE OVEN Roasting guide The times given in the roasting guide are only approximate, because the size and age of the bird will influence cooking times as will the shape of a joint and the proportion of the bone. Frozen meat should be thoroughly thawed before cooking. For large joints it is advisable to thaw overnight. Frozen poultry should be [...]

  • Page 16

    ALARM VOLUME S ETTING You can select the 3-level volume of your oven by pressing the button. Alarm volume is change d with every push on the ke y. Note: By factory de fault, volume is set to the highest. In the e vent of power failure, the volume setting will be reset to the factory default, if changed. DISPLAY BRIGHTNESS SETTI NG You can select th[...]

  • Page 17

    CARE & CLEANING the current time of the day (18:30), the word “auto” and the sign appear. The oven will switch to the standb y mode and it will not work. 4. When the oven is in st andby m ode, you can view the end time of cooking by pressing the button and the cooking time by pressing the button. 5. The oven starts working afte r 1 hour and[...]

  • Page 18

    Painted, plastic and metal finish parts control knobs, door handles & doors, fas- cia panel Only use a clean cloth wrung out in hot soapy water. Chrome plated parts oven shelves & oven shelf runners, grill pan trivet Do not use abrasives or polishes, use a moist soap pad - eg; “Brillo”. Warning ! Disconnect the cooker from the power sup[...]

  • Page 19

    Positioning • Remove all packing materials includ- ing the protective film covering the chrome-plated and stainless steel parts (if applicable). • The kitchen should be dry and well ventilated. Position the cooker ensuring free access to all the con- trols. • The distance between the hob and extractor hood should be at least 650mm. • If nec[...]

  • Page 20

    Safety chain anchors o In order to eliminate the risk of the oven fa lling forward, two chains have been installed at the rear of the cooker . Before use, these will need to be fastened securely to the wall b ehind the appliance with the anchor brackets supplied. I MPORTANT SAFETY NOTICE This cooker MUST be secured to the wall, please follow the in[...]

  • Page 21

    Whilst every care is taken to eliminate burrs and raw edges from this produc t, please take care when handling - we rec- ommend the use of protective gloves during installation. Important: Ensure that you route all mains cables well clear of any adjacent heat source. Clearances This cooker may be fitted flush to base units. However, for models with[...]

  • Page 22

    Connect to the electricity supply IMPORTANT: We recommend that this appliance is con- nected by a competent person, who is a memb er of a reco gnis ed “Co mpetent Persons Scheme” and who will comply with the I.E.E. and local regulations. The appliance must be installed by a competent electrician using a double pole co ntro l uni t of 32 ampere [...]

  • Page 23

    Electrical supply 220 - 240V ~ 50Hz Dimensions All sizes are nominal so some variation is to be expected. Countries of destination GB - Great Britain, IE - Ireland Warning: This appliance must be earth- ed. Databadge is located at the bottom of the front frame, behind the door. TECHNICAL DATA Element Element Ratings (@ 230V) Front LHS hotplate Rear[...]

  • Page 24

    In case of difficulty within the UK and Northern Ireland, please call the Customer Care Helpline on When you dial this number you will hear a recorded message and be given a number of opti ons. This indicates that your call has been accepted and is being held in a queue. Calls are answered in strict rotation as our Customer Care Representatives bec[...]