Baumatic B153SS manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Baumatic B153SS, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Baumatic B153SS one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Baumatic B153SS. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Baumatic B153SS should contain:
- informations concerning technical data of Baumatic B153SS
- name of the manufacturer and a year of construction of the Baumatic B153SS item
- rules of operation, control and maintenance of the Baumatic B153SS item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Baumatic B153SS alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Baumatic B153SS, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Baumatic service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Baumatic B153SS.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Baumatic B153SS item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    1 B153SS/B156SS 60cm Multifunction built in oven.[...]

  • Page 2

    User Manual for your Baumatic B153SS 60cm 5 function multifunction oven B156SS 60cm 7 function multifunction oven NOTE : This User Instruction Manual contains imp ortant information, including safety & installation p oints, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available[...]

  • Page 3

    3 Contents E n v i r o n m e n t a l n o t e 4 Important safety informa tion 5 – 7 S p e c i f i c a t i o n s 8 Product and aperture dimensions 8 P r o d u c t s p e c i f i c a t i o n s 8 S t a n d a r d a c c e s s o r i e s 9 O p t i o n a l e x t r a s 9 E l e c t r i c a l d e t a i l s 9 Control panel 1 0 B e f o r e f i r s t u s e 1 0 -[...]

  • Page 4

    Environmental note 4 o The packaging materials that Baum atic uses are environmentally friendly and can be recycled. o Please discard all packaging mate rial with due regard for the environment.[...]

  • Page 5

    IMPORTANT SAFETY INFORMATION Your safety is of the utmost importance to Baumatic. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the info rmation contained in this booklet, please contact the Baumatic Technical Department. General Information o This appliance is[...]

  • Page 6

    6 Warning and safety instructions o This appliance complies with all current European safety legislation. Baumatic do wish to emphasise that this compliance does not remove the fact that the appliance surfaces will become hot during use and re tain heat after operation. Child Safety o Baumatic strongly recommend that babies and young children are p[...]

  • Page 7

    Installation This appliance must be correctly installed by a suitably qualified person, strictly in accordance with the manufacturer’s instructions. o Baumatic Ltd. declines any responsibility for injury or damage, to person or property , as a result of improper use or installation of this appliance. o Heat, steam and moisture will be created dur[...]

  • Page 8

    Specifications Product Dimensions Aperture Dimensions Height: 591 mm 580 mm – 583 mm Width: 597 mm 560 mm Depth: 525 mm 550 mm Cooling fan o A tangential cooling fan is fitted inside of this appliance, to make the internal temperature of the oven stable and the external surface temperature lower. Product specifications o 5 function oven (B153SS) [...]

  • Page 9

    9 Standard accessories o Safety shelf o Enamelled drip tray with handle o Trivet Optional extras o BPS1 Pizza stone Electrical details Rated Voltage: 230 Vac 50 Hz Supply Connection: 13 A (double pole switched fused outlet with 3mm contact gap Max Rated Inputs: 2.28 kW (B153SS) 2.98 kW (B156SS) Mains Supply Lead: 3 x 1.5mm² For future reference pl[...]

  • Page 10

    Control Panel B153SS B156SS Before first use o To remove any residue from the oven that may have been left from the manufacturing process, yo u should select either the fan or conventional oven function (for the B153SS the conventional oven setting should be used) and turn the thermostat dial to its maximum temperature setting. o It is perfectly no[...]

  • Page 11

    o It is advisable for you not to remain in the room whilst the burning off process is taking place. o You should leave the oven on maximum setting for 30 – 40 minutes. Selecting an oven function The oven function selector knob should be used to select the particular mode of cooking that you require. The appliance will utilise different elements w[...]

  • Page 12

    FAN AND GRILL: This method of cooking utilises the top element in conjunction with the fan, which helps to provide a quick circulation of heat. This function is suitable where quick browning is required and “sealing” the juices in, such as steaks, hamburgers, some vegetables etc. B156SS additional oven functions 12 FAN OVEN: This method of cook[...]

  • Page 13

    13 Cooking guidelines o Please refer to the information given on food packaging for guidance on cooking temperatures and times. Once familiar with the performance of your applianc e, temperatures and times can be varied to suit personal preference. o If you are using the fan oven f unction, then you should follow the information given on the food p[...]

  • Page 14

    o Important: Be careful when opening the door, to avoid contact with hot parts and steam. o The drip tray handle should only be used to reposition the drip tray and NOT for removing it from the oven cavity. When removing the drip tray, you should ALWAYS use an oven glove. o The drip tray handle should not be left in position when the appliance is s[...]

  • Page 15

    Cleaning and maintenance Cleaning operations must only be carried ou t when the oven is cool. The appliance should be disconnected from your mains supply before commencing any cleaning process. o The oven should be th oroughly cleaned before it is operated for the first time and after each use. This will avoid residual food stuffs becoming baked on[...]

  • Page 16

    Replacing the oven bulb IMPORTANT: The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb. o Remove all oven shelves, the drip tray and the side rack that is on the same side as the oven light. o Remove the light cover by turning it anti-clockwise. o Unscrew the bulb clockwise and remove it[...]

  • Page 17

    Removing the oven door for cleaning To facilitate the cleaning of the insi de of the oven and the outer frame of the oven, the door ca n be removed as follows:- o The hinges (A) have two movable bolts on them (B) . o If you raise both of the movable bolts (B) , then the hinges (A) are released from the oven housing. o You should grip the sides of t[...]

  • Page 18

    18 Removing the inner door glass for cleaning o Do not use any abrasive cleaner that could cause damage. o Remember that if the surface of the glass panel becomes scratched, this could lead to a dangerous failure. o To facilitate cleaning, the door glass can be lifted out after removing the fixing screws and tu rning the metal stoppers that hold th[...]

  • Page 19

    INSTALLATION The installation must be carried out by a suitably qualified person, in acco rdance with the current version of the following. o UK Regulations and Safety Stan dards or their European Norm Replacements. o Building Regulations (issued by the Department of the Environment). o Building Standards (issued by the Scottish Development Departm[...]

  • Page 20

    Installing the oven into the kitchen cabinet Positioning the appliance o Ensure that the aperture that you will be fitting the oven into is of the size given in the above diagram. o The oven must be fitted into an oven housing with the ventilation cut-outs shown in the “Ventilati on requirements” section on the next page. o Ensure that the rear[...]

  • Page 21

    Ventilation requirements (Figure shows the ventilation an d cut-out requirements for the installation of the appliance into a standard kitchen unit). (Figure shows the ventilation an d cut-out requirements for the installation of the appliance into a tall housing unit). o Ensure that the oven has been securely fixed into the housing unit. The fixin[...]

  • Page 22

    22 My appliance isn’t working correctly o The oven isn’t coming on. * Check that the oven is in manual operation mode. * Check that you have selected a cooking function and a cooking temperature. o There appears to be no po wer to the oven and grill. * Check that the appliance has been connected to the electrical mains supply correctly. * Check[...]

  • Page 23

    o The oven light is not work ing * Refer to page 16 and follow the “Replacing the oven bulb” section. o I am getting condensation in my oven * Steam and condensation is a natu ral by product of cooking any food with high water content, su ch as frozen food, chicken etc. * You may get condensation in the oven cavity and forming between the oven [...]

  • Page 24

    24 Baumatic Ltd. Conditions of guarantee Dear Customer, Your new Ba umatic appliance com es complete with a free 12 month guarantee cove ring bot h parts an d labour costs resulting from defective materials or workmanship. Baumatic also gives you the opportun ity to automatically extend the guarantee period for a further 12 months at no extra cost,[...]

  • Page 25

    Headquarters Baumatic Ltd. Baumatic Buildings, 6 Bennet Road, Reading, Berkshire RG2 0QX, United Kingdom Sales Telephone +44 118 933 6900 Sales Fax +44 118 931 0035 Service Telephone +44 118 933 6911 Service Fax +44 118 986 9124 Spares Telephone +44 118 933 6922 Technical / Advice Telephone +44 118 933 6933 E-mail : sales@baumatic.co.uk technical@b[...]

  • Page 26

    26[...]

  • Page 27

    27[...]

  • Page 28

    28[...]