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Aroma 10-Cup Cool-Touch Rice Cooker & Food Steamer manual

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Table of contents for the manual

  • Page 1

    www.AromaCo.com Arrocera y vaporera de 10 tazas Manual de instrucciones 10-Cup Cool-Touch Rice Cooker & Food Steamer Instruction Manual www.AromaCo.com ARC-900SB ARC-900SB[...]

  • Page 2

    Published By: Aroma Housewares Co. 6469 Flanders Drive San Diego, CA 92121 U.S.A. 1-800-276-6286 www.aromaco.com © 2008 Aroma Housewares Company All rights reserved. Publicada Por: Aroma Housewares Co. 6469 Flanders Drive San Diego, CA 92121 U.S.A. 1-800-276-6286 www.aromaco.com © 2008 Aroma Housewares Company. Todos los derechos reservados. Cong[...]

  • Page 3

    MEDIDAS IMPORTANTES DE SEGURIDAD 1. Im po rt an te : Le a cu id ad os am en te to da s la s in st ru cc io ne s de s eg ur id ad an te s de c om en za r a us ar e l ap ar at o po r pr im er a ve z. 2. No t oq ue l as s up er fi ci es c al ie nt es . Ut il ic e pa ra e ll o lo s ma ng os o l as p er il - la s. 3. Us e el a pa ra to s ob re u na s up[...]

  • Page 4

    ¡NO DEJE QUE EL CABLE CUELGUE! ¡MANTENGALO LEJOS DE LOS NINOS! 2 1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. 2. Longer extension cords are available and may be used if care is exercised in their use. 3. If a longer extension cord is used: a. The marked electrica[...]

  • Page 5

    3 PARTS IDENTIFICATION 3 IDENTIFICACION DE LAS PARTES 1. Lid 2. Handle 3. Steam Vent 4. Condensation Collector 5. Indicator Lights 6. Power Switch 7. Nonstick Inner Pot 8. Measuring Cup 9. Rice Paddle 10. Steam Tray 1 2 3 4 5 6 7 8 9 10 1. Tapa 2. Mango 3. Ventanilla de vapor 4. Colector de condensación 5. Luces de indicador 6. Interruptor de coce[...]

  • Page 6

    4 Befo re Firs t Use: 1. Read all inst ructions and i mportant saf eguards. 2. Remove all pa ckaging mate rials and make s ure items are re ceived in good condit ion. 3. Tear up all pla stic bags as the y can pose a risk to c hildren. 4. Wash lid and ac cessories in w arm, soapy wat er. Rinse an d dry thorough ly. 5. Remove inn er pot from rice c o[...]

  • Page 7

    5 5 To Coo k Soups an d Stews: 1. Add ingredients to inner pot and place pot in rice cooker. 2. Press down on the power switch. The “Cook” light will illuminate. 3. Allow soup to cook until ready, stirring often. 4. When soup is finished cooking, lift up the power switch to use the “Keep- Warm” mode. The “Warm” light will illuminate. 5.[...]

  • Page 8

    6 6 To St eam Food A nd Cook Ri ce Simul taneou sly: One of the most convenient features of this rice cooker is the ability to both cook rice and steam food simultaneously, ideal for creating delicious all-in-one meals. 1. Place the desired amount of rice and appropriate amount of water into the inner pot. See “ To Cook Rice” on page 4 for deta[...]

  • Page 9

    7 7 SPEC IAL INSTR UCTIONS : • Brown rice , wild rice and r ice mixes vary in t heir make-u p. Some va riations may req uire longer c ooking times a nd/or addit ional water in order t o achie ve optimum res ults. Refer to the in dividual pac kage instru ctions for cooki ng suggestio ns. • The measuri ng cup include d adheres to ri ce industry s[...]

  • Page 10

    8 8 VEGETABLE STEAMING CHART: VEGETABLE AMOUNT OF WATER STEAMING TIME Asparagus 1/2 Cup 10 Minutes Broccoli 1/4 Cup 5 Minutes Cabbage 1 Cup 15 Minutes Carrots 1 Cup 15 Minutes Cauliflower 1 Cup 15 Minutes Corn 1 Cup 15 Minutes Eggplant 1-1/4 Cup 20 Minutes Green Beans 1 Cup 15 Minutes Peas 1/2 Cup 10 Minutes Spinach 1/2 Cup 10 Minutes Squash 1/2 Cu[...]

  • Page 11

    9 9 MEAT STEAMING CHART: Meat Amount of Water Steaming Time Safe Temperature Fish 2 Cups 15 Min. 140º Chicken 2-1/2 Cups 20 Min. 165º Pork 2-1/2 Cups 20 Min. 160º Beef 2-1/2 Cups Medium = 15 Min. Medium-Well = 20 Min. Well = 23 Min. 160º 1. Steami ng times may var y depending up on the cut of mea t being used. 2. To ensur e meat tastes i ts bes[...]

  • Page 12

    10 10 HOW TO CLEAN CÓMO LIMPIAR EL APARATO • Do not us e harsh abrasi ve cleaners o r products tha t are not consid ered safe to use on n on-stick coa tings. • This ap pliance is NO T dishwasher s afe. Inne r pot and access ories are NOT dishw asher safe. • Alway s make sure the ou tside of the inn er pot is dry prio r to use. If inne r cook[...]

  • Page 13

    TROUBLESHOOTING Because rice variations differ in their make-up, results may vary depending upon the type of rice being used (see About Rice on page 12 ). Below are some troubleshooting tips to help you achieve the desired consistency. PROBLEM SOLUTION Rice is too dry/hard after cooking. If your rice is dry or hard/chewy when the rice cooker switch[...]

  • Page 14

    12 Rice is the perfect foundation for today’s healthier eating. It is a nutrient-dense complex carbohydrate that supplies energy, fiber, essential vitamins and miner- als and beneficial antioxidants. Rice combines well with other healthy foods such as vegetables, fruits, meat, seafood, poultry, beans and soy foods. Nearly 88% of rice consumed in [...]

  • Page 15

    13 13 Did You Know? • Rice is the primary dietary staple for more than half of the world’s population. • U.S. grown rice is the standard for excellence and accounts for nearly 88% of the rice consumed in America. It is grown and harvested by local farmers in five south-central states and California. • Rice contains no sodium, cholesterol, t[...]

  • Page 16

    14 14 • For chicken or beef flavored rice, add 2 cubes of chicken or beef bouillon to the water for before beginning the cooking process. • Remember that old rice loses moisture and requires more water to cook, so always use fresh rice…it makes a difference! • Leftover rice doesn't have to be thrown away - it works great for fried rice[...]

  • Page 17

    LIMITED WARRANTY Aroma H ouseware s Company war rants this p roduct fre e from defec ts in mater ial and work manship for o ne year from pr ovable dat e of purchase in the co ntinenta l United Stat es. Withi n this warran ty period, A roma Housew ares Compan y will repai r or repla ce, at its opt ion, defect ive parts at n o charge, pr ovided the p[...]