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Vulcan-Hart ML 136048 manuale d’uso - BKManuals

Vulcan-Hart ML 136048 manuale d’uso

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Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Vulcan-Hart ML 136048. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Vulcan-Hart ML 136048 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Vulcan-Hart ML 136048 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Vulcan-Hart ML 136048 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Vulcan-Hart ML 136048
- nome del fabbricante e anno di fabbricazione Vulcan-Hart ML 136048
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Vulcan-Hart ML 136048
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Vulcan-Hart ML 136048 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Vulcan-Hart ML 136048 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Vulcan-Hart in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Vulcan-Hart ML 136048, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Vulcan-Hart ML 136048, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Vulcan-Hart ML 136048. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    VULCAN-HART DIVISION OF ITW FOOD EQUIPMENT GROUP, LLC WWW.VULCANHART.COM INST ALLA TION & OPERA TION MANUAL For additional information on Vulcan-Hart or to locate an authorized parts and service provider in your area, visit our website at www .vulcanhart.com F-35428 (2-06) ELECTRIC COUNTER CONVECTION STEAMERS 3600 NORTH POINT BLVD. BALTIMORE, M[...]

  • Pagina 2

    — 2 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS IMPORT ANT FOR YOUR SAFETY THIS MANUAL HAS BEEN PREP ARED FOR PERSONNEL QUALIFIED T O INST A LL THIS EQUIPMENT , WHO SHOULD PERFORM THE INITIAL FIELD ST ART -UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL. W ARNING IMPROPER INST ALLA TION, ADJUSTMENT , A L TERA TION, SERVICE OR[...]

  • Pagina 3

    — 3 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS T ABLE OF CONTENTS IMPORTANT FOR YOUR SAFETY ....................................................................................................... 2 INTRODUCTION ..............................................................................................................................[...]

  • Pagina 4

    — 4 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS T ABLE OF CONTENTS (CONTINUED) START UP (PROFESSIONAL MODEL) .. . . . .. . . . . . . . . . . . . . . . . .. ............................................................... 11 OPERATION .........................................................................................................[...]

  • Pagina 5

    — 5 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS INTRODUCTION GENERAL Vulcan convection steamers are produced with quality workmanship and material. Proper installation, usage and maintenance will result in many years of satisfactory performance. It is suggested that you thoroughly read this entire manual and carefully follow all of the [...]

  • Pagina 6

    — 6 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS LOCATION Allow space for plumbing and electrical connections. Minimum clearance is 6" (15.2 cm) on the back for proper air circulation. Allow adequate access for operating and servicing the steamer (36" at the front of the steamer, 15" (38 cm) above the steamer and 18" [...]

  • Pagina 7

    — 7 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS ELECTRICAL CONNECTION WARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH APPLICABLE PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/OR OTHER LOCAL ELECTRICAL CODES. The wiring diagram is located on the right side panel as you face the steamer. This steamer is hard wired. Total Vol[...]

  • Pagina 8

    — 8 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS PLUMBING CONNECTIONS WARNING: PLUMBING CONNECTIONS MUST COMPLY WITH APPLICABLE SANITARY, SAFETY AND PLUMBING CODES. Water Requirements Proper water quality can improve the taste of the food prepared in the steamer, reduce liming in the steam generator and extend equipment life. Water condi[...]

  • Pagina 9

    — 9 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS Figure 2 VENT HOOD Local codes may require the steamer to be located under an exhaust hood. Information on the construction and installation of ventilating hoods may be obtained from Vapor Removal from Cooking Equipment, NFPA standard No. 96 (latest edition).[...]

  • Pagina 10

    — 10 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS OPERA TION Cooking Light (Professional model only) The cooking light indicates that the steamer is in the cooking cycle. Timer Set the cooking time (0 to 60 minutes). Steam cooking will begin when the door is closed. The cooking cycle will be interrupted if the door is open during the coo[...]

  • Pagina 11

    — 11 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS 8 . Close compartment door and let cooking cycle finish. When timer returns to 0, the buzzer will sound, signaling the end of the cooking cycle. To silence the buzzer, turn the timer dial to OFF. 9. To shut down the steamer, pull the handle to turn off and drain. Leave the compartment doo[...]

  • Pagina 12

    — 12 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS 7 . Open the compartment door and observe that steam supply to the compartment stops and that the cooking light is OFF. 8 . Close compartment door and let cooking cycle finish. When timer returns to 0, the buzzer will sound, signaling the end of the cooking cycle. To silence the buzzer, t[...]

  • Pagina 13

    — 13 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS CLEANING W ARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOW LOCKOUT / T AGOUT PROCEDURES BEFORE CLEANING . COOKING COMPARTMENT DRAIN Keep compartment drain running freely. Inspect compartment drains daily for blockage. Remove any particles or debris from the perforated st[...]

  • Pagina 14

    — 14 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS Avoid rubbing with steel pads, wire brushes or scrapers that can leave iron deposits on stainless steel. Instead, use plastic scouring pads or soft cloths. For stubborn stains, use products such as Cameo, Talc or Zud First Impression. Always rub parallel to the polish lines or with the gr[...]

  • Pagina 15

    — 15 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS MAINTENANCE Items Required (not provided) • Deliming material • Funnel • Plastic or rubber gloves • Safety goggles or face shield • Measuring cup • 1-gallon container for mixing deliming solution • Petrol-Gel Lubricant or equivalent food- grade grease for coating deliming po[...]

  • Pagina 16

    — 16 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS 5 . Pour deliming solution into the steam generator slowly to avoid spillage. 6 . Remove funnel from delime port then rinse port with clean water. 7 . Lightly coat delime port threads with Petrol- Gel then install delime port cap. Cap must be installed and tightened securely at all times.[...]

  • Pagina 17

    — 17 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS DOOR GASKET If the door gasket is leaking due to a nick or cut, it must be replaced. Damage to the gasket sealing surface will cause steam leakage. DRAINING THE BOILER Drain the boiler at the end of each day to flush out minerals and minimize scale build-up. The generator drains automatic[...]

  • Pagina 18

    — 18 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS COOKING HINTS than 15 minutes of cooking time. When a cover is used, approximately one-third additional cooking time is necessary. Cooking time for frozen foods depends on the amount of defrosting required. If time permits, allow frozen foods to partially thaw overnight in a refrigerator.[...]

  • Pagina 19

    — 19 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS PRODUCTS TO BE COOKED IN SOLID PANS PRODUCT TIME (MINUTES) WEIGHT PER P AN Eggs, Scrambled 9 - 12 8 Doz. Rice, Long Grain (Cover with 4 cups water/lb.) 23 - 25 2 Lb. Pasta (Place perforated pan inside solid pan, cover with cold water) S paghetti – Regular/V ermicelli 10 - 15 Macaroni - [...]

  • Pagina 20

    — 20 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS PRODUCTS TO BE COOKED IN PERFORATED PANS PRODUCT TIME (MINUTES) WEIGHT PER P AN SEAFOOD Clams Frozen 9 - 12 3 Doz. Fresh, Cherrystone 4 - 6 3 Doz. King Crab, Frozen Claws 3 - 4 2 1/2 Lb. Legs 3 - 6 4 1/2 Lb. Lobster T ail, Frozen 5 - 6 10 Lb. Lobster , Live, 10" - 12" 4 - 5 4 Pe[...]

  • Pagina 21

    — 21 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS PRODUCT TIME (MINUTES) WEIGHT PER P AN VEGET ABLES (Cont’d.) Broccoli S pears, Frozen 6 - 8 4 Lb. S pears, Fresh 4 - 6 5 Lb. Flowerettes, Frozen 4 - 6 5 Lb. Cabbage, Fresh, 1/6 Cut 6 - 8 5 Lb. Carrots Baby Whole, Frozen 6 - 8 7 Lb. Crinkle Cut, Frozen 7 - 8 4 Lb. Sliced, Fresh 9 - 1 1 9[...]

  • Pagina 22

    — 22 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS SYMPTOMS S teamer not steaming S teamer not heating/ steaming properly Door leaks W ater accumulates in compartment W ater not being supplied to steamer POSSIBLE CAUSES No main power source Power switch in OFF position (Professional) Handle out (OFF) position (Basic) W ater not being supp[...]

  • Pagina 23

    — 23 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS SER VICE AND P ARTS INFORMA TION To obtain service and parts information concerning this steamer, contact the Vulcan-Hart Service Agency in your area (refer to listing supplied with the steamer), or contact the Vulcan-Hart Service Department at the address or phone number shown on the fro[...]

  • Pagina 24

    — 24 — C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS F-35428 (2-06) PRINTED IN U.S.A .[...]