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KitchenAid KHHC2090S manuale d’uso - BKManuals

KitchenAid KHHC2090S manuale d’uso

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Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso KitchenAid KHHC2090S. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica KitchenAid KHHC2090S o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso KitchenAid KHHC2090S descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso KitchenAid KHHC2090S dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo KitchenAid KHHC2090S
- nome del fabbricante e anno di fabbricazione KitchenAid KHHC2090S
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature KitchenAid KHHC2090S
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio KitchenAid KHHC2090S non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti KitchenAid KHHC2090S e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio KitchenAid in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche KitchenAid KHHC2090S, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo KitchenAid KHHC2090S, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso KitchenAid KHHC2090S. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    SPEEDCOOK MICROWAVE HOOD COMBINATION WITH CONVECT ION Use & Care Guide For questi ons about featur es, o peration/ performance , parts , acce ssories or service, call: 1-800-422-1230, or visit our we bsite at.. . www .kitche naid.co m T able of Content s........................... ............ ........... ........... ................. .........[...]

  • Pagina 2

    2 T ABLE OF CONTEN TS MICROWAVE HOOD COMBINATION SAFETY .............. ............. 3 Electrical Requirements .................................... ........................... 4 PARTS AND FEATURES ....................... ............................ ............. 5 Microwave Oven Cavity Coating .................................... ............. 5 M[...]

  • Pagina 3

    3 MICROWAVE HOOD CO MB INATION SAFE TY You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you don't follow All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. Yo[...]

  • Pagina 4

    4 Electrical R equirements Observe all gover ning cod es and ordinances. Required: ■ A 120 V olt, 60 Hz, AC only , 15- or 20-a mp elec trical sup ply with a fuse or circuit breaker . Recommended: ■ A time-delay fuse or time-delay circuit breaker . ■ A sep arate cir cuit s ervin g only this applia nce. IMPORTANT SAFETY INSTRUCTIONS SAVE THESE [...]

  • Pagina 5

    5 PARTS AND FEAT URES This manua l may c over se ve ral dif feren t mod els. Th e mod el you have pu r chase d may have som e or all o f the f eatur es shown he re . T he appearance of yo ur particula r model may differ sl igh tly from the il lust ratio ns in t his manual . Microwave Ove n Cavity Coating The microwave oven has a durabl e, nonstick [...]

  • Pagina 6

    6 Conve ct ion Elem ent a nd F an The microwave oven’ s convecti on syste m is composed of a convection el ement, whic h heats in conju nction wit h the convection fa n for true convection cooking. The convection system is embedded in the wall of t he microwave oven cavity , behind th e protective screen. See “Parts and Feat ures.” The microw[...]

  • Pagina 7

    7 Grill Rack The tall grill rack is designed for grilling i n the microwave oven. See “Grill ” section. Place th e grill rack s ecurely on b rowning pan, the brown ing pan on th e turntable, and position food on gri ll rack. See “Assi stance or Service ” to order r eplacement parts. See “General Cleani ng” for cleaning instruct ions. Co[...]

  • Pagina 8

    8 MICROW A VE OVEN CONTROL The microwave oven’ s cont rols are accessed through its control pa nel and interac tive touc h display . NOTE : Due to th e sensit ivity of t he control panel , we have provi ded speci al instruct ions for cle aning th e panel as wel l as the t ouch screen displa y . See “General C leaning” sect ion for cleanin g i[...]

  • Pagina 9

    9 Main Men u The Ma in Me nu is di spla yed on t he de fault s cre en. From th e Main Menu, all automatic cooking progr ams can be activat ed; all manual cooking can be programmed; sett ings can be a djust ed; an d ins tru ctio ns, p re pa rat ion an d tip s ca n be accessed. The followi ng demonstrate s how to p an br own 2 bonel ess chicken breas[...]

  • Pagina 10

    10 7. When preheatin g is finish ed, follow the i nstruction s on the Preheat Finish ed screen, then to uch “Continue.” If mor e or less cook time is desir ed, adjust don eness be fore touchi ng “Continue .” While t he poultry breas ts are being pan browned, the cooking animatio n and countdo wn are active in the d isplay . About halfw ay t[...]

  • Pagina 11

    11 Clock This is a sta ndar d 12-hou r clock (12: 00 AM -11:59 P M). Wh en power is first su pplied to the microwav e oven, or after a powe r failure, the “W elcome” screen will appear , asking wheth er you would like to set the clock. If you choose to set the clock at th at time, the display will t ake you di re ctly to th e Clock s cre en. If[...]

  • Pagina 12

    12 To n e s T ones are au di ble si gnals , indi cat ing the follo wing : One T one ■ Va l i d e n t r y ( s h o r t t o n e ) Tw o To n e s ■ Between st ages (short t ones) ■ Reminder , repeat each minute for 10 minutes afte r the end- of-cycle tones ■ End of Timer countdown ■ Hidd en f eat ur e en ter ed or e xit ed (v ery shor t, qu ic[...]

  • Pagina 13

    13 If any cont rols are touched whi le the Control Lock is activ e, the “Control Lock” reminder scr een appears for 5 secon ds. T o Deactivate Control Lock: T ouch and h old OFF c ontr ol for 5 second s. T wo tones will s ound, an d the padlock icon will be r emo ved fr om the di spla y . TRUCAPTURE™ V ent Fan and Cooktop Lights The microwave[...]

  • Pagina 14

    14 MICRO W A VE OVEN USE A magnetron in the ov en produces microwaves which reflect off the metal floor , walls and cei ling a nd pass th rough the tur nta ble and appropriate cookware to the food. Mi crowaves are attracted to and absorb ed by fat, sugar and wa ter molecule s in the food, causing them to move , producing friction and h eat which co[...]

  • Pagina 15

    15 T o T est Cookware or Dinner ware for Micr owave Use: 1. Place cookware or dinnerware in microwave oven with 1 cup (250 mL) of w ater beside it. 2. Cook at 100% cooking p ower for 1 minute. Do not use cookwar e or dinn erwar e if it b ecomes hot and the wate r sta ys c ool. Aluminum Foil and Metal Always use oven mitt s or pot holde rs wh en rem[...]

  • Pagina 16

    16 MANUAL COOKING Add a Mi nute The ADD A MINUTE control automat ically s tarts the microwave oven at 100% po wer for 1 minute, an d adds 1 min ute of cook time, up to 10 minutes, with each addit ional touch of the control. Time may be added in 1-min ute increments by touching AD D A MINUTE, or by minut es and seconds using the int eractive touc h [...]

  • Pagina 17

    17 To U s e : 1. T ouch “Manual Me thod” on the Mai n Menu. 2. Sel ect a meth od f r om th e ch ar t. 3. Follow instructions on the display to pr ogram cooking time, temperature and/or cooking power . 4. T ouch “Start” on the touch scr een, or ST AR T con trol . The di splay will coun t down t he cook t ime. During the countdown, cook t ime[...]

  • Pagina 18

    18 Cooking in Stages (or steps) Manual c ooking may be done i n stages (or steps), up to 4 stages total. The first stage may be programmed us ing any of the manual controls. The s tages may be reviewed at any time durin g programming and /or cooking by touching “Review Steps” on the touch s cr een. Convection cooking cannot be done in stages. N[...]

  • Pagina 19

    19 Preh eati ng Preheating of the mi crowave oven is programmed in some automatic convect ion cycles. After the microwave oven is preheated, i t will main tain th e set p reheat temperatu re until the door is op ened to add th e food. P reheating may b e skip ped after it has start ed by touch ing “Skip P reheat” on the touch screen, adding f o[...]

  • Pagina 20

    20 Defrost The Defr ost menu has 4 main food categories, plus a shortc ut to Manual Defrost (see “Manual Method Cooking” section. Defrost us es only microwaves to defr ost the food. Defrost should not be used for food left out of the freezer for more than 20 min utes, or for frozen r eady-made food. ■ Food should be 0°F (-18°C) or colder at[...]

  • Pagina 21

    21 Simmering Pasta The wate r will need to boi l befo re a dding th e past a. Place t he dish of wate r , covered, in the microwave oven and begin the cycle. When the water boi ls, the microwave oven will stop and prompt you to add th e pasta. If man ually simmeri ng, place the covered dish of water i n the microwave oven, and set a simmer time of [...]

  • Pagina 22

    22 Roast The Roast menu has 9 mai n food categories, plus a shortcut to Manual Roast (see “Manual Method Cooking” section). Roast us es microwaves an d the c onvection syste m to roast your food. See “Cook Meth od Chart” for spec ific food it ems and amounts. ■ The microwave oven cavity and door will become hot during the Roast c ycle. Th[...]

  • Pagina 23

    23 Food T ype Chart Use this chart as a refer ence for menu items available in the “Food T ype” menu. BREAKFAST FOOD DAIR Y/DESSERT Bacon Cook or Browni ng Pan Cereal Instant Cook Egg Fried Cook or Browning Pan Omelet Cook or Browning Pan Poached Cook Scrambled Cook French T oast Cook or Browni ng Pan Grits Quick Cook Regular Cook Hash B rown B[...]

  • Pagina 24

    24 FROZEN FOOD LIQUIDS SNACK S Frozen E ntrée Regular (8-20 oz [227- 567 g]) Cook Large (40 oz [1.1 kg]) Cook Family Size (60 oz [1.7 kg]) Cook Fish Fillet, Breaded Cook or Browning Pan Fillet, Non-breaded Defrost or Cook Fish Stick Cook or Browning Pan French T oast Cook or Browni ng Pan Garlic Bread Bake Hash B rown Browning P an Pie Bake Pizza [...]

  • Pagina 25

    25 VEGET ABLE BREAD CASSER OLE Canned V egetabl e Cook Fresh V eget able Asparagu s Cook or Steam Cook Broccoli Cook or Steam Cook Carrots Cook or Steam Cook Cauliflower Cook or Steam Cook Corn on the Cob Cook or Steam Cook Green Beans Cook or Steam Cook Mushroom Cook or Grill Onion Grill Peppe r Grill Potato Baked /Sweet Cook Spina ch Cook or Stea[...]

  • Pagina 26

    26 FISH/SEAFOOD GRAIN S: P AST A/RI CE MEA T POUL TRY Fish Fi llet Fresh Cook or Steam Cook Frozen, Breaded Cook or Browning Pan Frozen, Non-breaded Defrost or Cook Fish Steak Defrost, Browning P an or Grill Fish Stick, Frozen Cook or Browni ng Pan Scallops Defros t Shrim p Defrost, Grill, Roast or Steam Cook Canned Pasta Cook Cousc ous Cook or Boi[...]

  • Pagina 27

    27 Cook Me thod Char t Use this cha rt as a reference for menu items and amou nts availabl e in the “Cook Method” men u. REHE A T DEFROST Beverage 1 or 2 cup s (250- 500 mL) Casserole, Leftover 1-4 cups (250 mL-1 L) Meal (dinner plate) 1 meal (sensor) 2 meals Muffin Fres h: 1-6 mu ffins Frozen: 1-6 muffi ns Pizza Leftover 1-3 slices Roll Fres h[...]

  • Pagina 28

    28 COOK Cas serole Pasta Ca sser ole: 1.5 or 2.0 qt ( 1.4 or 1.9 L ) Potato Cass erol e: 1.5 or 2. 0 qt (1.4 or 1.9 L) V egetable Cass er ole: 1.5 or 2.0 qt (1.4 or 1. 9 L) Cereal/Oatmeal Grits Regular: senses 1-4 servi ngs Qui ck: s ense s 1- 4 ser ving s Hot Whea t: 1-4 servings Instant Cereal: 1-4 servings Oatmeal Quick: 1-4 se rvings Regular: 1[...]

  • Pagina 29

    29 BAKE BOIL & SIMMER BROWNING P AN Ange l F ood Cak e 1 cake Biscuit, Refrigerated Large: 5 o r 8 b iscu its Regul ar: 5 o r 10 bi scui ts Br ead Garlic Br ead: 8-10 oz (2 27-283 g) loaf Quick: 1 or 2 loaves Y east: 1 or 2 loa ves Br ownies 8" x 8" (2 0.3 x 20 .3 cm) or 9 " x 13" (22 .9 x 33. 0 cm) Cookies 1 cookie sheet Mu[...]

  • Pagina 30

    30 GRIL L MEL T ROAS T SOF T EN STEAM COOK Beef Kabobs: 1-4 serv ings Chicken Pieces, Bone-In 1 or 2 pieces, 0.8 lb (363 g) each Fish Steak 1 or 2 ste aks, 1" ( 2.4 cm) thick Hambur ger Pat ty 1-4 pa tties Lamb Ch ops 1 or 2 chops Pork Chops 1 or 2 chops Shrim p 5-8 oz (140 -227 g) Steak 0.7-1.0 lb (318 -454 g), 1/2" (1 3 mm) t hick V ege[...]

  • Pagina 31

    31 MICROW A VE OVEN CARE General Cleaning IMPORT ANT : Before cleaning, make sure all controls are of f and the mic rowave oven is cool. A lways follow labe l instruction s on cleaning product s. Soap, water and a soft cloth or s ponge are suggested unless otherwise noted. GREA SE FIL T ERS Do not use ammoni a or corrosive cleaning agen ts such as [...]

  • Pagina 32

    32 BROWNING P AN Do not use abrasive cl eansers or scrubb ers. ■ Mil d clea nse r , water an d wa shcl oth ■ Dish wash er CONVECTION and GRILL R ACKS Dish wa sher cle anin g is not r eco mme nded . D o not use abr asi ve cleansers or scrubb ers. ■ Mild soap , water and w ashcloth Replacin g Filters The grease filters should be removed and cle[...]

  • Pagina 33

    33 Replacing Microwave O ven Light The microwave oven light is a 10W low-vol tage halogen cap sule bulb. It will automa tically come on when the door is op ened and when the microwave oven i s operating. See “As sistance or Servic e” s ectio n to r eorder . Y ou will n eed a TOR X ®† T10 scre wdriver to r e move the bu lb cover . T o Replace[...]

  • Pagina 34

    34 TROUBLESHO OTING T r y the solutions su ggested here first in order to avoid the cost of an unn ecessary service ca ll. Nothing will operate ■ Has a household fuse blown, or has the circuit breaker tripped? Replace th e fuse or reset the circuit breaker . If the problem cont inues, call an el ectr ician. ■ Is the appliance wired pr operly? S[...]

  • Pagina 35

    35 Odor comin g from microwave oven during convection cooking ■ This is normal for the firs t few convection cycles. The odor will dissi pate with repeated u se. Quartz bu lb does not app ear to be on ■ This is not unusu al. See “ Grill Elem ent” s ection . ■ Is the element still working properly? T o chec k proper operation of elements, [...]

  • Pagina 36

    KITCHENAID ® BUIL T -IN OVEN & MICROW A VE W ARRANTY ONE YEAR LIMITED W ARRANTY For one year from the date of pu rchase, when th is major appl iance i s operated an d mainta ined according to i nstructions a ttached to or furnished w ith th e pr oduct, KitchenA id or Kitc henAid Canada (h ereafter “KitchenAid”) wi ll pay for fact ory speci[...]