Warning: mysql_fetch_array() expects parameter 1 to be resource, boolean given in /home/newdedyk/domains/bkmanuals.com/public_html/includes/pages/manual_inc.php on line 26
Hotpoint Oven manuale d’uso - BKManuals

Hotpoint Oven manuale d’uso

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36

Vai alla pagina of

Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Hotpoint Oven. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Hotpoint Oven o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Hotpoint Oven descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Hotpoint Oven dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Hotpoint Oven
- nome del fabbricante e anno di fabbricazione Hotpoint Oven
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Hotpoint Oven
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Hotpoint Oven non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Hotpoint Oven e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Hotpoint in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Hotpoint Oven, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Hotpoint Oven, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Hotpoint Oven. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    08 27250 00 - Creda SC11 9/5/05 3:32 PM Page 1[...]

  • Pagina 2

    If you smell gas: Do not try to light any appliance. Do not touch any electrical switch. Call the Gas Emergency Helpline at TRANSCO on: 0800 111999 In the Republic of Ireland, call the Bord Gaìs emergency line on 1850 205050 or contact your local gas supplier. The Gas Consumer Council (GCC) is an independent organisation which protects the interes[...]

  • Pagina 3

    User Section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 - 17 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Be Safe - Not Sorry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Using the Grill . . . . . . . .[...]

  • Pagina 4

    W e ho pe t h at t he fo ll o w in g information will help you to familiarise y ou r se lf wi t h t h e fe a t u re s o f t he appliance, and to use it successfully and safely. O ur po l i c y i s on e of c on s t an t development and improvement. Strict ac c ur ac y of i l lu s t r a ti on s a n d s p ec i fi ca t io n s is not guaranteed. Modific[...]

  • Pagina 5

    The cooling fan The cooling fan helps to keep the e x t er i o r c o ol du r i ng nor m a l u se . Wh en a bur ner is o pera ted, y ou should hear the cooling fan switch on automatically and be able to feel air evacuating from the appliance vents just below the fascia. The cooling fan w i ll co n t i nu e to op er a t e fo r ap p r o xi m a t el y [...]

  • Pagina 6

    Glass door panels To meet the relevant Standards of Domestic cooking appliances, all the glass panels on this appliance are toughened to meet the fragmentation requirements of BS3193. This ensures that, in the unlikely event that a panel breaks, it does so into small fragments to minimise the risk of injury. Please take care when handling, using or[...]

  • Pagina 7

    When you are cooking, keep children away from the vicinity of the appliance. This product is designed as a domestic cooking appliance for the preparation an d c o ok i n g of d om e s t i c f oo d products, and should not be used for any other purpose. n R em o v e a l l p ac k a g i ng f r om t h e ap p l i a n ce be for e us i ng f or t h e fi r [...]

  • Pagina 8

    Caution: Accessible parts may be hot when the grill is used, young children should be kept away. Grill ignition Important: When using the grill, the door must either be fully open or in the door arrest position. Open the door. Push in and turn the grill control knob clockwise to the “on” position. Ensure that the grill burner is alight before u[...]

  • Pagina 9

    Using the grill Push the grill pan towards the back of the shelf, to position it under the grill. Variation in grilling can be achieved by setting the grill between the large an d s m a ll f l a m e sy m b o ls , o r b y moving the grill pan up or down. Important: Never operate the grill between the large flame and the off position. The speed of gr[...]

  • Pagina 10

    When you are cooking, keep children away from the vicinity of the oven. Oven ignition Push in and turn the oven control knob anticlockwise to gas mark 9. When the oven is switched on the oven light will come on automatically. It can take up to 60 seconds for the oven burner to come on to full rate, and the oven burner may not come on to fu ll r at [...]

  • Pagina 11

    Oven furniture Oven shelves The oven shelf must be positioned with the upstand facing upwards. Position baking trays and roasting tins on the middle of the shelves, and leave o n e c le ar sh e l f po si t i o n be t w ee n she lve s, to a llow f or c ircu lation of hea t. Baking tray and roasting tins For b est coo ked resu lt s and even browning,[...]

  • Pagina 12

    Cooking frozen & chilled foods l Preheat the oven. l W h e n c o o k i n g f ro z en o r ch i l l e d f o o d s , please follow the manufacturer’s instructions. If cooking more than one tray or item, cooking times may need to be increased. l P le a s e e n su re t h a t f oo ds a r e piping hot before consumption. l A l w a y s u s e t h e t [...]

  • Pagina 13

    Traditional fruit cakes It should be remembered that ovens can vary over time, therefore cooking times can vary, making it difficult to be precise when baking fruit cakes. It is necessary, therefore, to test the cake before removal from the oven. Use a fine warmed skewer inserted into the centre of the cake. If the skewer comes out clean, then the [...]

  • Pagina 14

    Dish Recommended Shelf Approximate gas mark position cooking times Scones 7 top to middle 8 - 15 mins Meringues “S” (slow setting) middle to bottom 2 - 3 hours Cakes Small cakes 5 middle to top 15 - 25 mins Whisked sponge 5 middle to top 20 - 25 mins Swiss roll 6 middle to top 10 - 12 mins Victoria sandwich 4 middle to top 20 - 30 mins (2 x 180[...]

  • Pagina 15

    Roasting guide The times given in the roasting guide are only approximate, because the size and age of the bird will influence cooking times as will the shape of a joint and the proportion of the bone. Frozen meat should be thoroug hly thawed before cooking. For large joints it is advisable to thaw overnight. Frozen poultry should be thoroughly tha[...]

  • Pagina 16

    14 Pr ogrammer / Clock The programmer buttons minute minder cook time end time manual minus plus T o set the time of day Press the cook time and end time buttons simultaneously, and keep them depressed. Use the plus and minus buttons to set the required time. Auto symbol goes out. The cook time symbol comes on. To select an alarm tone Press the min[...]

  • Pagina 17

    15 Pr ogrammer / Clock 1. Auto symbol appears. 2. 3. Auto symbol will flash. 4. Auto symbol goes out. Se mi- au tom ati c c oo ki ng ( e x a m p l e ) You have started cooking a meal or dish in the oven, and want to set the time for the oven to switch off . Press the cook time button, then use the plus and minus buttons to set the display to show t[...]

  • Pagina 18

    16 Pr ogrammer / Clock 5. Auto symbol appears. 6. T h e co o k t i m e s y m b ol w i ll disappear from the display. 7. The cook time symbol will appear on the display. 8. Fully automatic cooking (example) For use when a delayed start time is required. You want to set the length of cooking time, and the time for the oven to swit ch off. Th e progra[...]

  • Pagina 19

    17 Pr ogrammer / Clock 9. Auto symbol will flash. 10. 11. Auto symbol goes out. The oven will automatically switch off at 18.00 hours (6.00 pm) and the alarm will sound (9) . To switch off the alarm press the minute minder button (10) . W h e n th e o ve n ha s s wi tc h ed o f f , r e t u r n th e o ve n kn o b t o th e of f p os iti on , and pres[...]

  • Pagina 20

    C a u t i o n : Any cle aning ag ent used incorrectly may damage the appliance. Always let the appliance cool before cleaning. Some cooking operations generate a considerable amount of grease. This, combined with spillage, can become a hazard if allowed to accumulate on the a pp li a n ce th r oug h lac k of cle a n i ng . In extreme cases this may[...]

  • Pagina 21

    Glass parts FACIA PANEL & DOOR PANELS Use a m il d cr eam c l ean er - eg ; “ Cif ”. Ri nse th o rou ghl y an d d ry wit h a so ft clo th. D o n ot u se a br asi ve cle an ers or p olish es. To remove the glass panel fo r cleaning, ope n the door t o t he door stop posi tion (about 30˚ open), hold the top and bottom edges of the panel and [...]

  • Pagina 22

    Stainless Steel surfaces (stainless steel finish models only) FACIA PANEL , HANDLES , DOOR CLADDING Only us e a clean cloth wrung out in hot soapy water, and dry with a soft cloth. Stubborn marks can be removed using a s ta i n le s s s t ee l c l ea n e r . We recommend that you clean the whole of the stainless steel area to maintain a uniform fin[...]

  • Pagina 23

    21 Installation Instructions Be f o re yo u st a rt : Pl ea se re ad t he instructions. Planning your installation will save you time and effort. Prior to installation, ensure that the local di s tri bu tio n c o nd i tio ns (n a t ure of t h e gas and gas pressure) and the adjustment of the appliance are compatible. The adjustment conditions are s[...]

  • Pagina 24

    Step 1: Prepare installation Do not lift the appliance by the door handle. Whilst every care is taken to eliminate bu rr s and r aw ed ge s from thi s prod uct, please take care when handling - we r e c om m e nd th e us e of pr o te c t i v e gloves during installation. Please note that the weight of this ap p l i a n ce i s a p pr o x im a t e ly[...]

  • Pagina 25

    i) Wh en in st a l le d i n a t yp i cal 600mm dee p built in housing unit, the false bac k should be removed from the housin g unit to provide the nece ssar y dep th for i nstallation . ii) When the false back is removed, it is norma lly th e cas e that the supp ort shelf for the appliance leaves a gap between the back edge and the wall of approxi[...]

  • Pagina 26

    Step 2: Connect to gas supply 1. The inlet to the appliance is ISO 7 - Rp 1 ⁄ 2 ” internal thread situated towards the top right hand rear corner. 2. Fit the bayonet connection to the wall in the shaded area as shown. T h e s ha d e d ar ea s h o wn i s ap p l i ca bl e t o i ns t a l l at i o n s i n minimum depth cabinets. If more room is ava[...]

  • Pagina 27

    25 Installation Instructions Step 3: Connect to the electricity supply Warning: This appliance must be earthed. The flexible mains lead is supplied connected to a BS 1363 fused plug, having a fuse of 3 amp capacity. If this plug does not fit the socket in your home, it should be replaced with a suitable plug as outlined below. Th e wir es in th e m[...]

  • Pagina 28

    26 Installation Instructions Step 4: Check edging strip The edging strip is factory fitted to the front side edges of the appliance front frame. Thi s strip provid es t he c a b i n e t r y with extra protection from any escape of heat. When installing the product, ensure that the edging strip is correctly located on the outer edges of the front fr[...]

  • Pagina 29

    Step 5: Commissioning Pressure test point Use the oven burner. From inside the oven remove the burner cowl. Remove the small screw at the LHS of the burner cradle. Slide the burner to the left to access the injector. C on n e c t s ui t a bl e T- p i ec e (incorporating a 1.25mm injector) to the injector. Connect manometer to the T-piece, and turn [...]

  • Pagina 30

    Data badge Lower part of front frame and rear of appliance. Pressure setting Cat I 2H (GB/IE) G20 @ 20mbar Gas category I 2H Appliance class Class 3 Ignition Mains operated re-ignition generator Oven light 25W Electrical supply 220 - 240V ~ 50Hz, 44W Grill Nominal Rate Qn 2.4kW Injector 1.12mm Spark gap 3 - 4mm Oven Bray type burner, sheet steel bo[...]

  • Pagina 31

    29 Ser vice Cover S at is f a c t i o n G u a r a n t ee d o r Your Money Back Hotpoint gives you a unique ‘Satisfaction Guaranteed’ promise - valid for ninety da ys af t e r y o u hav e pu rc ha s ed yo u r Hotpoint product. If there is a technical problem with your Hotpoint appliance, just call Hotpoint Service (see back page), If necessary w[...]

  • Pagina 32

    30 Ser vice Cover Hotpoint’s Extended Warranties Whether you have just one or a number of appliances in your kitchen, Hotpoint has a r an g e o f S er vi c e P l an s t o g iv e y ou complete peace of mind. They enable you to extend your one year labour guarantee so that you can have repairs completed FREE during the membership period. Service Co[...]

  • Pagina 33

    08 27250 00 - Creda SC11 9/5/05 3:32 PM Page 33[...]

  • Pagina 34

    08 27250 00 - Creda SC11 9/5/05 3:32 PM Page 34[...]

  • Pagina 35

    08 27250 00 - Creda SC11 9/5/05 3:32 PM Page 35[...]

  • Pagina 36

    In case of difficulty within the UK and Republic of Ireland, please call the Repair Centre on UK: 08709 066 066 Republic of Ireland: 1850 302 200 Enter appliance numbers here for future reference: Please ensure you have the above details (Model No and Serial No) to hand when calling Customer Care. Outside the UK and Northern Ireland, refer to your [...]